Araştırma Makalesi
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Yıl 2023, Cilt: 13 Sayı: 1, 1 - 8, 01.07.2023

Ali Özkan Recep Bindak Erdoğan Ulukütük

https://doi.org/10.53518/mjavl.1117956

Öz

Kaynakça

  • Bahkali, AH., Hussain, MA., and Basahy, A., (1998). Protein and oil composition of sesame seeds (Sesamum indicum L.) grown in the Gizan area of Saudi Arabia. Int. J. Food Sci. Nutr. 49: 409-414.
  • Bakal, H. (2022). The comparison of some important agronomic and quality characteristics of sesame (Sesamum indicum L.) varieties grown as a main and double crop. Harran J. Agric. Food Sci. 26(3): 358-370.
  • Baydar, H. (2005). Agronomic and technological characteristics of the lines with yield, oil, oleic and linoleic types in sesame (Sesamum indicum L). Akdeniz Univ. J. Faculty of Agric. 18(2): 267-272.
  • Baydar H., Turgut, I., and Turgut, K. (1999). Variation of certain characters and line selection for yield, oil, oleic and linoleic acids in the Turkish sesame (Sesamum indicum L.) populations. Turk. J. Agric. Forest. 23: 431-441.
  • Biabani, AR., and Pakniyat, H. (2008). Evaluation of seed yield-related characters in sesame (Sesamum indicum L.) using factor and path analysis. Pakistan J. Biol. Sci. 11: 1157-1160.
  • Çağırgan İ., Özerden, S., and Özbaş, O. (2009). Agronomic trait assessment and selection for number of capsules in determinate × indeterminate crosses of sesame. Turk. J. Agric. Forest. 33: 231-241.
  • Dhawan S., Singhvi, SC., and Simlot, MM. (1972). Studies on the quality of sesame seed and oil. I. Varietal differences in the quantity and quality of oil. J. Food Sci. Technol. 9: 23-25.
  • El Mahdi, ARA., El Amin, SEM., and Ahmed, FG. (2007). Effect of sowing dateon the performance of sesame (Sesamum indicum L.) genotypesunder irrigation conditions in northern Sudan. African Crop Science Conference Proceedings, African Crop Science Society, Printed in El-Minia, Egypt, 8: 1943-1946.
  • El Naim, AM., El Dey, EM., Jabereldar, AA., Ahmed SE., and Ahmed, AA. (2012). Determination of suitable variety and seed rate of sesame (Sesamum indicum L.) in Sandy Dunes of Kordofan Sudan. Int. J. Agric. Forest. 2(4): 175-179.
  • Furat, Ş., and Uzun, B. (2005). Agricultural and morphological properties of Turkish sesame collection (In TR). 6th National Field Crops Congress. Proceedings Book I: 431-436.
  • Hatipoğlu, H., Arslan, H., Karakuş, M., & Abrak, S. (2017). Determination of some suitable sesame (Sesamum indicum L.) Genotypes as Second Crop under Harran plain conditions, J. Agric. Faculty of Uludag Univ. 31: 61- 67.
  • Izgi, M.N., & Bulut, B. (2023). Agronomic characteristics and yield values of sesame (Sesamum indicum L.) cultivars at various sowing dates, Turk. J. Agric. Res. 10(1): 109-120.
  • Karaaslan D., Söğüt, T., and Sakar, D. (1999). Determination of some sesame (Sesamum indicum L.) cultivars grown as double crop under Diyarbakir (south-east of Turkey) irrigated conditions. 3th National Field Crops Congress, Adana-Turkey, Proceeding Book: 15-18.
  • Lee, JH., Song, NK., Joo, WS., and Song, KB. (2014). Effects of nano-clay type and content on the physical properties of sesame seed meal protein composite films. International J. Food Sci. Technol. 49: 1869-1875.
  • Leon, L., Uceda, M., Jimenez, A., Martin, LM., and Rallo, L. (2004). Variability of fatty acid composition in olive (Olea europaea L.) progenies. Span. J. Agric. Res. 2(3): 353-359.
  • Liu, CT., Periasamy, S., Chang, CC., Mo, FE., and Liu, MY. (2014). Sesame oil therapeutically ameliorates cardiac hypertrophy by regulating hypokalemia in hypertensive rats. JPen-Parenter. Enter. 38(6): 750-757.
  • Mondal, N., Bhat, KV., and Srivastava, PS. (2010). Variation in fatty acid composition in Indian germplasm of sesame. J. Am. Oil Chem. Soc. 87(11): 1263-1269.
