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Effects of Bacteria Inoculation on Yield, Yield Components and Mineral Contents of Tomato

Year 2014, Volume: 28 Issue: 2, 52 - 57, 15.09.2015

Musa Seymen Önder Türkmen Atilla Dursun Mustafa Paksoy

Abstract

In this study, the effects of the bacteria grafting increasing plant growing were studied to determine its effects on yield and some yield components of tomato. Tülin F1 tomato genotype was used as trial material and a total of 10 different applications consisting from 52/1-E43, 21/3F, 17/3N, E43 F, 637 Ca, MFDCa1, 52/1, 21/3+637Ca, 52/1 Zeatin bacteria races and control were used as application. According to the results of the study, yield was changed between 4603,4 kg.da-1 and 7409.9 kg.da-1. 21/3F, 52/1, 21/3+637 Ca applications had first sorts. Average fruit weight was obtained from 131.48g to 183.00g and the highest value was taken from 17/3N application. Plant height was changed between 197.5 cm and 212.2cm and, 21/3+637 Ca, 52/1 Zeatin, 17/3N, control had first sorts. Plant internode length was between 8.0 and 8.3 cm and control had the highest value. Root neck diameter changed between 15.9 mm and 19.7 mm and 21/3+637 Ca had the highest value. In common, while the results of study had difference, 21/3F, 21/3+637 Ca and 17/3N bacteria races applications had positive effects on yield and yield components of tomato. 637 Ca, E43F and 21/3+637 Ca applications had positive effects on mineral content of tomato.

