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Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency

Year 2019, Volume: 36 Issue: 1, 24 - 32, 31.05.2019
https://doi.org/10.16882/derim.2019.443162

Abstract



In this study,
rootstock effects of bottle gourds on nutrient uptake and nitrogen use
efficiency of watermelon were investigated. Watermelon seedlings were grafted
onto Birecik, Skopje, Emphasis, 216 and FRGold. Non-grafted plants were used as
control. The seedlings were transplanted and kept under plastic tunnel until
climatic conditions were suitable for watermelon cultivation. Experimental area
was amended with doses of
18 kg N da-1,
20 kg P2O5
da-1
and 18
kg
K2O da-1based on soil analysis. No micro-nutrient
fertilizer was applied. While total P and 1/3 of N and K were applied as base
fertilizer before transplanting, the second and third portions of the N and K
were applied 20 and 40 days after transplanting, respectively. The experiment
planned as a completely randomized block design and repeated four times, each
replication has 15 plants. The seedlings were transplanted with 200 x 50 cm spacing. Macro and
micro-nutrient contents were analyzed in fully grown seventh and eighth leaves
from soot tips. While N, P, K and Ca contents of the leaves did not show
significant differences between graft combinations and control plants, Mg concentration
was significantly affected by rootstocks. All graft combinations had higher Fe
concentration in the leaf than non-grafted plants. Cu and Zn concentrations
showed significant variation based on rootstock. Higher nitrogen use efficiency
(ton yield kg N-1) was recorded in all graft combinations as
compared to controls. Bottle gourd rootstocks used in this study enhanced the
nutrient uptake, plant growth and total fruit yield.