  • Oiso, N., Yamadori, Y., Noriko-Higashimori, N., Kawara, S., and Kawada, A. (2008). Allergic contact dermatitis caused by sesame oil in a topical Chinese medicine, shi-un-ko. Contact Dermatitis. 58(2): 109.
  • Özkan, A. (2018). Effect of water deficit on biochemical and growth of sesame in the Middle East Euphrates Valley. KSU J. Agric Nat. 21(1), 91-99.
  • Ozkan, A., Curat, D., & Kulak, M. 2012. Morphological properties and chemical compositions of some sesame (Sesamum indicum L.) populations cultivated in Kilis, Turkey. Afr. J. Agric. Res. 7(19): 3029-3033.
  • Rahmatullah, M., Hasan, A., Parvin, W., Moniruzzaman, MD., Khatun, A., Khatun, Z., Jahan, FI., and Jahan, R. (2012). Medicinal plants and formulations used by the soren clan of the santal Tribe in Rajshahi district, Bangladesh for treatment of various ailments. Afr. J. Tradit. Complem. 9(3): 350-355.
  • Pirbalouti, AG., Momeni, M., and Bahmani, M. (2013). Ethnobotanical study of medicınal plants used by Kurd tribe in Dehloran and Abdanan districts, Ilam province, Iran. Afr. J. Tradit. Complem. 10(2): 368-385.
  • Sağır, P., Sağır, A., and Söğüt T. (2009). The effect of Charcoal rot disease (Macrophomina phaseolina), irrigation and sowing date on oil and protein content of some sesame lines. J. Turk. Pathol. 38(1-3): 33-42.
  • Sambasiva, R., Chavali, SR., Utsunomiya, T., and Forse, RA. (2001). Increased survival after cecal ligation and puncture in mice consuming diets enriched with sesame seed oil. Crit. Care Med. 29(1): 140-143.
  • Sarwar, G., Haq, MA., and Saleem-Mughal, M. (2005). Genetic parameters and correlation study in diverse types of sesame germplasm. Sesame and Safflower Newsletter, 20: 34-39.
  • Saydut, A., Duz, Z., Kaya, C., Kafadar, AB., and Hamamci, C. (2008). Transesterified sesame (Sesamum indicum L.) seed oil as a biodiesel fuel. Bioresource Technol. 99: 6656–6666.
  • Shahidi, F., Liyana-Pathirana, CM., and Wall, DS. (2006). Antioxidant activity of white and black sesame seeds and their hull fractions. Food Chem. 99: 478-483.
  • Söğüt, T. (2009). Effect of main and second cropping on seed yield, oil and protein content of sesame (Sesamum indicum L.) genotypes. Turk. J. Field Crops. 14: 64-71.
  • Sumathi, P., and Muralidharan, V. (2009). Genetic analysis of the hybrids, involving monostem / shy branching genotypes in sesame (Sesamum indicum L.). E. J. Plant Breed. 1: 65-69 .
  • Taş, B., and Çelik, N. (2011). Determinatıon of seed yield and some yield components through path and correlation analyses in many six-rowed barley (Hordeum vulgare conv. hexastichon). Afr. J. Agric. Res. 6: 4902-4905.
  • Teres, S., Barceló-Coblijn, G., Benet, M., Alvarez, R., Bressani, R., Halver, J., and Escriba, PV. (2008). Oleic acid content is responsible for the reduction in blood pressure induced by olive oil. Proceeding of the National Academy of Sciences, 105(37): 13811–13816.
  • Ünal, MK., and Yalçın, H. (2008). Proximate composition of Turkish sesame seeds and characterization of their oils. Grasas Aceites. 59(1): 23-26.
  • Uzun, B., Arslan, C., Karhan, M., and Toker, C. (2007). Fat and fatty acids of white lupin (Lupinus albus L.) in comparison to sesame (Sesamum indicum L.). Food Chemistry, 102: 45–49.
  • Weiss, EA. (2000). Oilseed Crops. Second Ed. Oxford, UK: Blackwell Science .
  • Wenliang, W., Xiaoqiong, Q., Linhai, W., Yanxin, Z., Wei, H., Donghua, L., Haixia, L., and Xiurong, Z. (2011). Characterization of the sesame (Sesamum indicum L.) global transcriptome using Illumina paired-end sequencing and development of EST-SSR markers BMC. Genomics, 12: 451.
  • Yılmaz, A., Boydak, E., Beyyavaş, V., Cevheri, I., Haliloğlu, H., and Güneş, A. (2005). Research on growing possibilities of some sesame (Sesamum indicum L.) cultivars as double crop under Şanlıurfa ecological irrigated conditions. (In TR). 6th National Field Crops Congress. Proceedings Book I, pp 425-429.

Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia

Yıl 2023, Cilt: 13 Sayı: 1, 1 - 8, 01.07.2023

Ali Özkan Recep Bindak Erdoğan Ulukütük

https://doi.org/10.53518/mjavl.1117956

Öz

In this study, some growth parameters, protein content and fatty acids properties of ten different sesame populations cultivated in Southeastern Anatolia were investigated. Protein and oil contents of the populations varied between 19.60-24.85 % and 30.16-40.36 %, respectively. Oleic acid (43.42-45.05 %), linoleic acid (38.12-39.80 %), palmitic acid (9.33-9.83 %) and stearic acid (5.33 to 5.63 %) were the predominant compounds of the seed oil. Cultivated populations exhibited significant differences in relation to seed yield, seed number per capsule, and 1000-seed weight. Furthermore, seed yield was significantly predicted by oil content and plant height according to the results of multiple linear regression analysis.

Anahtar Kelimeler

Fatty acids Oil and protein contents Sesame Sesamum indicum L.

Kaynakça

  • Bahkali, AH., Hussain, MA., and Basahy, A., (1998). Protein and oil composition of sesame seeds (Sesamum indicum L.) grown in the Gizan area of Saudi Arabia. Int. J. Food Sci. Nutr. 49: 409-414.
  • Bakal, H. (2022). The comparison of some important agronomic and quality characteristics of sesame (Sesamum indicum L.) varieties grown as a main and double crop. Harran J. Agric. Food Sci. 26(3): 358-370.
  • Baydar, H. (2005). Agronomic and technological characteristics of the lines with yield, oil, oleic and linoleic types in sesame (Sesamum indicum L). Akdeniz Univ. J. Faculty of Agric. 18(2): 267-272.
  • Baydar H., Turgut, I., and Turgut, K. (1999). Variation of certain characters and line selection for yield, oil, oleic and linoleic acids in the Turkish sesame (Sesamum indicum L.) populations. Turk. J. Agric. Forest. 23: 431-441.
  • Biabani, AR., and Pakniyat, H. (2008). Evaluation of seed yield-related characters in sesame (Sesamum indicum L.) using factor and path analysis. Pakistan J. Biol. Sci. 11: 1157-1160.
  • Çağırgan İ., Özerden, S., and Özbaş, O. (2009). Agronomic trait assessment and selection for number of capsules in determinate × indeterminate crosses of sesame. Turk. J. Agric. Forest. 33: 231-241.
  • Dhawan S., Singhvi, SC., and Simlot, MM. (1972). Studies on the quality of sesame seed and oil. I. Varietal differences in the quantity and quality of oil. J. Food Sci. Technol. 9: 23-25.
  • El Mahdi, ARA., El Amin, SEM., and Ahmed, FG. (2007). Effect of sowing dateon the performance of sesame (Sesamum indicum L.) genotypesunder irrigation conditions in northern Sudan. African Crop Science Conference Proceedings, African Crop Science Society, Printed in El-Minia, Egypt, 8: 1943-1946.
  • El Naim, AM., El Dey, EM., Jabereldar, AA., Ahmed SE., and Ahmed, AA. (2012). Determination of suitable variety and seed rate of sesame (Sesamum indicum L.) in Sandy Dunes of Kordofan Sudan. Int. J. Agric. Forest. 2(4): 175-179.
  • Furat, Ş., and Uzun, B. (2005). Agricultural and morphological properties of Turkish sesame collection (In TR). 6th National Field Crops Congress. Proceedings Book I: 431-436.
  • Hatipoğlu, H., Arslan, H., Karakuş, M., & Abrak, S. (2017). Determination of some suitable sesame (Sesamum indicum L.) Genotypes as Second Crop under Harran plain conditions, J. Agric. Faculty of Uludag Univ. 31: 61- 67.
  • Izgi, M.N., & Bulut, B. (2023). Agronomic characteristics and yield values of sesame (Sesamum indicum L.) cultivars at various sowing dates, Turk. J. Agric. Res. 10(1): 109-120.
  • Karaaslan D., Söğüt, T., and Sakar, D. (1999). Determination of some sesame (Sesamum indicum L.) cultivars grown as double crop under Diyarbakir (south-east of Turkey) irrigated conditions. 3th National Field Crops Congress, Adana-Turkey, Proceeding Book: 15-18.
  • Lee, JH., Song, NK., Joo, WS., and Song, KB. (2014). Effects of nano-clay type and content on the physical properties of sesame seed meal protein composite films. International J. Food Sci. Technol. 49: 1869-1875.
  • Leon, L., Uceda, M., Jimenez, A., Martin, LM., and Rallo, L. (2004). Variability of fatty acid composition in olive (Olea europaea L.) progenies. Span. J. Agric. Res. 2(3): 353-359.