Keywords

Bacteria Tomato Lycopersicon esculentum Yield

References

  • Ahn T, Ka J, Lee G, Song H (2007). Revegetation of a Lakeside Barren Area by the application of Plant Growth-promoting Rhizobacteria. The Journal of Microbiology.171-174.
  • Anaç D, Çiçekli M (2008). Organik tarım ve bitki bes- leme. In: Sait Gezgin and Mehmet Zengin (Editors), 4. Ulusal bitki besleme ve gübre kongresi. (Proceed- ings of symposium, Konya, 8-10 October 2008. De- partment of Soil and Plant Nutrient, Agricultural Faculty, Konya, 40-42.
  • AOAC (1990). Association of Official Agricultural Chemists, Benjamin Franklin St., Washington, (USA).
  • Bashan Y, Holguin G (1998). Proposal for the division of Plant Growth-Promoting Rhizobacteria into two classifications: biocontrol-PGPB (Plant Growth- Promoting Bacteria) and PGPB. Soil Biology Bio- chem. 30:1225-1228.
  • Çakmakçı R, Dönmez MF, Canpolat M, Sahin F (2005). Sera ve Farklı Tarla Koşullarında Bitki Gelişimini Teşfik Edici Bakterilerin Bitki Gelişimi ve Toprak Özelliklerine Etkisi. In: Sebahattün Albayrak (Edi- tor), Türkiye VI. Tarla Bitkileri Kongresi (Proceed- ings of symposium, Antalya, 5-9 Sebtember 2005. Department of Field Crops, Agricultural Faculty, Antalya, 45-50.
  • Çakmakçı R, Erdoğan Ü, Turan M, Öztaş T, Güllüce M, Şahin F (2008). Bitki gelişimini teşfik edici bakteri ve gübre uygulamalarının buğday ve arpa gelişme ve verimi üzerine etkisi. 4. Ulusal bitki besleme ve gübre kongresi. (Proceedings of symposium, Konya, 8-10 October 2008. Department of Soil and Plant Nutrient, Agricultural Faculty, Konya, 379-388.
  • Dobbelaere S, Vanderleyden J, Okon Y (2003). Plant Growth-Promoting Effects of Diazotrophs in the Rhizosphere. Critical Reviews in Plant Sciences, 22(2):107–149.
  • Dursun A, Ekinci M, Dönmez MF (2008). Farklı rhizobacterilerin ıspanakta (Spinacia oleraceae L.) bitki gelişimi üzerine etkileri. In: Gülay Beşirli and İbrahim Sönmez (Editors), VII Sebze Tarım Sempoz- yumu, (Proceedings of symposium, Yalova, 26-29 August 2008. Atatürk Central Horticultural Research Institute, Yalova, 151-154.
  • Ekinci M, Dursun A, Dönmez MF, Eminağaoğlu H (2010). Farklı Bakteri Uygulamalarının Kırmızı La- hana (Brassica oleracea L. var. rubra)’da Bitki Ge- lişimi ve Verime Etkisi. In: Fikret Yaşar, Şeyda Ça- vuşoğlu and Mehmet Biçim (Editors), VIII. Sebze Tarımı Sempozyumu, (Proceedings of symposium, Van, 23-26 June 2010. Department of Horticulture, Agricultural Faculty, Van, 344-348.
  • Eşitken A, Pırlak L, Turan M, Şahin F (2006). Effects of floral and foliar application of plant growth promot- ing rhizobacteria (PGPR) on yield, growht and nutri- tion of sweet cherry. Scientia Horticulturae, 110:324-327.
  • Gagne S, Dehbi L, Le Quera D, Cayer F, Morin JL, Lemay R, Fournier N (1993). Increase of Green- house Tomato Fruit Yields by Plant Growth-Promot- ing Rhizobacteria (PGPR) Inoculated into the Peat- Based Grwing Media. Soil Biology and biochemis- tryi, 25 (2):269-272.
  • Gül A, Kıdoğlu F, Tüzel Y, Tüzel IH (2007). Different treatments for increasing sustainability in soilless culture. Acta Horticulture, 747:595-602.
  • Karaçal İ, Tüfenkçi Ş (2010). Bitki beslemede yeni yak- laşımlar ve gübre-çevre ilişkisi. In: Ekrem Kün (Edi- tor), VII Teknik Kongre, (Proceedings of sympo- sium, Ankara, 11-15 January 2010. Chamber of Ag- ricultural Engineers, Ankara, Turkey, 257-268.
  • Karlıdağ H, Eşitken A, Turan M, Sahin F (2007). Effects of root inoculation of plant growth promoting rhizo- bacteria (PGPR) on yield, growth and nutrient ele- ment contents of leaves of apple. Scientia Horticul- turae 114:16–20.
  • Karthikeyan B, Joe MM, Jaleel CA, Deiveekasundaram M (2010). Effect of root inoculation with plant growth promoting rhizobacteria (PGPR) on plant growth, alkaloid content and nutrient control of Catharanthus roseus (L.), G. Don. Nat. Croat., 19 (1), 205–212.
  • Khan AG (2005). Role of soil microbes in the rhizo- spheres of plants growing on trace metal contami- nated soils in phytoremediation. J Trace Elements Med Biol 18: 355–364.
  • Kıdoğlu F, Gül A, Özaktan H, Tüzel Y (2008). Toprak- sız ortamda yetiştirilen biber bitkilerinin gelişimine kök bakterilerinin etkileri. In: Gülay Beşirli and İb- rahim Sönmez (Editors), VII Sebze Tarım Sempoz- yumu, (Proceedings of symposium, Yalova, 26-29 August 2008. Atatürk Central Horticultural Research Institute, Yalova, 155-159.
  • Kucey RMN, Janzen HH, Legett ME (1989). Microbi- ally mediated increases in plant available phophorus. Advances in Agronamy, 42:199-228.
  • Kumar V, Narula N (1999). Solubilization of inoranic phosphates and growth emergence of wheat as af- fected by Azotobacter chrococcum. Biology and Fertility of Soils, 28:301-305.
  • Lucy M, Reed E, Glick B (2004). Application of free living plant growth-promoting rhizobacteria. An- tonie van Leeuwenhoek 86:1-25.
  • Mena-Violante HG, Olalde-Portugal V (2007). Altera- tion of tomato fruit quality by root inoculation with plant growth-promoting rhizobacteria (PGPR): Ba- cillus subtilis BEB-13bs. Scienta Horticulturae, 113:103-106.
  • Puente ME, Bashan Y, Li CY, Lebsky VK (2004). Mi- crobial populations and activities in the rhizoplane of rock-weathering desert plants. I. Root colonization and weathering of igneous rocks. Plant Biology, 6:629-42.
  • Seymen M, Türkmen O, Dursun A, Dönmez MF, Paksoy M (2010). Effects of Bacterium Inoculation on Yield and Yield Components of Cucumber (Cu- cumis sativus). Bulletin UASVM Horticulture, 67(1):274-277.
  • Vessey JK (2003). Plant growth promoting rhizobacteria as biofertilizers. Plant Soil 255:571-586.
  • Wei L, Xie C, Li X (2009). Effects of Plant-Growth Pro- moting Rhizobacteria on Growth of Tomato. Journal of http://er.cnki.com.cn/article Science.
  • Yadav KS, Dadarwal KR (1997). Phosphate solubiliza- tion and Mobilization Through Soil Microorgan- isms. In: Dadarval, K.R. (ed.) Biotechnological Ap- proaches in Soil Microorganisms for Sustainable Crop Production. Jodhpur. 293-308.
  • Zhang S, Reddy MS, Kloepper JW (2004). Tabocco growth enhancement and blue mold disease protec- tion by rhizobacteria: Relationship between plant growth promotion and systemic disease protection by PGPR strain 90-166. Plant and Soil, 262:277- 288.

