Araştırma Makalesi
BibTex RIS Kaynak Göster

Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping

Yıl 2020, Cilt: 7 Sayı: 3, 266 - 273, 31.10.2020
https://doi.org/10.19159/tutad.709639

Öz

A 2-year field study was carried out to determine the hay yield, quality, and competition of Hungarian vetch (Vicia pannonica Crantz) and Italian ryegrass (Lolium multiflorum Lam.) mixtures at various ratios (100:0, 90:10, 80:20, 70:30, 60:40, 50:50, 40:60; 30:70, 20:80, 10:90, 0:100) in the coastal region of the Black Sea (Ordu, Turkey). The plots were harvested during the filling period of the lower beans in Hungarian vetch. The field experiment was arranged as a randomized complete block design with 4 replications for each year. Hay yield, crude protein ratio and yield, acid detergent fiber (ADF), neutral detergent fiber (NDF), and interspecies competition of the mixtures were determined. It was determined that sole Hungarian vetch planting and Hungarian vetch-Italian ryegrass mixtures had higher hay yield and quality scores compared to sole Italian ryegrass planting. The highest hay and crude protein yield (respectively; 4026 and 732.6 kg ha-1) was obtained from 90% Hungarian vetch + 10% Italian ryegrass mixture and it revealed lower ADF and NDF ratios than any other mixtures. There was no statistical difference between the land equivalent ratio (LER) values of the mixtures; however, Italian ryegrass was found to be more aggressive in the mixtures. These results suggest that, in temperate and rainy regions, 90% Hungarian vetch + 10% Italian ryegrass mixture for winter sowing could be cultured.

Kaynakça

  • Acar, Z., Gulumser, E., Onal Asci, O., Basaran, U., Mut, H., Ayan, I., 2017. Effects of sowing ratio and harvest periods on hay yields, quality and competitive characteristics of Hungarian vetch-cereal mixtures. Legume Research-An International Journal, 40(4): 677-683.
  • Asci, O.O, Acar, Z., Arici, Y.K., 2015. Hay yield, quality traits and interspecies competition of forage pea–triticale mixtures harvested at different stages. Turkish Journal of Field Crops, 20(2): 166-173.
  • Bargaz, A., Faghire, M., Abdi, N., Farissi, M., Sifi, B., Drevon, J.-J., Ghoulam, C., 2012. Low soil phosphorus availability increases acid phosphatases activities and affects P partitioning in nodules, seeds and rhizosphere of Phaseolus vulgaris. Agriculture, 2(2): 139-153.
  • Chen, M., Chen, B., Marschner, P., 2008. Plant growth and soil microbial community structure of legumes and grasses grown in monoculture or mixture. Journal of Environmental Sciences, 20(10): 1231-1237.
  • Demirkol, G., Yılmaz, N., 2019. Forage pea (Pisum sativum var. arvense L.) landraces reveal morphological and genetic diversities. Turkish Journal of Botany, 43(3): 331-342.
  • Dhima, K., Lithourgidis, A., Vasilakoglou, I., Dordas, C., 2007. Competition indices of common vetch and cereal intercrops in two seeding ratio. Field Crops Research, 100(2-3): 249-256.
  • Gulumser, E., Basaran, U., Mut, H., Dogrusoz, M.C., 2018. Effect of mixtures and harvest time on agricultural and competitive traits of legume+cereal intercropping. Fresenius Environmental Bulletin, 27(10): 6653-6660.
  • Kusvuran, A., Kaplan, M., Nazli, R.I., 2014. Effects of mixture ratio and row spacing in hungarian vetch (Vicia pannonica Crantz.) and annual ryegrass (Lolium multiflorum Lam.) intercropping sys. Turkish Journal of Field Crops, 19(1): 118-128.
  • Lamei, J., Alizadeh, K., Silva, J.T., Taghaddosi, M., 2011. Vicia panonica: A suitable cover crop for winter fallow in cold regions of Iran. Plant Stress, 6(1): 73-76.
  • Lithourgidis, A., Dordas, C.A., Damalas, C.A., Vlachostergios, D., 2011a. Annual intercrops: an alternative pathway for sustainable agriculture. Australian Journal of Crop Science, 5(4): 396-410.
  • Lithourgidis, A., Vlachostergios, D., Dordas, C., Damalas, C., 2011b. Dry matter yield, nitrogen content, and competition in pea–cereal intercropping systems. European Journal of Agronomy, 34(4): 287-294.
  • Mut, H., Gulumser, E., Copur Dogrusoz, M., Basaran, U., 2017. Forage yield and nutritive value of maize-legume mixtures. Range Management and Agroforestry, 38(1): 76-81.
  • Önal Aşcı, Ö., Demirkol, G., Kaşko Arıcı, Y., Yılmaz, N., Acar, Z., 2019. Determination of hay yield of common vetch+cereal mixtures grown under hazelnut orchards. Academic Journal of Agriculture, 8(Special Tissue): 127-130. (In Turkish).
  • Önal Aşcı, Ö., Eğritaş, Ö., 2017. Determination of forage yield, some quality properties and competition in common vetch-cereal mixtures. Journal of Agricultural Sciences, 23(2): 242-252. (In Turkish).
  • Vasilakoglou, I., Dhima, K., Lithourgidis, A., Eleftherohorinos, I., 2008. Competitive ability of winter cereal–common vetch intercrops against sterile oat. Experimental Agriculture, 44(4): 509-520.
  • Yavuz, T., Sürmen, M., Albayrak, S., Çankaya, N., 2017. Determination of forage yield and quality characteristic of annual ryegrass (Lolium multiflorum Lam.) lines. Journal of Agricultural Sciences, 23(2): 234-241.
  • Yolcu, H., Polat, M., Aksakal, V., 2009. Morphologic, yield and quality parameters of some annual forages as sole crops and intercropping mixtures in dry conditions for livestock. Journal of Food, Agriculture and Environment, 7(3&4): 594-599.
Yıl 2020, Cilt: 7 Sayı: 3, 266 - 273, 31.10.2020
https://doi.org/10.19159/tutad.709639