References

  • Almodares, A., Taheri, R., Chung, I. M. & Fathi, M. (2008). The effect of nitrogen and potassium fertilizers on growth parameters and carbohydrate contents of sweet sorghum cultivars. Journal of Environmental Biology, 29(6): 849-852.
  • Ashworth, J. (1985). Verticillium resistant rootstocks research. Annual Report of the California Pistacho Industry. Fresno, CA., pp. 54-56.
  • Barton, C. J. (1948). Photometric analysis on phosphate rock. Analytical Chemistry, 20 (11): 1068-1073.
  • Bavaresco, M., Fregoni, M. & Fraschini, P. (1991). Investigation on iron uptake and reduction by excised roots of different grapevine rootstocks and a V. Vinifera cultivar. Plant and Soil, 130(1-2): 109-113.
  • Behboudian N. M., Walker R. R., & Torokfalvy, E. (1986). Effects of water stress and salinity on phtosythesis of pistachio. Scientia Horticulturae, 29(3): 251-261.
  • Bergmann, W. (1992). Nutritional Disorders of Plant-Development, Visual and Analytical Diagnosis. Jena, Stutgart: New York. G. Fischer, 734 pp.
  • Biles C. L., Martyn, R. D. & Wilson, H. D. (1989). Isozymes and general proteins from various watermelon cultivars and tissue types. HortScience, 24 (5): 810-812.
  • Brown, P. H., Zhang, Q. & Ferguson, L. (1994). Influence of rootstocks on nutrient acquisition by pistachio. Journal of Plant Nutrient,17(7): 1137-1148.
  • Castle, W. S. & Krezdorn, A. H. (1975). Effect of citrus rootstocks on root distribution and leaf mineral content of Orlando Tangelo Trees. Journal of American Society for Horticultural Science, 100: 1-4.
  • Chaplin, M. H. & Westwood, M. N. (1980). Nutritional status of ‘Bartlet’pear on Cydonia and Pyrus species rootstocks. Journal of American Society for Horticultural Science, 105(1): 60-63.
  • Clarke, A. C., Burtenshaw, M. K., Mc Lenachan, P. A., Erickson, D. L. & Penny, D. (2006). Reconstructing the origins and dispersal of the Polynesian bottle gourd (Lagenaria siceraria). Molecular Biology and Evolution, 23(5): 893–900.
  • Colla, G., Fanasca, S., Cardarelli, M., Rouphael, Y., Saccardo, F., Graifenberg, A. & Curadi, M. (2005). Evaluation of salt tolerance in rootstocks of Cucurbitaceae. Acta Horticulturae, 697: 469-474.
  • Colla, G., Rouphael, Y., Leopardi, C. & Bie, Z. (2010a). Role of grafting in vegetable crops grown under saline conditions. Scientia Horticulturae,127(2): 147-155.
  • Colla, G., Marı´a C., Sua´rez, C. & Cardarelli, M. (2010b). Improving nitrogen use efficiency in melon by grafting Hortscience, 45(4): 559–565.
  • Colla, G., Rouphael, Y., Mirabelli, C. & Cardarelli, M. (2011). Nitrogen-use efficiency traits of mini-watermelon in response to grafting and nitrogen-fertilization doses. Journal of Plant Nutrition and Soil Science, 174(6): 933–941
  • Drinkwater, L. E., Wagoner, P. & Sarrantonio, M. (1998). Legume-based cropping systems have reduced carbon and nitrogen losses. Nature, 396: 262–264.
  • Erickson, D. L., Smith, B. D., Clarke, A. C., Sandweiss, D. H & Tuross, N. (2005). An Asian origin for a 10, 000-year-old domesticated plant in the Americas. Proceeding of Natobal Academy of Science U. S. A. 102, 18315-18320.
  • Ghule, B. V., Ghanti, M. H., Yeole, P. G. & Saoji, A. N. (2007). Diuretic activity of Lagenaria siceraria fruit extracts in rats. Indian Journal of Pharmaceutical Science, 69(6): 817–819.
  • Greenwood, D. J. (1990). Production or productivity, the nitrate problem? Annal of Applied Biology, 117(1): 209–231.
  • Guzel, N., Gulut, K. Y., Ortaş, I. & Ibrikçi, H. (1992). Productivity in Soil and Manual Book of Analysis Methods. Faculty of Agriculture, University of Cukurova Pbl. No: 117, Adana, Turkey.
  • Herklots, G. A. C. (1972). Vegetables in South East Asia”, London George Allen and Unwin Ltd., London.
  • Itagi, T. (1992). Status of Transplant Production Practices in Japan and New Grafting Techniques. Symp. Protected Hort. Expt. Sta. Rural Development Admin., Suwon Republic of Korea.
  • Ito, T. (1992). Present State of Transplant Production Practice in Japanese Horticultural Industry. In: K. Kurata and T. Kozai (eds). Transplant Production System. Kluwer Academic Publishers, Yokohama,65-82.
  • Jeong, S. J. (1986). Effect of rootstocks and growth regulator treatments on the growth and yield of fall-sown cucumbers (Cucumis sativus cv. Summer Samchuck). Inst. Food Development, KyungHee Univ., Suwon, Korea, Res Collection, 7: 77 –78.
  • Kim, S. E. & Lee, J. M. (1989). Effect of rootstocks and fertilizers on the growth and mineral contents in cucumber (Cucumis sativus L.) (in Korean with English summary). Inst. Food Development, Kyung Hee Univ., Suwon, Korea. Res. Collection, 10: 75-82.
  • Kota, T. & Lou, H. (1989). Effect of rootstocks on the yield, mineral nutrient and hormone level in xylem sap in eggplant. Journal of Japanese Society for Horticultural Science, 58 (2): 345-352.
  • Laciha, M., Aguliar, A. & Yanez, J. (1973). Análisis foliar. Métodos utilizados an la Estación Experimental del Zaidin. An Edafol Agrobology, 32: 1033-1047.
