Research Article
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Determination of In Vitro Gas Production, Methane Production, Digestibility and Microbial Protein Production of Some Forages and Concentrates Used in Ruminant Animal

Year 2020, Volume: 3 Issue: 1, 56 - 60, 01.01.2020

Abstract

The aim of the current experiment was to determine in vitro gas production, methane production, digestibility and microbial protein production of some forage and concentrate used in ruminant animal. Gas production of feedstuffs ranged from 68.2 to 137.9 ml with barley grain having the highest gas production and wheat straw having the lowest gas production. Methane production of feedstuffs ranged from 10.9 to 20.9 ml with soybean meal, wheat and barley grain having the highest methane production and wheat straw having the lowest methane production. True digestible dry matter ranged from 187.0 to 431.4 mg with soybean meal having the highest value and wheat straw having the lowest value. True dry matter digestibilities of feedstuffs ranged from 39.6 to 92.1 % with cereal grain and soybean meal having the highest value and wheat straw having the lowest value. Partitioning factors of feedstuffs ranged from 2.7 to 4.0 and with soybean meal having the highest value and wheat straw having the lowest value. Microbial protein productionof feedstuffs ranged from 36.9 to 197.8 mg with soybean meal having the highest value and wheat straw having the lowest value. Microbial protein production efficiencies of feedstuffs ranged from 19.7 to 47.2 % with protein sources having the highest value and wheat straw having the lowest value. Cell wall contents of feedstuffs were negatively correlated with gas production and methane production (ml), true digestible dry matter and true digestibility of dry matter. Gas production and methane production, true digestible dry matter and true digestibility of dry matter were decreased with increasing of cell wall contents. On the other hand, crude protein contents of feedstuffs were positively correlated with partitioning factor, microbial protein and microbial protein production efficiency.

References

  • AOAC. 1990. Official method of analysis. 15th ed., pp.66-88. Association of Official Analytical Chemists, Washington, DC, USA.
  • Blümmel M, Steingass H, Becker K. 1997. The relationship between in vitro gas production, in vitro microbial biomass yield and N-15 incorporation and its implications for the prediction of voluntary feed intake of roughages. Brit J Nutr, 77: 911-921.
  • Blümmel M, Lebzien P. 2001. Predicting ruminal microbial efficiencies of dairy rations by in vitro techniques. Liv Prod Sci, 68(2-3): 107-117.
  • Canbolat O. 2012. Potential nutritive value of field bindweed (Convolvulus arvensis L) hay harvested at three different maturity stages. J Kafkas Univ Vet Fak, 18(2): 331-335.
  • Goel G, Makkar HPS, Becker K. 2008. Effect of Sesbania sesban and Carduus pycnocephalus leaves and fenugreek (Trigonella foenum-graecum L) seeds and their extract on partitioning of nutrients from roughage-and concentrate-based feeds to methane. Anim Feed Sci Technol, 147(1-3): 72-89.
  • Guven I. 2012. Effect of species on nutritive value of mulberry leaves. J Kafkas Univ Vet Fak, 18(5): 865-869.
  • Jayanegara A, Togtokhbayar N, Makkar HPS, Becker K. 2009. Tannins determined by various methods as predictors of methane production reduction rumen potential of plants by an in vitro rumen fermentation system. Anim Feed Sci Technol, 150(3- 4): 230-237.
  • Jayanegara A, Wina E, Soliva CR, Kreuzer M, Leiber F. 2011. Dependence of forage quality and methanogenic potential of tropical plants on their phenolic fractions as determined by principal component analysis. Anim Feed Sci Technol, 163(2-4): 231-243.
  • Kamalak A, Atalay AI, Ozkan CO, Kaya E, Tatliyer A. 2011. Determination of potential nutritive value of Trigonella kotshi Fenzl hay harvested at three different maturity stages. J Kafkas Univ Vet Fak, 17(4): 635-640.
  • Kaplan M, Kamalak A, Kasra AA, Guven I. 2014. Effect of maturity stages on potential nutritive value, methane production and condensed tannin content of Sanguisorba minor hay. J Kafkas Univ Vet Fak, 20(3): 445- 449.
  • Lin B, Wang JH, Lu Y, Liang Q, Liu JX. 2013. In vitro rumen fermentation and methane production are influenced by active components of essential oils combined with fumarate. J Anim Physiol Anim Nutr, 97(1): 1-9.
  • Menke KH, Raab L, Salewski A, Steingass H, Fritz D, Schneider W. 1979. The estimation of digestibility and metabolizable energy content of ruminant feedstuffs from the gas production when they incubated with rumen liquor in vitro. J Agric Sci, 92: 217-222.
  • Thang CM, Winding S, Hang LT. 2012. Effects of different foliages and drying methods on mitigation methane production based on cassava root meal using in vitro gas production. J Anim Sci Technol, 34: 40- 50.
  • Van Soest PJ, Robertson JD, Lewis BA. 1991. Methods for dietary fibre, and neutral detergent fibre and non-starch polysaccharides in relation to animals nutrition. J Dairy Sci, 74: 3583-3597.

