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Yozgat İli Beyaz Baş Lahana Üretim Alanlarında Bakteriyel Yumuşak Çürüklük Hastalığına Neden Olan Pectobacterium İzolatlarının Tanılanması

Yıl 2022, , 495 - 503, 30.06.2022
https://doi.org/10.18016/ksutarimdoga.vi.943765

Öz

Yozgat ili lahana üretim alanlarında 2018-2019 vejetasyon döneminde yumuşak çürüklük hastalık etmenlerinin tanılanmasına yönelik survey çalışmaları yapılmıştır. Yaprak, gövde ve kök kısımlarında sulu-ıslak lezyonlar ve çürüme belirtisi sergileyen dokulardan bakteriyel etmeninin izolasyonu için Crystal Violet Pectate (CVP) besi yeri kullanılmıştır. Farklı tarlalardan toplanan 24 şüpheli bitki örneğinden CVP besi yerinde çukur oluşturan 16 adet pektolitik izolat elde edilmiştir. Şeffaf, konveks ve kenarları krater formda olduğu tespit edilen bakteriyel izolatların gram negatif, fakültative anaerob, oksidaz negatif, katalaz pozitif, UV-ışık altında King B besi yerindeki kolonilerinin floresans parlama göstermediği belirlenmiştir. Patates dilimlerinde ve lahana bitkilerinde yumuşak çürüklük belirtilerine neden olan izolatların 37 ºC’de gelişebildiği, %5’lik NaCl içeren sıvı besi yerinde türbidite oluşturduğu ve tütün yapraklarında aşırı duyarlılık reaksiyonuna neden olduğu belirlenmiştir. Elde edilen 16 izolat ile yapılan PCR analizlerde, izolatların tamamı Pectobacterium spp. için spesifik Y1/Y2 primerleri ile 434 bç, P. carotovorum subsp. carotovorum için spesifik EXPCCF/EXCPCCR primerleri ile ise 550 bç büyüklüğünde PCR ürünü oluşturmuştur. Yapılan biyokimyasal, fizyolojik, patojenite ve moleküler analizler sonucu test edilen 16 izolatın P. carotovorum subsp. carotovorum olduğunu göstermiştir. Yapay inokulasyon yapılan lahana bitkilerinde patojenik izolatların sulu-ıslak lezyonlar şeklinde yumuşak çürüklük belirtilerine neden olduğu gözlemlenmiştir. P. carotovorum subsp. carotovorum’un Yozgat ili beyaz baş lahana üretim alanlarında yumuşak çürüklük hastalığının enfeksiyon kaynağı olduğu ilk kez bu çalışma ile tespit edilmiştir.

Destekleyen Kurum

Yozgat Bozok Üniversitesi Bilimsel Araştırma Projeleri Komisyonu Başkanlığı

Proje Numarası

6602c-ZF/18-237

Teşekkür

Bu çalışma, Yozgat Bozok Üniversitesi Bilimsel Araştırma Projeleri Komisyonu Başkanlığı tarafından finansal olarak desteklenmiştir

