Research Article
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Year 2022, Volume: 5 Issue: 3, 265 - 268, 01.07.2022
https://doi.org/10.47115/bsagriculture.1105756

Abstract

References

  • Ahmadi GH, Kahrizi D, Mohammadi G, Shirkhani A. 2011. Effects of sowing density on yield and yield components of irrigated bread wheat cultivars. Biharean Biolog, 5(2): 91-95.
  • Atak M, Kısa O, Atıs I. 2021. Effects of seeding rates on yield and some quality traits of wheat (Triticum sp.) genotypes. Mustafa Kemal Univ J Agri Sci, 26(2): 387-398.
  • Baloch MS, Shah ITH, Nadim MA, Khan MI, Khakwani AA. 2010. Effect of seeding density and planting time on growth and yield attributes of wheat. J Anim Plant Sci, 20(4): 239-242.
  • Bayramoglu Z, Gundogmus E. 2010. Organic agriculture and its future in arid climatic regions: The case of Konya province. In: Proceedings of the International Conference on Organic Agriculture in Scope of Environmental Problems, 3-7 February Famagusta, North Cyprus Island, pp. 164-167.
  • Carr PM, Horsley RD, Poland WW. 2003. Tillage and seeding rate effects on wheat cultivars. Crop Sci, 43: 202-218.
  • Costa R, Pinheiro N, Almeida A, Gomes C, Coutinho J, Coco J, Costa A, Macãs B. 2013. Effect of sowing date and seeding rate on bread wheat yield and test weight under Mediterranean conditions. Emirates J Food Agri, 25: 951–961.
  • Chen C, Neill K, Wichman D, Westcott M. 2008. Hard red spring wheat response to row spacing, seeding rate, and nitrogen. Agronomy J, 100: 1296-1302.
  • Dalkilic AY, Kara R, Yururdurmaz C, Simsek B, Aldemir Y, Akkaya A. 2016. The Effects on sowing density to physiological parameters in durum wheat. J Field Crops Central Res Instit, 25(1): 78-87.
  • Dinc S, Erekul O. 2010. Effect of seeding rate on yield and yield components of some bread wheat cultivars. J Adnan Menderes Univ Agri Fac, 7(2): 117-125.
  • Gungor H, Cakir MF, Dumlupinar Z. 2022a. Evaluation of advanced bread wheat (Triticum aestivum L.) lines for yield, yield components and quality traits. European J Sci Technol, 35:123-127.
  • Gungor, H, Cakir MF, Dumlupinar Z. 2022b. Evaluation of some advanced wheat (Triticum aestivum L.) lines for agronomic traits under Kırklareli and Tekirdağ conditions. BSJ Agri, 5(2): 143-149.
  • JMP®, Version 15.1. SAS Institute Inc., Cary, NC, 1989–2020.
  • Kazan T, Dogan R. 2005. The research on sowing date and sowing rate in Pehlivan bread wheat cultivar (Triticum aest. var. aest. L). J Agri Fac Uludag Univ, 19(1): 63-76.
  • Madan HS, Munjal R. 2009. Effect of split doeses of nitrogen and seed rate on protein content, protein fractions and yield of wheat. J Agri Biol Sci, 4(1): 26-31.
  • Mutlu A. 2022. The effect of different sowing densities on yield and yield components of durum wheat (Triticum durum L.). European J Sci Technol, 33: 145-153.
  • Naveed K, Khan MA, Baloch MS, Ali K, Nadim MA. 2014. Effect of different seeding rates on yield attributes of dualpurpose wheat. Sarhad J Agri, 30(1): 83-91.
  • TUIK 2022. Turkish Statistical Institute. URL:https://www.tuik.gov.tr (accessed date: March 30, 2022).
  • Ulucan I, Atak M. 2020. Effects of seeding rates on yield and some quality traits of bread wheat (Triticum aestivum L.) cultivars. YYU J Agri Sci, 30(4): 788-800.
  • Yagmur M, Sozen O, Pala D. 2021. The effects of different seeding rates on grain yield and some grain yield components in two bread wheat (Triticum aestivum L.) varieties under semi-arid climate conditions. Manas J Agri Vet Life Sci, 11(1): 10-20.

Response of Bread Wheat Cultivar to Different Sowing Densities for Yield and Yield Traits

Year 2022, Volume: 5 Issue: 3, 265 - 268, 01.07.2022
https://doi.org/10.47115/bsagriculture.1105756

Abstract

This study was conducted at Edirne, Tekirdağ and Kırklareli locations in 2017-2018 growing season. The experiment was arranged in a randomized complete block design with four replications. In the study, it was aimed to determine the effects of five different sowing densities (200, 300, 400, 500 and 600 seed m-2) on grain yield and yield components of bread wheat cultivar Aslı. In the experiment, the effect of sowing density and location on grain yield and yield components was found significant. In addition, sowing density × location interaction was found to be statistically significant in terms of grain yield. Grain yield was found among 693.2-849.7 kg da-1, while spike length was ranged from 8.3 to 9.5 cm. However, number of spikelets per spike was in the range of 17.4-19.7, while number of grains per spike was 35.2 to 44.1 and grain weight per spike was 1.43 to 1.75 g. Among the locations, the highest grain yield was determined at Edirne location. In terms of grain yield, the most appropriate sowing density was determined as 400 seed m-2 rate.