  • Lee, J. M. (1994). Cultivation of grafted vegetables. I. Current status, grafting methods and benefits. HortScience,29 (4): 235-239.
  • Lee, J. M. & Oda, M. (2003). Grafting of herbaceous vegetable and ornamental crops. Horticultutal Review, 28: 61–124.
  • Limaux, F., Recous, S., Meynard, J. M. & Gukert, A. (1999). Relationship between rate of crop growth at date of fertilizer nitrogen application and fate of fertilizer nitrogen applied to winter wheat. Plant Soil, 214(1-2): 49–59.
  • Lynch, J. P. (1998). The role of nutrient-efficient crops in modern agriculture. Journal of Crop Production, 1(2): 241–264.
  • Manandhar, N. P. (2002). Plants and People of Nepal. Timber Press. Portland Oregon, USA.
  • Masuda, M., Nakamura, T. & Gomi, K. (1981). Studies on the characteristics of nutrient absorption of rootstocks in grafting of fruit vegetables. II. Effects of rootstocks, C. ficifolia on the growth and mineral composition of xylem sap in cucumber in relation to potassium concentration in culture system. Bul. Fac. Agr., Miyazaki Univ. Miyazaki, Japan, 27 (2): 187-194.
  • Moerman, D. (1998). Native American Ethnobotany. Timber Press. Portland, Oregon, USA.
  • Morimoto, Y., Maundu, P., Fujimaki, H. & Morishima, H. (2005). Diversity of landraces of the white-flowered gourd (Lagenaria siceraria) and its wild relatives in Kenya: fruit and seed morphology. Genetic Resources and Crop Evolution, 52 (6): 737-747.
  • Oda, M. (1995). New grafting methods for fruit bearing vegetables in Japan. Japan Agricultural Research Quarterly, 29: 187-197.
  • Picchioni, G. A., Miyamoto, S. & Storey, J. B. (1990). Salt effects on growth and ion uptake of pistachio seedlings. Journal of American Society for Horticultural Science, 115(4): 647-653.
  • Pulgar, G., Villora, G., Moreno, D. A. & Romero, L. (2000). Improving the mineral nutrition in grafted watermelon plants: Nitrogen metabolism. Biologia Plantarum, 43(4): 607–609.
  • Ruiz, J. M. & Romero L. (1999). Nitrogen efficiency and metabolism in grafted melon plants. Scientia Horticulturae, 81(2): 113-123.
  • Ruiz, J. M., Belakbir, A., López-Cantarero, I. & Romero, L. (1997). Leaf macronutrient content and yield in grafted melon plants. A model to evaluate the influence of rootstocksgenotype. Scientia Horticulturae, 71: 227-234.
  • SAS. (2006). Institute,SAS Online Doc, Version 8. SAS Inst Cary, NC.
  • Smil, V. (2001). Enriching the earth. MIT Press, Cambridge, MA USA.
  • Sudahono, D. H. B. & Rouse, R. E. (1994). Greenhouse screening of citrus rootstocks for tolerance to bicarbonate induced iron chlorosis. HortScience, 29(2): 113-116.
  • Tagliavini, M., Scudellari, D.,Marangoni, B., Bastianel, A., Franzin, F. & Zamborlini, M. (1992). Leaf mineral composition of apple trees: sampling date and effects of cultivar and rootstocks. Journal of Plant Nutrient, 15(5): 605-619.
  • Taiz, L. & Zeiger, A. (2008). Bitki Fizyolojisi (3. Edi.) Tercüme (Ed. İsmail Türkan). Palme Publication. Ankara.
  • Walker, R. R., Torokfavy, E. & Behboudian, N. M. (1987). Uptake and distribution of cloride, sodium and potassium ions and growth of salt-treated Pistachio plant. Australian Journal ofAgricultural Research, 38(2): 383-394.
  • Whitaker, T. W, (1971). Endemism and pre-Columbian migration of the bottle gourd, Lagenaria siceraria (Mol.) Standl. In: Riley C.L., Kelley J.C., Pennington C.W. and Runds R.L. (eds), Man Across the Sea, University of Texas Press, Austin, pp. 78–218.
  • Yetisir, H., Sarı, N. & Yücel, S. (2003). Rootstock resistance to Fusarium wilt and effect on watermelon fruit yield and quality. Pyhtoparasitica, 31 (2): 163-169.
  • Yetisir, H., Caliskan, M. E., Soylu, S. & Sakar, M. (2006). Some physiological and growth responses of watermelon [Citrullus lanatus (Thumb.) Matsum. and Nakai] grafted onto Lagenaria siceraria to flooding. Environmental and. Experimental Botany, 58(1-3): 1–8.
  • Yetisir, H., Kurt, Ş., Sarı, N. & Tok, F. M. (2007). Rootstock potential of Turkish Lagenaria siceraria germplasm for watermelon: Plant growth, graftcompatibility, and resistance to Fusarium, Turkish Journal of Agriculture and Forestry, 31: 381-388.
  • Yetisir, H. & Uygur, V.(2009). Plant growth and mineral element content of different gourd species and watermelon under salinity stress. Turkish Journal of Agriculture and Forestry, 33: 65-77.
  • Yetisir, H. & Uygur, V. (2010). Responses of grafted watermelon onto different gourd species to salinity stress. Journal of Plant Nutrition, 33(3):315-327.
  • Yetisir, H., Özdemir, A. E., Aras, V., Candır, E. & Aslan, Ö. (2013). Rootstocks effect on plant nutrition concentration in different organ of grafted watermelon. Agricultural Sciences, 4 (5): 230-237.
  • Zijlstra, S., Groot, S. P. C. & Jansen, J. (1994). Genotypic variation of rootstocks for growth and production in cucumber, possibilities for improving the root system by plant breeding. Scientia Horticulturae, 56: 185-196.