RUMİNANT HAYVAN BESLEMEDE KULLANILAN BAZI KABA VE KESİF YEMLERİN İN VİTRO GAZ ÜRETİMİNİN, METAN ÜRETİMİNİN, SİNDİRİM DERECESİNİN VE MİKROBİYAL PROTEİN ÜRETİMİNİN BELİRLENMESİ

Year 2020, Volume: 3 Issue: 1, 56 - 60, 01.01.2020

Abstract

Bu çalışmanın amacı ruminant hayvan beslemede kullanılan bazı kaba ve kesif yemlerin in vitro gaz üretimlerinin, metan üretimlerini, gerçek sindirim derecelerini (GSD) ve mikrobiyal protein(MP) üretilerini belirlemektir. Yemlerin gaz üretim değerleri 68,2 ile 137,9 ml arasında değişmiş olup en yüksek gaz üretim değerine arpa danesinde en düşük değere buğday samanında rastlanmıştır. Yemlerin metan üretim değerleri 10,9 ile 20,9 ml arasında değişmiş olup en yüksek metan üretim değerine soya fasulyesi küspesi (SFK), buğday ve arpa danelerinde en düşük değere ise buğday samanında rastlanmıştır. Yemlerin gerçek sindirilebilir kuru madde miktarları (GSKM) 187,0 ile 431,4 mg arasında değişmiş olup en yüksek değere SFK en düşük değere ise buğday samanında rastlanmıştır. Yemlerin GSD değerleri % 39,6 ile 92,1 arasında değişmiş olup en yüksek değere buğdaygil daneleri ve SFK en düşük değere ise buğday samanı sahip olmuştur. Yemlerin taksimat faktörü (PF) değerleri 2,7 ile 4,0 arasında değişmiş olup en yüksek PF değerine SFK en düşük değere ise buğday samanı sahip olmuştur. Yemlerin MP değerleri 36,9 ile 197,8 mg arasında değişmiş olup en yüksek değere SFK en düşük değere ise buğday samanı sahip olmuştur. Yemlerin mikrobiyal protein sentezleme
etkinliği(MPSE) değerleri %19,7 ile 47,2 arasında değişmiş olup en yüksek değere küspeler sahip olurken en düşük değere ise buğday samanı sahip olmuştur. Yemlerin hücre duvarını oluşturan unsurlar (NDF ve ADF) ile gaz üretimi, metan (ml), GSKM ve GSD arasında negatif ilişki bulunmuştur. Hücre duvarını oluşturan unsurlar artmasıyla birlikte gaz üretimi, metan üretimi (ml), GSKM ve GSD azalmıştır. Diğer taraftan yemlerin ham protein içeriği ile metan üretimi (%), PF, MP ve MPSE arasında pozitif bir ilişki bulunmuştur. 