References

  • Ahmadi GH, Kahrizi D, Mohammadi G, Shirkhani A. 2011. Effects of sowing density on yield and yield components of irrigated bread wheat cultivars. Biharean Biolog, 5(2): 91-95.
  • Atak M, Kısa O, Atıs I. 2021. Effects of seeding rates on yield and some quality traits of wheat (Triticum sp.) genotypes. Mustafa Kemal Univ J Agri Sci, 26(2): 387-398.
  • Baloch MS, Shah ITH, Nadim MA, Khan MI, Khakwani AA. 2010. Effect of seeding density and planting time on growth and yield attributes of wheat. J Anim Plant Sci, 20(4): 239-242.
  • Bayramoglu Z, Gundogmus E. 2010. Organic agriculture and its future in arid climatic regions: The case of Konya province. In: Proceedings of the International Conference on Organic Agriculture in Scope of Environmental Problems, 3-7 February Famagusta, North Cyprus Island, pp. 164-167.
  • Carr PM, Horsley RD, Poland WW. 2003. Tillage and seeding rate effects on wheat cultivars. Crop Sci, 43: 202-218.
  • Costa R, Pinheiro N, Almeida A, Gomes C, Coutinho J, Coco J, Costa A, Macãs B. 2013. Effect of sowing date and seeding rate on bread wheat yield and test weight under Mediterranean conditions. Emirates J Food Agri, 25: 951–961.
  • Chen C, Neill K, Wichman D, Westcott M. 2008. Hard red spring wheat response to row spacing, seeding rate, and nitrogen. Agronomy J, 100: 1296-1302.
  • Dalkilic AY, Kara R, Yururdurmaz C, Simsek B, Aldemir Y, Akkaya A. 2016. The Effects on sowing density to physiological parameters in durum wheat. J Field Crops Central Res Instit, 25(1): 78-87.
  • Dinc S, Erekul O. 2010. Effect of seeding rate on yield and yield components of some bread wheat cultivars. J Adnan Menderes Univ Agri Fac, 7(2): 117-125.
  • Gungor H, Cakir MF, Dumlupinar Z. 2022a. Evaluation of advanced bread wheat (Triticum aestivum L.) lines for yield, yield components and quality traits. European J Sci Technol, 35:123-127.
  • Gungor, H, Cakir MF, Dumlupinar Z. 2022b. Evaluation of some advanced wheat (Triticum aestivum L.) lines for agronomic traits under Kırklareli and Tekirdağ conditions. BSJ Agri, 5(2): 143-149.
  • JMP®, Version 15.1. SAS Institute Inc., Cary, NC, 1989–2020.
  • Kazan T, Dogan R. 2005. The research on sowing date and sowing rate in Pehlivan bread wheat cultivar (Triticum aest. var. aest. L). J Agri Fac Uludag Univ, 19(1): 63-76.
  • Madan HS, Munjal R. 2009. Effect of split doeses of nitrogen and seed rate on protein content, protein fractions and yield of wheat. J Agri Biol Sci, 4(1): 26-31.
  • Mutlu A. 2022. The effect of different sowing densities on yield and yield components of durum wheat (Triticum durum L.). European J Sci Technol, 33: 145-153.
  • Naveed K, Khan MA, Baloch MS, Ali K, Nadim MA. 2014. Effect of different seeding rates on yield attributes of dualpurpose wheat. Sarhad J Agri, 30(1): 83-91.
  • TUIK 2022. Turkish Statistical Institute. URL:https://www.tuik.gov.tr (accessed date: March 30, 2022).
  • Ulucan I, Atak M. 2020. Effects of seeding rates on yield and some quality traits of bread wheat (Triticum aestivum L.) cultivars. YYU J Agri Sci, 30(4): 788-800.
  • Yagmur M, Sozen O, Pala D. 2021. The effects of different seeding rates on grain yield and some grain yield components in two bread wheat (Triticum aestivum L.) varieties under semi-arid climate conditions. Manas J Agri Vet Life Sci, 11(1): 10-20.
There are 19 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Articles
Authors

Hüseyin Güngör 0000-0001-6708-6337

Mehmet Fatih Çakır 0000-0003-1354-9476

Ziya Dumlupınar 0000-0003-3119-6926

Publication Date July 1, 2022
Submission Date April 19, 2022
Acceptance Date May 13, 2022
Published in Issue Year 2022 Volume: 5 Issue: 3

Cite

APA Güngör, H., Çakır, M. F., & Dumlupınar, Z. (2022). Response of Bread Wheat Cultivar to Different Sowing Densities for Yield and Yield Traits. Black Sea Journal of Agriculture, 5(3), 265-268. https://doi.org/10.47115/bsagriculture.1105756

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