Su kabağı [Lagenaria siceraria (Mol) Standl] anaçlarının karpuz [Citrullus lanatus (Thunb.) Mats. & Nak.] yapraklarının bitki besin elementi içerikleri ve azot kullanım etkinliği üzerine etkileri

Year 2019, Volume: 36 Issue: 1, 24 - 32, 31.05.2019
https://doi.org/10.16882/derim.2019.443162

Abstract









Bu çalışmada, su kabağı anaçlarının karpuzun
bitki besin elementi alımına ve azot kullanım etkinliğine etkileri
araştırılmıştır. Kalem olarak kullanılan Crimson Tide karpuz [Citrullus
lanatus
(Thunb.) Mats. & Nak.] çeşidi birisi köy çeşidi (Birecik) ve
dördü su kabağı (Lagenaria siceraria) melezi (Skopje, Emphasis, 216 and FRGold) olan anaçlar üzerine
aşılanmıştır. Aşısız Crimson Tide karpuz çeşidi kontrol olarak kullanılmıştır.
Bitkiler dış koşullar uygun oluncaya kadar alçak plastik tünel altında
yetiştirilmiştir. Bitkiler 18
kg N da-1, 20 kg P2O5
da-1 ve 18 kg
K2O da-1 olacak şekilde gübrelenmiş, mikro element
gübrelemesi yapılmamıştır. Fosforun tamamı taban gübresi olarak verilirken, N
ve K üç eşit parçaya bölünmüştür. N ve K’ un ilk kısmı taban gübresi olarak
verilmiş, ikinci kısmı dikimden 20 sonra, üçüncü kısım ise dikimden 40 gün
sonra verilmiştir. Deneme tesadüf blokları deneme desenine göre dört yinelemeli
ve her yinelemede 15 bitki olacak şekilde kurulmuştur. Bitkiler 200 x 50 cm
mesafelerle dikilmiş ve damla sulama yöntemiyle sulanmıştır. Bitki besin
elementi analizleri sürgün ucundan sonra tam gelişmiş yedi ve sekizinci
yapraklarda yapılmıştır. Aşılı ve aşısız bitkilerin yapraklarındaki N, P, K ve
Ca açısından bir fark bulunmazken, Mg içerikleri önemli farklılıklar
göstermiştir. Bütün aşılı bitkiler aşısız bitkilerden daha fazla Fe içeriğine
sahip olurken, Cu ve Zn konsantrasyonları anaca bağlı olarak farklılık
göstermiştir. Aşılı bitkiler daha yüksek azot kullanım etkinliği ve verim
değerlerine sahip olmuşlardır. Bu çalışmada kullanılan anaçların bitki besin
elementi alımını teşvik ettiği, bitkisel gelişimi ve verimi artırdığı tespit
edilmiştir.