  • Liu, CT., Periasamy, S., Chang, CC., Mo, FE., and Liu, MY. (2014). Sesame oil therapeutically ameliorates cardiac hypertrophy by regulating hypokalemia in hypertensive rats. JPen-Parenter. Enter. 38(6): 750-757.
  • Mondal, N., Bhat, KV., and Srivastava, PS. (2010). Variation in fatty acid composition in Indian germplasm of sesame. J. Am. Oil Chem. Soc. 87(11): 1263-1269.
  • Oiso, N., Yamadori, Y., Noriko-Higashimori, N., Kawara, S., and Kawada, A. (2008). Allergic contact dermatitis caused by sesame oil in a topical Chinese medicine, shi-un-ko. Contact Dermatitis. 58(2): 109.
  • Özkan, A. (2018). Effect of water deficit on biochemical and growth of sesame in the Middle East Euphrates Valley. KSU J. Agric Nat. 21(1), 91-99.
  • Ozkan, A., Curat, D., & Kulak, M. 2012. Morphological properties and chemical compositions of some sesame (Sesamum indicum L.) populations cultivated in Kilis, Turkey. Afr. J. Agric. Res. 7(19): 3029-3033.
  • Rahmatullah, M., Hasan, A., Parvin, W., Moniruzzaman, MD., Khatun, A., Khatun, Z., Jahan, FI., and Jahan, R. (2012). Medicinal plants and formulations used by the soren clan of the santal Tribe in Rajshahi district, Bangladesh for treatment of various ailments. Afr. J. Tradit. Complem. 9(3): 350-355.
  • Pirbalouti, AG., Momeni, M., and Bahmani, M. (2013). Ethnobotanical study of medicınal plants used by Kurd tribe in Dehloran and Abdanan districts, Ilam province, Iran. Afr. J. Tradit. Complem. 10(2): 368-385.
  • Sağır, P., Sağır, A., and Söğüt T. (2009). The effect of Charcoal rot disease (Macrophomina phaseolina), irrigation and sowing date on oil and protein content of some sesame lines. J. Turk. Pathol. 38(1-3): 33-42.
  • Sambasiva, R., Chavali, SR., Utsunomiya, T., and Forse, RA. (2001). Increased survival after cecal ligation and puncture in mice consuming diets enriched with sesame seed oil. Crit. Care Med. 29(1): 140-143.
  • Sarwar, G., Haq, MA., and Saleem-Mughal, M. (2005). Genetic parameters and correlation study in diverse types of sesame germplasm. Sesame and Safflower Newsletter, 20: 34-39.
  • Saydut, A., Duz, Z., Kaya, C., Kafadar, AB., and Hamamci, C. (2008). Transesterified sesame (Sesamum indicum L.) seed oil as a biodiesel fuel. Bioresource Technol. 99: 6656–6666.
  • Shahidi, F., Liyana-Pathirana, CM., and Wall, DS. (2006). Antioxidant activity of white and black sesame seeds and their hull fractions. Food Chem. 99: 478-483.
  • Söğüt, T. (2009). Effect of main and second cropping on seed yield, oil and protein content of sesame (Sesamum indicum L.) genotypes. Turk. J. Field Crops. 14: 64-71.
  • Sumathi, P., and Muralidharan, V. (2009). Genetic analysis of the hybrids, involving monostem / shy branching genotypes in sesame (Sesamum indicum L.). E. J. Plant Breed. 1: 65-69 .
  • Taş, B., and Çelik, N. (2011). Determinatıon of seed yield and some yield components through path and correlation analyses in many six-rowed barley (Hordeum vulgare conv. hexastichon). Afr. J. Agric. Res. 6: 4902-4905.
  • Teres, S., Barceló-Coblijn, G., Benet, M., Alvarez, R., Bressani, R., Halver, J., and Escriba, PV. (2008). Oleic acid content is responsible for the reduction in blood pressure induced by olive oil. Proceeding of the National Academy of Sciences, 105(37): 13811–13816.
  • Ünal, MK., and Yalçın, H. (2008). Proximate composition of Turkish sesame seeds and characterization of their oils. Grasas Aceites. 59(1): 23-26.
  • Uzun, B., Arslan, C., Karhan, M., and Toker, C. (2007). Fat and fatty acids of white lupin (Lupinus albus L.) in comparison to sesame (Sesamum indicum L.). Food Chemistry, 102: 45–49.
  • Weiss, EA. (2000). Oilseed Crops. Second Ed. Oxford, UK: Blackwell Science .
  • Wenliang, W., Xiaoqiong, Q., Linhai, W., Yanxin, Z., Wei, H., Donghua, L., Haixia, L., and Xiurong, Z. (2011). Characterization of the sesame (Sesamum indicum L.) global transcriptome using Illumina paired-end sequencing and development of EST-SSR markers BMC. Genomics, 12: 451.
  • Yılmaz, A., Boydak, E., Beyyavaş, V., Cevheri, I., Haliloğlu, H., and Güneş, A. (2005). Research on growing possibilities of some sesame (Sesamum indicum L.) cultivars as double crop under Şanlıurfa ecological irrigated conditions. (In TR). 6th National Field Crops Congress. Proceedings Book I, pp 425-429.
Toplam 36 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Araştırma Makalesi
Yazarlar