Kaynakça

  • Aksoy HM, Ozturk M, Aktas A 2017a. First report of Pectobacterium carotovorum subsp. carotovorum causing soft rot on white head cabbage in Turkey. Journal of Plant Pathology 99(3): 810.
  • Aksoy HM, Kaya Y, Ozturk M, Secgin Z, Onder H, Okumus A 2017. Pseudomonas putida–Induced response in phenolic profile of tomato seedlings (Solanum lycopersicum L.) infected by Clavibacter michiganensis subsp. michiganensis. Biological Control, 105: 6-12.
  • Alvarado ICM, Michereff SJ, Mariano RLR, Souza EB, Quezado-Duval AM, Resende LV, Cardosa E, Mizubuti ESG 2011. Characterization and variability of soft rot-causing bacteria in Chinese cabbage in North Eastern Brazil. Journal of Plant Pathology 93: 173-181.
  • Anonim 2020. TUİK Bitkisel Üretim İstatistikleri. https://biruni.tuik.gov.tr/medas/?kn=92&locale=tr (Erişim Tarihi: 21.04.2021)
  • Anoymous 2018. FAOSTAT, World Production Quantities of Crops http://www.fao.org (Erişim tarihi: 21.04.2021).
  • Arsenuević M, Obradović A 1996. Occurrence of bacterial wilt and soft rot of seed cabbage plants (Brassica oleracea var. capitata L.) in Yugoslavia. Journal of phytopathology 144(6): 315-319.
  • Aysan Y, Mirik M, Saygili H, Sahin F 2004. New symptoms of tomato soft rot diseases in Turkey. In I International Symposium on Tomato Diseases 695 (pp. 291-294).
  • Balkaya A, Sarıbaş Ş, Özgen T 2017. Türkiye’de kışlık sebze türlerinin tarımsal üretimdeki yeri ve önemi. Türktob Dergisi 20: 8-12.
  • Bhat KA, Bhat NA, Masoodi SD, Mir SA, Zargar MY, Sheikh PA 2010. Studies on status and host range of soft rot disease of cabbage (Brassica oleracea var Capitata) Kashmir Valley. Journal of Phytology 2(10):55-59.
  • Barras F, van Gijsegem F, Chatterjee AK 1994. Extracellular enzymes and pathogenesis of soft-rot Erwinia. Annual Review of Phytopathology 32(1): 201-234. Basım H, Basım E, Baki D, Turgut A 2019. Wet rot disease of banana (Musa sp.) caused by Pectobacterium carotovorum subsp. carotovorum in Turkey. Canadian Journal of Plant Pathology 41(2): 174-187.
  • Baştaş KK, Hekimhan H, Maden S, Tör M 2009. First report of bacterial stalk and head rot disease caused by Pectobacterium atrosepticum on sunflower in Turkey. Plant Disease 93(12): 1352-1352.
  • Benlioğlu K 1991. Bolu, Nevşehir ve Niğde illerinde patates üretim alanlarında Erwinia spp.’nin yaygınlık oranları, tanılanması ve inokulum kaynakları üzerinde araştırmalar. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Doktora tezi, İzmir.
  • Benlioğlu K, Öktem YE, Özakman M 1991. Bacterial diseases of potatoes in the major potato‐growing areas in Turkey. EPPO Bulletin 21(1): 67-72.
  • Boyraz N, Bastas KK, Maden S, Yasar A 2006. Bacterial leaf and peduncle soft rot caused by Pectobacterium carotovorum on tulips in Konya, Turkey. Phytoparasitica 34(3): 272-280.
  • Cariddi C, Sanzani SM 2013. A severe outbreak of bacterial lettuce soft rot caused by Pectobacterium carotovorum subsp. carotovorum in Apulia (Italy). Journal of Plant Pathology, 95:441-446.
  • Caruso A, Licciardello G, La Rosa R, Catara V, Bella P 2016. Mixed infection of Pectobacterium carotovorum subsp. carotovorum and P. carotovorum subsp. brasiliensis in tomato stem rot in Italy. Journal of Plant Pathology 98(3): 661-665.
  • Cetinkaya-Yildiz R, Mirik M, Aysan Y, Kusek M, Sahin F 2004. An outbreak of bacterial stem rot of Dieffenbachia amoena caused by Erwinia carotovora subsp. carotovora in the Eastern Mediterranean Region of Turkey. Plant Disease 88(3): 310-310.
  • Charkowski AO 2015. Biology and control of Pectobacterium in potato. American Journal of Potato Research 92(2): 223-229.
  • Charkowski AO 2018. The changing face of bacterial soft-rot diseases. Annual Review of Phytopathology 56: 269-288.
  • Czajkowski R, Perombelon MC, van Veen JA, van der Wolf JM 2011. Control of blackleg and tuber soft rot of potato caused by Pectobacterium and Dickeya species: a review. Plant Pathology 60(6): 999-1013.
  • Czajkowski R, Pérombelon MCM, Jafra S, Lojkowska E, Potrykus M, Van Der Wolf, JM, Sledz W 2015. Detection, identification and differentiation of Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot: a review. Annals of Applied Biology 166(1): 18-38.
  • Darrasse A, Priou S, Kotoujansky A, Bertheau Y 1994. PCR and restriction fragment length polymorphism of a pel gene as a tool to identify Erwinia carotovora in relation to potato diseases. Applied and Environmental Microbiology 60(5): 1437-1443.
  • De Boer SH, Li X, Ward LJ 2012. Pectobacterium spp. associated with bacterial stem rot syndrome of potato in Canada. Phytopathology 102(10): 937-947.
  • Dees MW, Lebecka R, Perminow JIS, Czajkowski R, Motyka A, Zoledowska S, Sliwka E, Lojkowska E, Brurberg MB 2017. Characterization of Dickeya and Pectobacterium strains obtained from diseased potato plants in different climatic conditions of Norway and Poland. European Journal of Plant Pathology 148(4): 839-851.
  • Duarte V, De Boer SH, Ward LJ, De Oliveira AMR 2004. Characterization of atypical Erwinia carotovora strains causing blackleg of potato in Brazil. Journal of Applied Microbiology 96(3): 535-545.
  • Dadaşoğlu F, Kotan R 2017. Bazı sebze ve meyvelerde yumuşak çürüklük oluşturan pektolitik bakterilerin tanı ve karakterizasyonu. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi 7(1): 155-161.
  • Fiori M, Schiaffino A 2004. Bacterial stem rot in greenhouse pepper (Capsicum annuum L.) in Sardinia (Italy): Occurrence of Erwinia carotovora subsp. carotovora. Journal of Phytopathology 152(1): 28-33.
  • Frechon D, Exbrayat P, Helias V, Hyman LJ, Jouan B, Llop P, Lopez MM, Payet N, Perombelon MCM, Toth IK, van Beckhoven JRCM, van der Wolf JM, Bertheau Y 1998. Evaluation of a PCR kit for the detection of Erwinia carotovora subsp. atroseptica on potato tubers. Potato Research 41(2): 163-173.
  • Gardan L, Gouy C, Christen R, Samson R 2003. Elevation of three subspecies of Pectobacterium carotovorum to species level: Pectobacterium atrosepticum sp. nov., Pectobacterium betavasculorum sp. nov. and Pectobacterium wasabiae sp. nov. International Journal of Systematic and Evolutionary Microbiology 53(2): 381-391.
  • Golkhandan E, Kamaruzaman S, Sariah M, Abidin MZ, Nasehi A, Nazerian E 2013. First report of soft rot caused by Pectobacterium carotovorum subsp. carotovorum on pepper fruits (Capsicum annuum) in Malaysia. Plant Disease 97(8): 1109-1109.
  • Hauben L, Moore ER, Vauterin L, Steenackers M, Mergaert J, Verdonck L, Swings J 1998. Phylogenetic position of phytopathogens within the Enterobacteriaceae. Systematic and Applied Microbiology 21(3): 384-397.
  • Hélias V, Hamon P, Huchet E, Wolf JVD, Andrivon D 2012. Two new effective semiselective crystal violet pectate media for isolation of Pectobacterium and Dickeya. Plant Pathology 61(2): 339-345.
  • Kang HW, Kwon SW, Go SJ 2003. PCR‐based specific and sensitive detection of Pectobacterium carotovorum ssp. carotovorum by primers generated from a URP‐PCR fingerprinting‐derived polymorphic band. Plant Pathology 52(2): 127-133.
  • Lee YE, Jeong JJ, Volynchikova E, Kim KD 2019. Isolation and identification of a bacterial agent causing soft rot in chinese cabbage. Life Science and Natural Resources Research 27: 41-45.
  • Lelliott RA, Stead DE 1987. Methods for the diagnosis of bacterial diseases of plants. Blackwell Scientific Publications.
  • Lojkowska E, Masclaux C, Boccara M, Robert‐Baudouy J, Hugouvieux‐Cotte‐Pattat N 1995. Characterization of the pelL gene encoding a novel pectate lyase of Erwinia chrysanthemi 3937. Molecular Microbiology 16(6): 1183-1195.
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Identification of Pectobacterium Isolates Causing Bacterial Soft Rot Disease in White Head Cabbage Production Areas of Yozgat Province

