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Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs

Yıl 2013, Cilt: 16 Sayı: 3, 12 - 15, 10.03.2014

Shaker Hassan Husain Al-baıatı Jassim Almosawy

Öz

Abstract: To evaluate the suitability of whole dates as an alternative feed for sheep, 0 (control), 5, 10 and 20% of the concentrate in the diets of Awassi lambs were replaced with discarded dates. The daily feed intake (FI), average daily weight gain (ADG) and feed efficiency of the lambs were determined. The nutritive value and digestibility coefficients of each experimental diets were also determined, including the percent of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE) and crude fiber (CF). The ADG of the lambs ranged between 202 and 255 g/day. The ADG and feed intake were highest in lambs fed 10 and 5% discarded dates respectively and lowest in lambs fed the control diet. Lambs fed 20% discarded dates showed intermediate ADG and feed intake values (P<0.05). The results showed that dry matter digestibility and organic matter digestibility not significantly different (P>0.05), while crude protein digestibility increased significantly (P<0.05) in the diet containing 20, 10 and 5% discarded dates as compared with control diet, while the digestibility of CF were increased in treatment diets compare with control diet, the digestibility of EE was significantly (P<0.05) higher in the control diet. These results indicated that inclusion of 10% discarded dates as an alternative feed in lamb diets can reduce production costs and increased the efficient utilization of existing resources.

Keywords: Discarded dates, performance, digestibility, nutritive value, lambs

Anahtar Kelimeler

Discarded dates performance digestibility nutritive value lambs

Kaynakça

  • Al-Ani, A.N., Hassan S.A., Al-Jassim R.A., 1991. Dried date pulp in fattening diets for Awassi lambs. Small Rum. Res., 6: 31-37.
  • Al-Dabeeb, S.N. Ahmed, B.M., 2002. Effect of yeast culture in sheep rations differing in their roughage to concentrate ratio on digestion, nitrogen balance and rumen fermentation. Egypt. J. Nutr. Feedstuffs, 5 (1):1-11.
  • Al-Dabeeb, S.N., 2005. Effect of feeding low quality date palm on growth performance and apparent digestion coefficients in fattening Najdi sheep. Small Rum. Res., 57: 37-42.
  • Al-Jassim, R.A.M., Hassan, S.A., Al-Ani, A.N. 1996. Metabolizable energy requirements for maintenance and growth of Awassi lambs. Small Ruminant Res., 20: 239-245.
  • Al-Kinani, L.M., Al-Wash, A.H., 1975. Study of different proportions of date stones in the ration for fattening Awassi lambs. Iraq J. Agric. Sci., 10: 53
  • Al- Khawaja, A.K., Matti S.A., Asadi, R.F., Mokhtar K.M., Boona, S.H. 1971. The composition and Nutritive Value of Iraqi Feed stuffs. Ministry of Agriculture directorate general of animal resources, nutrition division.
  • Al-Khateeb, A.A., Ali-Dinar, H.M., 2001. Date Palm (Phoenix dactylifera L.): Production and research in Kingdom of Saudia Arabia. The Date Palm International Symposium, Windhoek, Nambia.
  • Al-Yousef, Y.M., Al-Mulhim, F.N., El-Hag, G.A.. ElGassim, E.A., 1993. Apparent digestibility of discarded dates and date pits together with other agricultural by-products. In: Proceedings of the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 377-384.
  • AOAC, 1995. Official Methods of Analysis, 16th ed. Association of Official Analytical Chemists, Washington DC, pp. 125-141.
  • Ata, S., Shahbaz, B., 2011. An exploratory study of the date palm marketing chain and its role in farmer's livelihoods implications for agriculture extension in the periurban areas of southern Punjab. International Conference on Urban, Peri-Urban Agriculture, Employment & Value Chain Management (October 18-22, 2011) http://icdd.uaf.edu.pk/Downloads/004.pdf
  • Brydt, E., Bata, A., Lasztity, P., Vajdovich, K. Nagy, G. 19 Effect of viable Saccharomyces cerevisiae on the ruminal fermentation, acid-base metabolism and milk production of dairy cows. Magyor Allatorvosok Lapja, 50 : 543. El-Gasim, E.A., Al-Hag, G.A., Khattab A.H., Mustafa, A.I., Al-Shaieb I.E., 1986. Chemical and nutritional evalution of the byproducts of date processing industry. In: Proceedings of the II symposium on the date palm. King Faisal University, Al-Hassa, Saudi Arabia. March, 1986. Vol. II: 189-199.
  • El-Hag, G.A., Al-Yousef, Y.M., Al-Mulhim, F.N., 19 A study of different proportions of dates in the ration of sheep. In: Proceedings on the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 343-350. El-Sayed, H.M., El-Ashry, M.A. Metwally, H.M., Fadel, M., Khorshed, M.M., 2002. Effect of chemical and biological treatments of some cropresidues on their nutritive value: 3- Digestion coefficient, Rumen and blood serum parameters of goats. Egypt. J. Nutr. Feedstuffs, 5(1): 55-69.
  • Hemeidan, M., Al-Hag, G., Al-Dosary M., Al-Yousef Y., Al-Turki, I. 1993.Use of dates as an alternative energy source in sheep fattening rations. In: Proceedings on the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 359-366.
  • Higginbotham, G.E. Bath, D.L., 1993. Evaluation of Lactobacillus fermentation cultures in calf feeding systems. J. Dairy Sci., 76: 615-620.
  • Ismail, S., 2000. Non-conventional feed in animal nutrition and poultry
  • The first edition. International Publishing and Distribution, Cairo, Egypt. Nunes, C.S., 1994. Microbial probiotics and their utilization in husbandry. Revista portuguesade Ciencias veterinarias, 89: 166-174.
  • Richter, K., Becker, M., 1956.Composition and nutritive value of dates in studies on ruminants and pigs. J. of Animal nutrition and feed science 11: 289-304.
  • Shubre, B., 1979. Dates as animal feed. FAO Regional project for palms and dates Research Centre in Near East and Africa. Training courses on date processing.Bangaladesh
  • SPSS, 2012. Spss Procedure Guide. Version 16 Edition. Spss institute Inc., Cary, NC, USA.
  • Strzetelski, J., 1996. Modern principles and methods of fattened cattle nutrition. Instytut zootechniki biuletynin formacyjny, 34: 45-65.
  • Sumeghy, L., 1995. Production-oriented veterinary management and its results on the Holstein-Friesian dairy farm of Mczohegyes stud-estate Co. Magyar Allatorvosok Lapja, 50: 529-532.
  • The Ministry of Agriculture, 2011. Agriculture statistical year book, Agriculture Ministry, Iraq. Issue 7 st: p. 188 (in Arabic).
  • Yuangklang, C., Vasupen, K., Wongsuthavas, S., Bureenok, S., Panyakaew, P., Alhaidary, A., Mohamed, H.E., Beynen, A.C. 2010. Effect of replacement of soybean meal by dried tomato pomace on rumen fermentation and nitrogen metabolism in beef cattle. Am. J. Agric. & Biol. Sci., 5 (3): 256-260.