References

  • Almodares, A., Taheri, R., Chung, I. M. & Fathi, M. (2008). The effect of nitrogen and potassium fertilizers on growth parameters and carbohydrate contents of sweet sorghum cultivars. Journal of Environmental Biology, 29(6): 849-852.
  • Ashworth, J. (1985). Verticillium resistant rootstocks research. Annual Report of the California Pistacho Industry. Fresno, CA., pp. 54-56.
  • Barton, C. J. (1948). Photometric analysis on phosphate rock. Analytical Chemistry, 20 (11): 1068-1073.
  • Bavaresco, M., Fregoni, M. & Fraschini, P. (1991). Investigation on iron uptake and reduction by excised roots of different grapevine rootstocks and a V. Vinifera cultivar. Plant and Soil, 130(1-2): 109-113.
  • Behboudian N. M., Walker R. R., & Torokfalvy, E. (1986). Effects of water stress and salinity on phtosythesis of pistachio. Scientia Horticulturae, 29(3): 251-261.
  • Bergmann, W. (1992). Nutritional Disorders of Plant-Development, Visual and Analytical Diagnosis. Jena, Stutgart: New York. G. Fischer, 734 pp.
  • Biles C. L., Martyn, R. D. & Wilson, H. D. (1989). Isozymes and general proteins from various watermelon cultivars and tissue types. HortScience, 24 (5): 810-812.
  • Brown, P. H., Zhang, Q. & Ferguson, L. (1994). Influence of rootstocks on nutrient acquisition by pistachio. Journal of Plant Nutrient,17(7): 1137-1148.
  • Castle, W. S. & Krezdorn, A. H. (1975). Effect of citrus rootstocks on root distribution and leaf mineral content of Orlando Tangelo Trees. Journal of American Society for Horticultural Science, 100: 1-4.
  • Chaplin, M. H. & Westwood, M. N. (1980). Nutritional status of ‘Bartlet’pear on Cydonia and Pyrus species rootstocks. Journal of American Society for Horticultural Science, 105(1): 60-63.
  • Clarke, A. C., Burtenshaw, M. K., Mc Lenachan, P. A., Erickson, D. L. & Penny, D. (2006). Reconstructing the origins and dispersal of the Polynesian bottle gourd (Lagenaria siceraria). Molecular Biology and Evolution, 23(5): 893–900.
  • Colla, G., Fanasca, S., Cardarelli, M., Rouphael, Y., Saccardo, F., Graifenberg, A. & Curadi, M. (2005). Evaluation of salt tolerance in rootstocks of Cucurbitaceae. Acta Horticulturae, 697: 469-474.
  • Colla, G., Rouphael, Y., Leopardi, C. & Bie, Z. (2010a). Role of grafting in vegetable crops grown under saline conditions. Scientia Horticulturae,127(2): 147-155.
  • Colla, G., Marı´a C., Sua´rez, C. & Cardarelli, M. (2010b). Improving nitrogen use efficiency in melon by grafting Hortscience, 45(4): 559–565.
  • Colla, G., Rouphael, Y., Mirabelli, C. & Cardarelli, M. (2011). Nitrogen-use efficiency traits of mini-watermelon in response to grafting and nitrogen-fertilization doses. Journal of Plant Nutrition and Soil Science, 174(6): 933–941
  • Drinkwater, L. E., Wagoner, P. & Sarrantonio, M. (1998). Legume-based cropping systems have reduced carbon and nitrogen losses. Nature, 396: 262–264.
  • Erickson, D. L., Smith, B. D., Clarke, A. C., Sandweiss, D. H & Tuross, N. (2005). An Asian origin for a 10, 000-year-old domesticated plant in the Americas. Proceeding of Natobal Academy of Science U. S. A. 102, 18315-18320.
  • Ghule, B. V., Ghanti, M. H., Yeole, P. G. & Saoji, A. N. (2007). Diuretic activity of Lagenaria siceraria fruit extracts in rats. Indian Journal of Pharmaceutical Science, 69(6): 817–819.
  • Greenwood, D. J. (1990). Production or productivity, the nitrate problem? Annal of Applied Biology, 117(1): 209–231.
  • Guzel, N., Gulut, K. Y., Ortaş, I. & Ibrikçi, H. (1992). Productivity in Soil and Manual Book of Analysis Methods. Faculty of Agriculture, University of Cukurova Pbl. No: 117, Adana, Turkey.
  • Herklots, G. A. C. (1972). Vegetables in South East Asia”, London George Allen and Unwin Ltd., London.
  • Itagi, T. (1992). Status of Transplant Production Practices in Japan and New Grafting Techniques. Symp. Protected Hort. Expt. Sta. Rural Development Admin., Suwon Republic of Korea.
  • Ito, T. (1992). Present State of Transplant Production Practice in Japanese Horticultural Industry. In: K. Kurata and T. Kozai (eds). Transplant Production System. Kluwer Academic Publishers, Yokohama,65-82.
  • Jeong, S. J. (1986). Effect of rootstocks and growth regulator treatments on the growth and yield of fall-sown cucumbers (Cucumis sativus cv. Summer Samchuck). Inst. Food Development, KyungHee Univ., Suwon, Korea, Res Collection, 7: 77 –78.
  • Kim, S. E. & Lee, J. M. (1989). Effect of rootstocks and fertilizers on the growth and mineral contents in cucumber (Cucumis sativus L.) (in Korean with English summary). Inst. Food Development, Kyung Hee Univ., Suwon, Korea. Res. Collection, 10: 75-82.
  • Kota, T. & Lou, H. (1989). Effect of rootstocks on the yield, mineral nutrient and hormone level in xylem sap in eggplant. Journal of Japanese Society for Horticultural Science, 58 (2): 345-352.
  • Laciha, M., Aguliar, A. & Yanez, J. (1973). Análisis foliar. Métodos utilizados an la Estación Experimental del Zaidin. An Edafol Agrobology, 32: 1033-1047.