Yıl 2022, , 495 - 503, 30.06.2022
https://doi.org/10.18016/ksutarimdoga.vi.943765

Öz

During the 2018-2019 vegetation period, survey was conducted to identify soft rot disease agent in the white head cabbage production areas of Yozgat. Crystal Violet Pectate (CVP) medium was used for the isolation of bacterial agent from tissues showing watery-wet lesions and rotting signs on leaves, stems and roots. A total of 16 pectolytic isolates that formed cavity in the CVP medium were obtained from 24 suspicious plant samples collected from different fields. The colonies of bacterial isolates detected as transparent, convex and crater with edges were gram negative, facultative anaerobe, oxidase negative, catalase positive, and did not show fluorescence on the King B-medium under UV-light. It has been determined that isolates caused soft rot symptoms in potato slices and cabbage plants could grow at 37 ºC, had turbidity in liquid medium containing 5% NaCl and cause hypersensitivity reaction in tobacco leaves. In PCR analyses with obtained 16 isolates revealed that all of the isolates generated 434 bp and 550 bp PCR product using Y1/Y2 and EXPCCF/EXCPCCR primers which were recommended for the identification of Pectobacterium spp, and P. carotovorum subsp. carotovorum, respectively. Based on biochemical, physiological, pathogenicity and molecular analysis results, 16 isolates were identified as P. carotovorum subsp. carotovorum. It has been also observed that all pathogenic isolates caused signs of soft rot in the form of watery-wet lesions in artificially inoculated cabbage plants. It was determined for the first time with this study that P. carotovorum subsp. carotovorum is the source of soft rot disease infection in the white head cabbage production areas of Yozgat province.