Yıl 2013, Cilt: 16 Sayı: 3, 12 - 15, 10.03.2014

Shaker Hassan Husain Al-baıatı Jassim Almosawy

Öz

Kaynakça

  • Al-Ani, A.N., Hassan S.A., Al-Jassim R.A., 1991. Dried date pulp in fattening diets for Awassi lambs. Small Rum. Res., 6: 31-37.
  • Al-Dabeeb, S.N. Ahmed, B.M., 2002. Effect of yeast culture in sheep rations differing in their roughage to concentrate ratio on digestion, nitrogen balance and rumen fermentation. Egypt. J. Nutr. Feedstuffs, 5 (1):1-11.
  • Al-Dabeeb, S.N., 2005. Effect of feeding low quality date palm on growth performance and apparent digestion coefficients in fattening Najdi sheep. Small Rum. Res., 57: 37-42.
  • Al-Jassim, R.A.M., Hassan, S.A., Al-Ani, A.N. 1996. Metabolizable energy requirements for maintenance and growth of Awassi lambs. Small Ruminant Res., 20: 239-245.
  • Al-Kinani, L.M., Al-Wash, A.H., 1975. Study of different proportions of date stones in the ration for fattening Awassi lambs. Iraq J. Agric. Sci., 10: 53
  • Al- Khawaja, A.K., Matti S.A., Asadi, R.F., Mokhtar K.M., Boona, S.H. 1971. The composition and Nutritive Value of Iraqi Feed stuffs. Ministry of Agriculture directorate general of animal resources, nutrition division.
  • Al-Khateeb, A.A., Ali-Dinar, H.M., 2001. Date Palm (Phoenix dactylifera L.): Production and research in Kingdom of Saudia Arabia. The Date Palm International Symposium, Windhoek, Nambia.
  • Al-Yousef, Y.M., Al-Mulhim, F.N., El-Hag, G.A.. ElGassim, E.A., 1993. Apparent digestibility of discarded dates and date pits together with other agricultural by-products. In: Proceedings of the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 377-384.
  • AOAC, 1995. Official Methods of Analysis, 16th ed. Association of Official Analytical Chemists, Washington DC, pp. 125-141.
  • Ata, S., Shahbaz, B., 2011. An exploratory study of the date palm marketing chain and its role in farmer's livelihoods implications for agriculture extension in the periurban areas of southern Punjab. International Conference on Urban, Peri-Urban Agriculture, Employment & Value Chain Management (October 18-22, 2011) http://icdd.uaf.edu.pk/Downloads/004.pdf
  • Brydt, E., Bata, A., Lasztity, P., Vajdovich, K. Nagy, G. 19 Effect of viable Saccharomyces cerevisiae on the ruminal fermentation, acid-base metabolism and milk production of dairy cows. Magyor Allatorvosok Lapja, 50 : 543. El-Gasim, E.A., Al-Hag, G.A., Khattab A.H., Mustafa, A.I., Al-Shaieb I.E., 1986. Chemical and nutritional evalution of the byproducts of date processing industry. In: Proceedings of the II symposium on the date palm. King Faisal University, Al-Hassa, Saudi Arabia. March, 1986. Vol. II: 189-199.
  • El-Hag, G.A., Al-Yousef, Y.M., Al-Mulhim, F.N., 19 A study of different proportions of dates in the ration of sheep. In: Proceedings on the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 343-350. El-Sayed, H.M., El-Ashry, M.A. Metwally, H.M., Fadel, M., Khorshed, M.M., 2002. Effect of chemical and biological treatments of some cropresidues on their nutritive value: 3- Digestion coefficient, Rumen and blood serum parameters of goats. Egypt. J. Nutr. Feedstuffs, 5(1): 55-69.
  • Hemeidan, M., Al-Hag, G., Al-Dosary M., Al-Yousef Y., Al-Turki, I. 1993.Use of dates as an alternative energy source in sheep fattening rations. In: Proceedings on the III Symposium on the Date Palm in Saudi Arabia. King Faisal Univ., Al-Hassa, KSA, pp. 359-366.