Ali Özkan 0000-0001-7652-8176

Recep Bindak

Erdoğan Ulukütük Bu kişi benim

Erken Görünüm Tarihi 24 Haziran 2023
Yayımlanma Tarihi 1 Temmuz 2023
Gönderilme Tarihi 17 Mayıs 2022
Yayımlandığı Sayı Yıl 2023 Cilt: 13 Sayı: 1

Kaynak Göster

APA Özkan, A., Bindak, R., & Ulukütük, E. (2023). Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia. Manas Journal of Agriculture Veterinary and Life Sciences, 13(1), 1-8. https://doi.org/10.53518/mjavl.1117956
AMA Özkan A, Bindak R, Ulukütük E. Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia. MJAVL. Temmuz 2023;13(1):1-8. doi:10.53518/mjavl.1117956
Chicago Özkan, Ali, Recep Bindak, ve Erdoğan Ulukütük. “Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia”. Manas Journal of Agriculture Veterinary and Life Sciences 13, sy. 1 (Temmuz 2023): 1-8. https://doi.org/10.53518/mjavl.1117956.
EndNote Özkan A, Bindak R, Ulukütük E (01 Temmuz 2023) Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia. Manas Journal of Agriculture Veterinary and Life Sciences 13 1 1–8.
IEEE A. Özkan, R. Bindak, ve E. Ulukütük, “Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia”, MJAVL, c. 13, sy. 1, ss. 1–8, 2023, doi: 10.53518/mjavl.1117956.
ISNAD Özkan, Ali vd. “Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia”. Manas Journal of Agriculture Veterinary and Life Sciences 13/1 (Temmuz 2023), 1-8. https://doi.org/10.53518/mjavl.1117956.
JAMA Özkan A, Bindak R, Ulukütük E. Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia. MJAVL. 2023;13:1–8.
MLA Özkan, Ali vd. “Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia”. Manas Journal of Agriculture Veterinary and Life Sciences, c. 13, sy. 1, 2023, ss. 1-8, doi:10.53518/mjavl.1117956.
Vancouver Özkan A, Bindak R, Ulukütük E. Morphological and Yield-Related Performance of Some Sesame Populations Originating from Southeastern Anatolia. MJAVL. 2023;13(1):1-8.
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