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Aflatoxins in Poultry Nutrition

Yıl 2015, Cilt: 18 Sayı: 4, 1 - 5, 13.01.2016
https://doi.org/10.18016/ksujns.98227

Öz

ABSTRACT: Aflatoxin is generated by mycotocins and it is causes a big losses and rasied the managament costs that’s becuase of its extremely high toxicity on unit basis. Research during the last five decades has explored the negative effects of the aflatoxins on health of poultry and sometimes caused disease called Aflatoxciosis. They clamid it has bad effects in both broilers and layers. For example in broilers it is effects on immunity system, performance and gastro intestinal tract and in layers it is caused a decreasing in egg broduction and decreasing in hatching rate. Aflatoxins by effecting the poultry it makes a residue in tissues and organs in diffrent levels and may be caused acute or chronic effects to human health by consuming this tissue and organs and may be has toxcignic, carcinognic proprities that causes complicated issues for human.

Key Words: Aflatoxins, aflatoxciosis, broilers, layers, toxicity

Yıl 2015, Cilt: 18 Sayı: 4, 1 - 5, 13.01.2016
https://doi.org/10.18016/ksujns.98227

Öz

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm HAYVAN BESLEME (Animal Nutrition)
Yazarlar

Ahmed Hosseın Bu kişi benim

Yavuz Gürbüz

Yayımlanma Tarihi 13 Ocak 2016
Yayımlandığı Sayı Yıl 2015 Cilt: 18 Sayı: 4

Kaynak Göster

APA Hosseın, A., & Gürbüz, Y. (2016). Aflatoxins in Poultry Nutrition. KSÜ Doğa Bilimleri Dergisi, 18(4), 1-5. https://doi.org/10.18016/ksujns.98227
AMA Hosseın A, Gürbüz Y. Aflatoxins in Poultry Nutrition. KSÜ Doğa Bilimleri Dergisi. Ocak 2016;18(4):1-5. doi:10.18016/ksujns.98227
Chicago Hosseın, Ahmed, ve Yavuz Gürbüz. “Aflatoxins in Poultry Nutrition”. KSÜ Doğa Bilimleri Dergisi 18, sy. 4 (Ocak 2016): 1-5. https://doi.org/10.18016/ksujns.98227.
EndNote Hosseın A, Gürbüz Y (01 Ocak 2016) Aflatoxins in Poultry Nutrition. KSÜ Doğa Bilimleri Dergisi 18 4 1–5.
IEEE A. Hosseın ve Y. Gürbüz, “Aflatoxins in Poultry Nutrition”, KSÜ Doğa Bilimleri Dergisi, c. 18, sy. 4, ss. 1–5, 2016, doi: 10.18016/ksujns.98227.
ISNAD Hosseın, Ahmed - Gürbüz, Yavuz. “Aflatoxins in Poultry Nutrition”. KSÜ Doğa Bilimleri Dergisi 18/4 (Ocak 2016), 1-5. https://doi.org/10.18016/ksujns.98227.
JAMA Hosseın A, Gürbüz Y. Aflatoxins in Poultry Nutrition. KSÜ Doğa Bilimleri Dergisi. 2016;18:1–5.
MLA Hosseın, Ahmed ve Yavuz Gürbüz. “Aflatoxins in Poultry Nutrition”. KSÜ Doğa Bilimleri Dergisi, c. 18, sy. 4, 2016, ss. 1-5, doi:10.18016/ksujns.98227.
Vancouver Hosseın A, Gürbüz Y. Aflatoxins in Poultry Nutrition. KSÜ Doğa Bilimleri Dergisi. 2016;18(4):1-5.