Year 2014, Volume: 28 Issue: 2, 52 - 57, 15.09.2015

Musa Seymen Önder Türkmen Atilla Dursun Mustafa Paksoy

Abstract

References

  • Ahn T, Ka J, Lee G, Song H (2007). Revegetation of a Lakeside Barren Area by the application of Plant Growth-promoting Rhizobacteria. The Journal of Microbiology.171-174.
  • Anaç D, Çiçekli M (2008). Organik tarım ve bitki bes- leme. In: Sait Gezgin and Mehmet Zengin (Editors), 4. Ulusal bitki besleme ve gübre kongresi. (Proceed- ings of symposium, Konya, 8-10 October 2008. De- partment of Soil and Plant Nutrient, Agricultural Faculty, Konya, 40-42.
  • AOAC (1990). Association of Official Agricultural Chemists, Benjamin Franklin St., Washington, (USA).
  • Bashan Y, Holguin G (1998). Proposal for the division of Plant Growth-Promoting Rhizobacteria into two classifications: biocontrol-PGPB (Plant Growth- Promoting Bacteria) and PGPB. Soil Biology Bio- chem. 30:1225-1228.
  • Çakmakçı R, Dönmez MF, Canpolat M, Sahin F (2005). Sera ve Farklı Tarla Koşullarında Bitki Gelişimini Teşfik Edici Bakterilerin Bitki Gelişimi ve Toprak Özelliklerine Etkisi. In: Sebahattün Albayrak (Edi- tor), Türkiye VI. Tarla Bitkileri Kongresi (Proceed- ings of symposium, Antalya, 5-9 Sebtember 2005. Department of Field Crops, Agricultural Faculty, Antalya, 45-50.
  • Çakmakçı R, Erdoğan Ü, Turan M, Öztaş T, Güllüce M, Şahin F (2008). Bitki gelişimini teşfik edici bakteri ve gübre uygulamalarının buğday ve arpa gelişme ve verimi üzerine etkisi. 4. Ulusal bitki besleme ve gübre kongresi. (Proceedings of symposium, Konya, 8-10 October 2008. Department of Soil and Plant Nutrient, Agricultural Faculty, Konya, 379-388.
  • Dobbelaere S, Vanderleyden J, Okon Y (2003). Plant Growth-Promoting Effects of Diazotrophs in the Rhizosphere. Critical Reviews in Plant Sciences, 22(2):107–149.
  • Dursun A, Ekinci M, Dönmez MF (2008). Farklı rhizobacterilerin ıspanakta (Spinacia oleraceae L.) bitki gelişimi üzerine etkileri. In: Gülay Beşirli and İbrahim Sönmez (Editors), VII Sebze Tarım Sempoz- yumu, (Proceedings of symposium, Yalova, 26-29 August 2008. Atatürk Central Horticultural Research Institute, Yalova, 151-154.
  • Ekinci M, Dursun A, Dönmez MF, Eminağaoğlu H (2010). Farklı Bakteri Uygulamalarının Kırmızı La- hana (Brassica oleracea L. var. rubra)’da Bitki Ge- lişimi ve Verime Etkisi. In: Fikret Yaşar, Şeyda Ça- vuşoğlu and Mehmet Biçim (Editors), VIII. Sebze Tarımı Sempozyumu, (Proceedings of symposium, Van, 23-26 June 2010. Department of Horticulture, Agricultural Faculty, Van, 344-348.
  • Eşitken A, Pırlak L, Turan M, Şahin F (2006). Effects of floral and foliar application of plant growth promot- ing rhizobacteria (PGPR) on yield, growht and nutri- tion of sweet cherry. Scientia Horticulturae, 110:324-327.
  • Gagne S, Dehbi L, Le Quera D, Cayer F, Morin JL, Lemay R, Fournier N (1993). Increase of Green- house Tomato Fruit Yields by Plant Growth-Promot- ing Rhizobacteria (PGPR) Inoculated into the Peat- Based Grwing Media. Soil Biology and biochemis- tryi, 25 (2):269-272.
  • Gül A, Kıdoğlu F, Tüzel Y, Tüzel IH (2007). Different treatments for increasing sustainability in soilless culture. Acta Horticulture, 747:595-602.
  • Karaçal İ, Tüfenkçi Ş (2010). Bitki beslemede yeni yak- laşımlar ve gübre-çevre ilişkisi. In: Ekrem Kün (Edi- tor), VII Teknik Kongre, (Proceedings of sympo- sium, Ankara, 11-15 January 2010. Chamber of Ag- ricultural Engineers, Ankara, Turkey, 257-268.