Öz

Kaynakça

  • Acar, Z., Gulumser, E., Onal Asci, O., Basaran, U., Mut, H., Ayan, I., 2017. Effects of sowing ratio and harvest periods on hay yields, quality and competitive characteristics of Hungarian vetch-cereal mixtures. Legume Research-An International Journal, 40(4): 677-683.
  • Asci, O.O, Acar, Z., Arici, Y.K., 2015. Hay yield, quality traits and interspecies competition of forage pea–triticale mixtures harvested at different stages. Turkish Journal of Field Crops, 20(2): 166-173.
  • Bargaz, A., Faghire, M., Abdi, N., Farissi, M., Sifi, B., Drevon, J.-J., Ghoulam, C., 2012. Low soil phosphorus availability increases acid phosphatases activities and affects P partitioning in nodules, seeds and rhizosphere of Phaseolus vulgaris. Agriculture, 2(2): 139-153.
  • Chen, M., Chen, B., Marschner, P., 2008. Plant growth and soil microbial community structure of legumes and grasses grown in monoculture or mixture. Journal of Environmental Sciences, 20(10): 1231-1237.
  • Demirkol, G., Yılmaz, N., 2019. Forage pea (Pisum sativum var. arvense L.) landraces reveal morphological and genetic diversities. Turkish Journal of Botany, 43(3): 331-342.
  • Dhima, K., Lithourgidis, A., Vasilakoglou, I., Dordas, C., 2007. Competition indices of common vetch and cereal intercrops in two seeding ratio. Field Crops Research, 100(2-3): 249-256.
  • Gulumser, E., Basaran, U., Mut, H., Dogrusoz, M.C., 2018. Effect of mixtures and harvest time on agricultural and competitive traits of legume+cereal intercropping. Fresenius Environmental Bulletin, 27(10): 6653-6660.
  • Kusvuran, A., Kaplan, M., Nazli, R.I., 2014. Effects of mixture ratio and row spacing in hungarian vetch (Vicia pannonica Crantz.) and annual ryegrass (Lolium multiflorum Lam.) intercropping sys. Turkish Journal of Field Crops, 19(1): 118-128.
  • Lamei, J., Alizadeh, K., Silva, J.T., Taghaddosi, M., 2011. Vicia panonica: A suitable cover crop for winter fallow in cold regions of Iran. Plant Stress, 6(1): 73-76.
  • Lithourgidis, A., Dordas, C.A., Damalas, C.A., Vlachostergios, D., 2011a. Annual intercrops: an alternative pathway for sustainable agriculture. Australian Journal of Crop Science, 5(4): 396-410.
  • Lithourgidis, A., Vlachostergios, D., Dordas, C., Damalas, C., 2011b. Dry matter yield, nitrogen content, and competition in pea–cereal intercropping systems. European Journal of Agronomy, 34(4): 287-294.
  • Mut, H., Gulumser, E., Copur Dogrusoz, M., Basaran, U., 2017. Forage yield and nutritive value of maize-legume mixtures. Range Management and Agroforestry, 38(1): 76-81.
  • Önal Aşcı, Ö., Demirkol, G., Kaşko Arıcı, Y., Yılmaz, N., Acar, Z., 2019. Determination of hay yield of common vetch+cereal mixtures grown under hazelnut orchards. Academic Journal of Agriculture, 8(Special Tissue): 127-130. (In Turkish).
  • Önal Aşcı, Ö., Eğritaş, Ö., 2017. Determination of forage yield, some quality properties and competition in common vetch-cereal mixtures. Journal of Agricultural Sciences, 23(2): 242-252. (In Turkish).
  • Vasilakoglou, I., Dhima, K., Lithourgidis, A., Eleftherohorinos, I., 2008. Competitive ability of winter cereal–common vetch intercrops against sterile oat. Experimental Agriculture, 44(4): 509-520.
  • Yavuz, T., Sürmen, M., Albayrak, S., Çankaya, N., 2017. Determination of forage yield and quality characteristic of annual ryegrass (Lolium multiflorum Lam.) lines. Journal of Agricultural Sciences, 23(2): 234-241.
  • Yolcu, H., Polat, M., Aksakal, V., 2009. Morphologic, yield and quality parameters of some annual forages as sole crops and intercropping mixtures in dry conditions for livestock. Journal of Food, Agriculture and Environment, 7(3&4): 594-599.
Toplam 17 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Araştırma Makalesi / Research Article
Yazarlar