  • Lee, J. M. (1994). Cultivation of grafted vegetables. I. Current status, grafting methods and benefits. HortScience,29 (4): 235-239.
  • Lee, J. M. & Oda, M. (2003). Grafting of herbaceous vegetable and ornamental crops. Horticultutal Review, 28: 61–124.
  • Limaux, F., Recous, S., Meynard, J. M. & Gukert, A. (1999). Relationship between rate of crop growth at date of fertilizer nitrogen application and fate of fertilizer nitrogen applied to winter wheat. Plant Soil, 214(1-2): 49–59.
  • Lynch, J. P. (1998). The role of nutrient-efficient crops in modern agriculture. Journal of Crop Production, 1(2): 241–264.
  • Manandhar, N. P. (2002). Plants and People of Nepal. Timber Press. Portland Oregon, USA.
  • Masuda, M., Nakamura, T. & Gomi, K. (1981). Studies on the characteristics of nutrient absorption of rootstocks in grafting of fruit vegetables. II. Effects of rootstocks, C. ficifolia on the growth and mineral composition of xylem sap in cucumber in relation to potassium concentration in culture system. Bul. Fac. Agr., Miyazaki Univ. Miyazaki, Japan, 27 (2): 187-194.
  • Moerman, D. (1998). Native American Ethnobotany. Timber Press. Portland, Oregon, USA.
  • Morimoto, Y., Maundu, P., Fujimaki, H. & Morishima, H. (2005). Diversity of landraces of the white-flowered gourd (Lagenaria siceraria) and its wild relatives in Kenya: fruit and seed morphology. Genetic Resources and Crop Evolution, 52 (6): 737-747.
  • Oda, M. (1995). New grafting methods for fruit bearing vegetables in Japan. Japan Agricultural Research Quarterly, 29: 187-197.
  • Picchioni, G. A., Miyamoto, S. & Storey, J. B. (1990). Salt effects on growth and ion uptake of pistachio seedlings. Journal of American Society for Horticultural Science, 115(4): 647-653.
  • Pulgar, G., Villora, G., Moreno, D. A. & Romero, L. (2000). Improving the mineral nutrition in grafted watermelon plants: Nitrogen metabolism. Biologia Plantarum, 43(4): 607–609.
  • Ruiz, J. M. & Romero L. (1999). Nitrogen efficiency and metabolism in grafted melon plants. Scientia Horticulturae, 81(2): 113-123.
  • Ruiz, J. M., Belakbir, A., López-Cantarero, I. & Romero, L. (1997). Leaf macronutrient content and yield in grafted melon plants. A model to evaluate the influence of rootstocksgenotype. Scientia Horticulturae, 71: 227-234.
  • SAS. (2006). Institute,SAS Online Doc, Version 8. SAS Inst Cary, NC.
  • Smil, V. (2001). Enriching the earth. MIT Press, Cambridge, MA USA.
  • Sudahono, D. H. B. & Rouse, R. E. (1994). Greenhouse screening of citrus rootstocks for tolerance to bicarbonate induced iron chlorosis. HortScience, 29(2): 113-116.
  • Tagliavini, M., Scudellari, D.,Marangoni, B., Bastianel, A., Franzin, F. & Zamborlini, M. (1992). Leaf mineral composition of apple trees: sampling date and effects of cultivar and rootstocks. Journal of Plant Nutrient, 15(5): 605-619.
  • Taiz, L. & Zeiger, A. (2008). Bitki Fizyolojisi (3. Edi.) Tercüme (Ed. İsmail Türkan). Palme Publication. Ankara.
  • Walker, R. R., Torokfavy, E. & Behboudian, N. M. (1987). Uptake and distribution of cloride, sodium and potassium ions and growth of salt-treated Pistachio plant. Australian Journal ofAgricultural Research, 38(2): 383-394.
  • Whitaker, T. W, (1971). Endemism and pre-Columbian migration of the bottle gourd, Lagenaria siceraria (Mol.) Standl. In: Riley C.L., Kelley J.C., Pennington C.W. and Runds R.L. (eds), Man Across the Sea, University of Texas Press, Austin, pp. 78–218.
  • Yetisir, H., Sarı, N. & Yücel, S. (2003). Rootstock resistance to Fusarium wilt and effect on watermelon fruit yield and quality. Pyhtoparasitica, 31 (2): 163-169.
  • Yetisir, H., Caliskan, M. E., Soylu, S. & Sakar, M. (2006). Some physiological and growth responses of watermelon [Citrullus lanatus (Thumb.) Matsum. and Nakai] grafted onto Lagenaria siceraria to flooding. Environmental and. Experimental Botany, 58(1-3): 1–8.
  • Yetisir, H., Kurt, Ş., Sarı, N. & Tok, F. M. (2007). Rootstock potential of Turkish Lagenaria siceraria germplasm for watermelon: Plant growth, graftcompatibility, and resistance to Fusarium, Turkish Journal of Agriculture and Forestry, 31: 381-388.
  • Yetisir, H. & Uygur, V.(2009). Plant growth and mineral element content of different gourd species and watermelon under salinity stress. Turkish Journal of Agriculture and Forestry, 33: 65-77.
  • Yetisir, H. & Uygur, V. (2010). Responses of grafted watermelon onto different gourd species to salinity stress. Journal of Plant Nutrition, 33(3):315-327.
  • Yetisir, H., Özdemir, A. E., Aras, V., Candır, E. & Aslan, Ö. (2013). Rootstocks effect on plant nutrition concentration in different organ of grafted watermelon. Agricultural Sciences, 4 (5): 230-237.
  • Zijlstra, S., Groot, S. P. C. & Jansen, J. (1994). Genotypic variation of rootstocks for growth and production in cucumber, possibilities for improving the root system by plant breeding. Scientia Horticulturae, 56: 185-196.
There are 54 citations in total.