  • Higginbotham, G.E. Bath, D.L., 1993. Evaluation of Lactobacillus fermentation cultures in calf feeding systems. J. Dairy Sci., 76: 615-620.
  • Ismail, S., 2000. Non-conventional feed in animal nutrition and poultry
  • The first edition. International Publishing and Distribution, Cairo, Egypt. Nunes, C.S., 1994. Microbial probiotics and their utilization in husbandry. Revista portuguesade Ciencias veterinarias, 89: 166-174.
  • Richter, K., Becker, M., 1956.Composition and nutritive value of dates in studies on ruminants and pigs. J. of Animal nutrition and feed science 11: 289-304.
  • Shubre, B., 1979. Dates as animal feed. FAO Regional project for palms and dates Research Centre in Near East and Africa. Training courses on date processing.Bangaladesh
  • SPSS, 2012. Spss Procedure Guide. Version 16 Edition. Spss institute Inc., Cary, NC, USA.
  • Strzetelski, J., 1996. Modern principles and methods of fattened cattle nutrition. Instytut zootechniki biuletynin formacyjny, 34: 45-65.
  • Sumeghy, L., 1995. Production-oriented veterinary management and its results on the Holstein-Friesian dairy farm of Mczohegyes stud-estate Co. Magyar Allatorvosok Lapja, 50: 529-532.
  • The Ministry of Agriculture, 2011. Agriculture statistical year book, Agriculture Ministry, Iraq. Issue 7 st: p. 188 (in Arabic).
  • Yuangklang, C., Vasupen, K., Wongsuthavas, S., Bureenok, S., Panyakaew, P., Alhaidary, A., Mohamed, H.E., Beynen, A.C. 2010. Effect of replacement of soybean meal by dried tomato pomace on rumen fermentation and nitrogen metabolism in beef cattle. Am. J. Agric. & Biol. Sci., 5 (3): 256-260.
Toplam 23 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm HAYVAN BESLEME (Animal Nutrition)
Yazarlar

Shaker Hassan

Husain Al-baıatı Bu kişi benim

Jassim Almosawy Bu kişi benim

Yayımlanma Tarihi 10 Mart 2014
Yayımlandığı Sayı Yıl 2013 Cilt: 16 Sayı: 3

Kaynak Göster

APA Hassan, S., Al-baıatı, H., & Almosawy, J. (2014). Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs. KSÜ Doğa Bilimleri Dergisi, 16(3), 12-15. https://doi.org/10.18016/ksujns.74576
AMA Hassan S, Al-baıatı H, Almosawy J. Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs. KSÜ Doğa Bilimleri Dergisi. Mart 2014;16(3):12-15. doi:10.18016/ksujns.74576
Chicago Hassan, Shaker, Husain Al-baıatı, ve Jassim Almosawy. “Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs”. KSÜ Doğa Bilimleri Dergisi 16, sy. 3 (Mart 2014): 12-15. https://doi.org/10.18016/ksujns.74576.
EndNote Hassan S, Al-baıatı H, Almosawy J (01 Mart 2014) Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs. KSÜ Doğa Bilimleri Dergisi 16 3 12–15.
IEEE S. Hassan, H. Al-baıatı, ve J. Almosawy, “Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs”, KSÜ Doğa Bilimleri Dergisi, c. 16, sy. 3, ss. 12–15, 2014, doi: 10.18016/ksujns.74576.
ISNAD Hassan, Shaker vd. “Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs”. KSÜ Doğa Bilimleri Dergisi 16/3 (Mart 2014), 12-15. https://doi.org/10.18016/ksujns.74576.
JAMA Hassan S, Al-baıatı H, Almosawy J. Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs. KSÜ Doğa Bilimleri Dergisi. 2014;16:12–15.
MLA Hassan, Shaker vd. “Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs”. KSÜ Doğa Bilimleri Dergisi, c. 16, sy. 3, 2014, ss. 12-15, doi:10.18016/ksujns.74576.
Vancouver Hassan S, Al-baıatı H, Almosawy J. Effect of Substitution of Barley by Whole Dates on Performance and Digestion of Awassi Lambs. KSÜ Doğa Bilimleri Dergisi. 2014;16(3):12-5.