  • Karlıdağ H, Eşitken A, Turan M, Sahin F (2007). Effects of root inoculation of plant growth promoting rhizo- bacteria (PGPR) on yield, growth and nutrient ele- ment contents of leaves of apple. Scientia Horticul- turae 114:16–20.
  • Karthikeyan B, Joe MM, Jaleel CA, Deiveekasundaram M (2010). Effect of root inoculation with plant growth promoting rhizobacteria (PGPR) on plant growth, alkaloid content and nutrient control of Catharanthus roseus (L.), G. Don. Nat. Croat., 19 (1), 205–212.
  • Khan AG (2005). Role of soil microbes in the rhizo- spheres of plants growing on trace metal contami- nated soils in phytoremediation. J Trace Elements Med Biol 18: 355–364.
  • Kıdoğlu F, Gül A, Özaktan H, Tüzel Y (2008). Toprak- sız ortamda yetiştirilen biber bitkilerinin gelişimine kök bakterilerinin etkileri. In: Gülay Beşirli and İb- rahim Sönmez (Editors), VII Sebze Tarım Sempoz- yumu, (Proceedings of symposium, Yalova, 26-29 August 2008. Atatürk Central Horticultural Research Institute, Yalova, 155-159.
  • Kucey RMN, Janzen HH, Legett ME (1989). Microbi- ally mediated increases in plant available phophorus. Advances in Agronamy, 42:199-228.
  • Kumar V, Narula N (1999). Solubilization of inoranic phosphates and growth emergence of wheat as af- fected by Azotobacter chrococcum. Biology and Fertility of Soils, 28:301-305.
  • Lucy M, Reed E, Glick B (2004). Application of free living plant growth-promoting rhizobacteria. An- tonie van Leeuwenhoek 86:1-25.
  • Mena-Violante HG, Olalde-Portugal V (2007). Altera- tion of tomato fruit quality by root inoculation with plant growth-promoting rhizobacteria (PGPR): Ba- cillus subtilis BEB-13bs. Scienta Horticulturae, 113:103-106.
  • Puente ME, Bashan Y, Li CY, Lebsky VK (2004). Mi- crobial populations and activities in the rhizoplane of rock-weathering desert plants. I. Root colonization and weathering of igneous rocks. Plant Biology, 6:629-42.
  • Seymen M, Türkmen O, Dursun A, Dönmez MF, Paksoy M (2010). Effects of Bacterium Inoculation on Yield and Yield Components of Cucumber (Cu- cumis sativus). Bulletin UASVM Horticulture, 67(1):274-277.
  • Vessey JK (2003). Plant growth promoting rhizobacteria as biofertilizers. Plant Soil 255:571-586.
  • Wei L, Xie C, Li X (2009). Effects of Plant-Growth Pro- moting Rhizobacteria on Growth of Tomato. Journal of http://er.cnki.com.cn/article Science.
  • Yadav KS, Dadarwal KR (1997). Phosphate solubiliza- tion and Mobilization Through Soil Microorgan- isms. In: Dadarval, K.R. (ed.) Biotechnological Ap- proaches in Soil Microorganisms for Sustainable Crop Production. Jodhpur. 293-308.
  • Zhang S, Reddy MS, Kloepper JW (2004). Tabocco growth enhancement and blue mold disease protec- tion by rhizobacteria: Relationship between plant growth promotion and systemic disease protection by PGPR strain 90-166. Plant and Soil, 262:277- 288.
There are 27 citations in total.

Details

Primary Language English
Journal Section Review Articles
Authors

Musa Seymen

Önder Türkmen

Atilla Dursun

Mustafa Paksoy This is me

Publication Date September 15, 2015
Submission Date April 12, 2014
Published in Issue Year 2014 Volume: 28 Issue: 2

Cite

EndNote Seymen M, Türkmen Ö, Dursun A, Paksoy M (September 1, 2015) Effects of Bacteria Inoculation on Yield, Yield Components and Mineral Contents of Tomato. Selcuk Journal of Agriculture and Food Sciences 28 2 52–57.

Selcuk Agricultural and Food Sciences is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License (CC BY NC).