Details

Primary Language English
Journal Section Research Articles
Authors

Halit Yetişir 0000-0001-6955-9513

Nebahat Sarı 0000-0001-7112-4279

Publication Date May 31, 2019
Published in Issue Year 2019 Volume: 36 Issue: 1

Cite

APA Yetişir, H., & Sarı, N. (2019). Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency. Derim, 36(1), 24-32. https://doi.org/10.16882/derim.2019.443162
AMA Yetişir H, Sarı N. Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency. DERİM. May 2019;36(1):24-32. doi:10.16882/derim.2019.443162
Chicago Yetişir, Halit, and Nebahat Sarı. “Effects of Bottle Gourd (Lagenaria Siceraria) Rootstocks on Plant Nutrient Content of Watermelon [Citrullus Lanatus (Thunb.) Mats. & Nak.] Leaf and Nitrogen Use Efficiency”. Derim 36, no. 1 (May 2019): 24-32. https://doi.org/10.16882/derim.2019.443162.
EndNote Yetişir H, Sarı N (May 1, 2019) Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency. Derim 36 1 24–32.
IEEE H. Yetişir and N. Sarı, “Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency”, DERİM, vol. 36, no. 1, pp. 24–32, 2019, doi: 10.16882/derim.2019.443162.
ISNAD Yetişir, Halit - Sarı, Nebahat. “Effects of Bottle Gourd (Lagenaria Siceraria) Rootstocks on Plant Nutrient Content of Watermelon [Citrullus Lanatus (Thunb.) Mats. & Nak.] Leaf and Nitrogen Use Efficiency”. Derim 36/1 (May 2019), 24-32. https://doi.org/10.16882/derim.2019.443162.
JAMA Yetişir H, Sarı N. Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency. DERİM. 2019;36:24–32.
MLA Yetişir, Halit and Nebahat Sarı. “Effects of Bottle Gourd (Lagenaria Siceraria) Rootstocks on Plant Nutrient Content of Watermelon [Citrullus Lanatus (Thunb.) Mats. & Nak.] Leaf and Nitrogen Use Efficiency”. Derim, vol. 36, no. 1, 2019, pp. 24-32, doi:10.16882/derim.2019.443162.
Vancouver Yetişir H, Sarı N. Effects of bottle gourd (Lagenaria siceraria) rootstocks on plant nutrient content of watermelon [Citrullus lanatus (Thunb.) Mats. & Nak.] leaf and nitrogen use efficiency. DERİM. 2019;36(1):24-32.

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