References

  • AOAC. 1990. Official method of analysis. 15th ed., pp.66-88. Association of Official Analytical Chemists, Washington, DC, USA.
  • Blümmel M, Steingass H, Becker K. 1997. The relationship between in vitro gas production, in vitro microbial biomass yield and N-15 incorporation and its implications for the prediction of voluntary feed intake of roughages. Brit J Nutr, 77: 911-921.
  • Blümmel M, Lebzien P. 2001. Predicting ruminal microbial efficiencies of dairy rations by in vitro techniques. Liv Prod Sci, 68(2-3): 107-117.
  • Canbolat O. 2012. Potential nutritive value of field bindweed (Convolvulus arvensis L) hay harvested at three different maturity stages. J Kafkas Univ Vet Fak, 18(2): 331-335.
  • Goel G, Makkar HPS, Becker K. 2008. Effect of Sesbania sesban and Carduus pycnocephalus leaves and fenugreek (Trigonella foenum-graecum L) seeds and their extract on partitioning of nutrients from roughage-and concentrate-based feeds to methane. Anim Feed Sci Technol, 147(1-3): 72-89.
  • Guven I. 2012. Effect of species on nutritive value of mulberry leaves. J Kafkas Univ Vet Fak, 18(5): 865-869.
  • Jayanegara A, Togtokhbayar N, Makkar HPS, Becker K. 2009. Tannins determined by various methods as predictors of methane production reduction rumen potential of plants by an in vitro rumen fermentation system. Anim Feed Sci Technol, 150(3- 4): 230-237.
  • Jayanegara A, Wina E, Soliva CR, Kreuzer M, Leiber F. 2011. Dependence of forage quality and methanogenic potential of tropical plants on their phenolic fractions as determined by principal component analysis. Anim Feed Sci Technol, 163(2-4): 231-243.
  • Kamalak A, Atalay AI, Ozkan CO, Kaya E, Tatliyer A. 2011. Determination of potential nutritive value of Trigonella kotshi Fenzl hay harvested at three different maturity stages. J Kafkas Univ Vet Fak, 17(4): 635-640.
  • Kaplan M, Kamalak A, Kasra AA, Guven I. 2014. Effect of maturity stages on potential nutritive value, methane production and condensed tannin content of Sanguisorba minor hay. J Kafkas Univ Vet Fak, 20(3): 445- 449.
  • Lin B, Wang JH, Lu Y, Liang Q, Liu JX. 2013. In vitro rumen fermentation and methane production are influenced by active components of essential oils combined with fumarate. J Anim Physiol Anim Nutr, 97(1): 1-9.
  • Menke KH, Raab L, Salewski A, Steingass H, Fritz D, Schneider W. 1979. The estimation of digestibility and metabolizable energy content of ruminant feedstuffs from the gas production when they incubated with rumen liquor in vitro. J Agric Sci, 92: 217-222.
  • Thang CM, Winding S, Hang LT. 2012. Effects of different foliages and drying methods on mitigation methane production based on cassava root meal using in vitro gas production. J Anim Sci Technol, 34: 40- 50.
  • Van Soest PJ, Robertson JD, Lewis BA. 1991. Methods for dietary fibre, and neutral detergent fibre and non-starch polysaccharides in relation to animals nutrition. J Dairy Sci, 74: 3583-3597.
There are 14 citations in total.

Details

Primary Language Turkish
Subjects Zootechny (Other)
Journal Section Research Articles
Authors

Çağrı Özgür Özkan 0000-0003-1752-8293

Tugba Cengiz 0000-0003-2185-7137

Mehmet Yanık This is me 0000-0002-9196-1143

Salih Evlice This is me 0000-0002-1699-5044

Bilal Selçuk 0000-0001-9136-5707

Büşra Ceren This is me 0000-0002-6553-5757

Adem Kamalak 0000-0003-0967-4821

Publication Date January 1, 2020
Submission Date November 8, 2019
Acceptance Date November 22, 2019
Published in Issue Year 2020 Volume: 3 Issue: 1

Cite

APA Özkan, Ç. Ö., Cengiz, T., Yanık, M., Evlice, S., et al. (2020). RUMİNANT HAYVAN BESLEMEDE KULLANILAN BAZI KABA VE KESİF YEMLERİN İN VİTRO GAZ ÜRETİMİNİN, METAN ÜRETİMİNİN, SİNDİRİM DERECESİNİN VE MİKROBİYAL PROTEİN ÜRETİMİNİN BELİRLENMESİ. Black Sea Journal of Agriculture, 3(1), 56-60.

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