Cilt 20, Sayı 2, Sayfalar 128 - 132 2016-10-21

Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed

Maghsoud BESHARATİ [1] , Einollah ABDİ GHEZELJEH [2]

351 330

The aim of this study was to determine the chemical composition including tannin content of pomegranate seed supplemented with different levels of tannin-binding agents (polyethylene glycol (PEG) and polyvinylpyrrolidone (PVP)) and gas production characteristics using in vitro gas production technique. The treatments were PS (control), PS+150 mg PEG, PS+300 mg PEG, PS+150 mg PVP and PS+300 mg PVP. At the 48 h incubation times, the gas production volume of PS, PS+150 mg PEG, PS+300 mg PEG, PS+150 mg PVP and PS+300 mg PVP were 109.47, 129.71, 125.79, 125.22 and 99.99 ml/g DM, respectively, and treatments PS+150 mg PEG, PS+300 mg PEG and gas production of PS+150 mg PVP treatment was higher (P<0.05) than other treatments. This value for treatment of PS+300 mg PVP revealed to be lower than the others (P<0.05). Addition of PEG and PVP could overcome adverse effects of tannins on nutrient availability as indicated by gas production parameters. Addition of PEG and PVP (except 300 mg PVP level) inactivated effects of tannins and increased gas production in pomegranate seed.

Key Words: By-Product, In Vitro Gas Production, Polyethylene Glycol, Polyvinylpyrrolidon, Pomegranate Seed, Tannin.

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Konular
Dergi Bölümü HAYVAN BESLEME (Animal Nutrition)
Yazarlar

Yazar: Maghsoud BESHARATİ
E-posta: m_besharati@hotmail.com

Yazar: Einollah ABDİ GHEZELJEH
E-posta: e_abdi2005@yahoo.com

Bibtex @ { ksudobil288571, journal = {Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi}, issn = {}, address = {Kahramanmaraş Sütçü İmam Üniversitesi}, year = {2016}, volume = {20}, pages = {128 - 132}, doi = {}, title = {Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed}, language = {en}, key = {cite}, author = {BESHARATİ, Maghsoud and ABDİ GHEZELJEH, Einollah} }
APA BESHARATİ, M , ABDİ GHEZELJEH, E . (2016). Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed. Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi, 20 (2), 128-132. Retrieved from http://dogadergi.ksu.edu.tr/issue/27437/288571
MLA BESHARATİ, M , ABDİ GHEZELJEH, E . "Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed". Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi 20 (2016): 128-132 <http://dogadergi.ksu.edu.tr/issue/27437/288571>
Chicago BESHARATİ, M , ABDİ GHEZELJEH, E . "Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed". Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi 20 (2016): 128-132
RIS TY - JOUR T1 - Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed AU - Maghsoud BESHARATİ , Einollah ABDİ GHEZELJEH Y1 - 2016 PY - 2016 N1 - DO - T2 - Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi JF - Journal JO - JOR SP - 128 EP - 132 VL - 20 IS - 2 SN - -1309-1743 M3 - UR - Y2 - 2017 ER -
EndNote %0 Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed %A Maghsoud BESHARATİ , Einollah ABDİ GHEZELJEH %T Effect of adding Polyethylene Glycol and Polyvinyl Pyrrolidon on In Vitro Gas production of Pomegranate seed %D 2016 %J Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi %P -1309-1743 %V 20 %N 2 %R %U