Özlem Önal Aşcı 0000-0002-9487-9444

Tuğba Kandiş Bu kişi benim 0000-0001-6362-9832

Yeliz Kaşko Arıcı Bu kişi benim 0000-0001-6820-0381

Yayımlanma Tarihi 31 Ekim 2020
Yayımlandığı Sayı Yıl 2020 Cilt: 7 Sayı: 3

Kaynak Göster

APA Önal Aşcı, Ö., Kandiş, T., & Kaşko Arıcı, Y. (2020). Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping. Türkiye Tarımsal Araştırmalar Dergisi, 7(3), 266-273. https://doi.org/10.19159/tutad.709639
AMA Önal Aşcı Ö, Kandiş T, Kaşko Arıcı Y. Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping. TÜTAD. Ekim 2020;7(3):266-273. doi:10.19159/tutad.709639
Chicago Önal Aşcı, Özlem, Tuğba Kandiş, ve Yeliz Kaşko Arıcı. “Hay Yield, Quality and Competition of Hungarian Vetch (Vicia Pannonica) and Italian Ryegrass (Lolium Multiflorum) Intercropping”. Türkiye Tarımsal Araştırmalar Dergisi 7, sy. 3 (Ekim 2020): 266-73. https://doi.org/10.19159/tutad.709639.
EndNote Önal Aşcı Ö, Kandiş T, Kaşko Arıcı Y (01 Ekim 2020) Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping. Türkiye Tarımsal Araştırmalar Dergisi 7 3 266–273.
IEEE Ö. Önal Aşcı, T. Kandiş, ve Y. Kaşko Arıcı, “Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping”, TÜTAD, c. 7, sy. 3, ss. 266–273, 2020, doi: 10.19159/tutad.709639.
ISNAD Önal Aşcı, Özlem vd. “Hay Yield, Quality and Competition of Hungarian Vetch (Vicia Pannonica) and Italian Ryegrass (Lolium Multiflorum) Intercropping”. Türkiye Tarımsal Araştırmalar Dergisi 7/3 (Ekim 2020), 266-273. https://doi.org/10.19159/tutad.709639.
JAMA Önal Aşcı Ö, Kandiş T, Kaşko Arıcı Y. Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping. TÜTAD. 2020;7:266–273.
MLA Önal Aşcı, Özlem vd. “Hay Yield, Quality and Competition of Hungarian Vetch (Vicia Pannonica) and Italian Ryegrass (Lolium Multiflorum) Intercropping”. Türkiye Tarımsal Araştırmalar Dergisi, c. 7, sy. 3, 2020, ss. 266-73, doi:10.19159/tutad.709639.
Vancouver Önal Aşcı Ö, Kandiş T, Kaşko Arıcı Y. Hay Yield, Quality and Competition of Hungarian Vetch (Vicia pannonica) and Italian Ryegrass (Lolium multiflorum) Intercropping. TÜTAD. 2020;7(3):266-73.

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