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The Effects of Clinoptilolite on Mineral Substance of Raising in Organic Grape Growing

Yıl 2019, Cilt: 2 Sayı: 5, 154 - 160, 30.09.2019

Öz

This study was carried out in Alaşehir-Yeşilyurt Enterprise of Manisa Viticulture Research Institute in the western part of Turkey from 2006 to 2007. The objective of this study was to determine the influence of an applied clinoptilolite on mineral substance analyses of organically grown Sultani Çekirdeksiz grape variety were investigated. Experiments were undertaken using randomized block design with three replicates consisting of 12 vines per parcel. Mineral substance analyses of the raisins obtained from the applications were performed using the ICP-AES technique. It was found that there was an increase in average potassium (K), magnesium (Mg), zinc (Zn) calcium (Ca) and phosphorus (P) contents and a decrease in copper (Cu) contents application of clinoptilolite as compared to control and a difference of 5% was determined between applications.

Kaynakça

  • Abdi, Gh. Khosh-Khui, M. and Eshghi, S., 2006. Effects of Natural Zeolite on Growth and Flowering of Strawberry (Fragariaxananassa Duch.). International Journal of Agricultural Research, 1: 384-389.
Yıl 2019, Cilt: 2 Sayı: 5, 154 - 160, 30.09.2019

Öz

Kaynakça

  • Abdi, Gh. Khosh-Khui, M. and Eshghi, S., 2006. Effects of Natural Zeolite on Growth and Flowering of Strawberry (Fragariaxananassa Duch.). International Journal of Agricultural Research, 1: 384-389.
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Ayrıntılar

Birincil Dil İngilizce
Konular Gıda Mühendisliği
Bölüm Food Health and Technology Innovations
Yazarlar

Fadime Ateş

Akay Ünal Bu kişi benim

Yayımlanma Tarihi 30 Eylül 2019
Yayımlandığı Sayı Yıl 2019 Cilt: 2 Sayı: 5

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