Proje Numarası

6602c-ZF/18-237

Kaynakça

  • Aksoy HM, Ozturk M, Aktas A 2017a. First report of Pectobacterium carotovorum subsp. carotovorum causing soft rot on white head cabbage in Turkey. Journal of Plant Pathology 99(3): 810.
  • Aksoy HM, Kaya Y, Ozturk M, Secgin Z, Onder H, Okumus A 2017. Pseudomonas putida–Induced response in phenolic profile of tomato seedlings (Solanum lycopersicum L.) infected by Clavibacter michiganensis subsp. michiganensis. Biological Control, 105: 6-12.
  • Alvarado ICM, Michereff SJ, Mariano RLR, Souza EB, Quezado-Duval AM, Resende LV, Cardosa E, Mizubuti ESG 2011. Characterization and variability of soft rot-causing bacteria in Chinese cabbage in North Eastern Brazil. Journal of Plant Pathology 93: 173-181.
  • Anonim 2020. TUİK Bitkisel Üretim İstatistikleri. https://biruni.tuik.gov.tr/medas/?kn=92&locale=tr (Erişim Tarihi: 21.04.2021)
  • Anoymous 2018. FAOSTAT, World Production Quantities of Crops http://www.fao.org (Erişim tarihi: 21.04.2021).
  • Arsenuević M, Obradović A 1996. Occurrence of bacterial wilt and soft rot of seed cabbage plants (Brassica oleracea var. capitata L.) in Yugoslavia. Journal of phytopathology 144(6): 315-319.
  • Aysan Y, Mirik M, Saygili H, Sahin F 2004. New symptoms of tomato soft rot diseases in Turkey. In I International Symposium on Tomato Diseases 695 (pp. 291-294).
  • Balkaya A, Sarıbaş Ş, Özgen T 2017. Türkiye’de kışlık sebze türlerinin tarımsal üretimdeki yeri ve önemi. Türktob Dergisi 20: 8-12.
  • Bhat KA, Bhat NA, Masoodi SD, Mir SA, Zargar MY, Sheikh PA 2010. Studies on status and host range of soft rot disease of cabbage (Brassica oleracea var Capitata) Kashmir Valley. Journal of Phytology 2(10):55-59.
  • Barras F, van Gijsegem F, Chatterjee AK 1994. Extracellular enzymes and pathogenesis of soft-rot Erwinia. Annual Review of Phytopathology 32(1): 201-234. Basım H, Basım E, Baki D, Turgut A 2019. Wet rot disease of banana (Musa sp.) caused by Pectobacterium carotovorum subsp. carotovorum in Turkey. Canadian Journal of Plant Pathology 41(2): 174-187.
  • Baştaş KK, Hekimhan H, Maden S, Tör M 2009. First report of bacterial stalk and head rot disease caused by Pectobacterium atrosepticum on sunflower in Turkey. Plant Disease 93(12): 1352-1352.
  • Benlioğlu K 1991. Bolu, Nevşehir ve Niğde illerinde patates üretim alanlarında Erwinia spp.’nin yaygınlık oranları, tanılanması ve inokulum kaynakları üzerinde araştırmalar. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Doktora tezi, İzmir.
  • Benlioğlu K, Öktem YE, Özakman M 1991. Bacterial diseases of potatoes in the major potato‐growing areas in Turkey. EPPO Bulletin 21(1): 67-72.
  • Boyraz N, Bastas KK, Maden S, Yasar A 2006. Bacterial leaf and peduncle soft rot caused by Pectobacterium carotovorum on tulips in Konya, Turkey. Phytoparasitica 34(3): 272-280.
  • Cariddi C, Sanzani SM 2013. A severe outbreak of bacterial lettuce soft rot caused by Pectobacterium carotovorum subsp. carotovorum in Apulia (Italy). Journal of Plant Pathology, 95:441-446.
  • Caruso A, Licciardello G, La Rosa R, Catara V, Bella P 2016. Mixed infection of Pectobacterium carotovorum subsp. carotovorum and P. carotovorum subsp. brasiliensis in tomato stem rot in Italy. Journal of Plant Pathology 98(3): 661-665.
  • Cetinkaya-Yildiz R, Mirik M, Aysan Y, Kusek M, Sahin F 2004. An outbreak of bacterial stem rot of Dieffenbachia amoena caused by Erwinia carotovora subsp. carotovora in the Eastern Mediterranean Region of Turkey. Plant Disease 88(3): 310-310.
  • Charkowski AO 2015. Biology and control of Pectobacterium in potato. American Journal of Potato Research 92(2): 223-229.
  • Charkowski AO 2018. The changing face of bacterial soft-rot diseases. Annual Review of Phytopathology 56: 269-288.
  • Czajkowski R, Perombelon MC, van Veen JA, van der Wolf JM 2011. Control of blackleg and tuber soft rot of potato caused by Pectobacterium and Dickeya species: a review. Plant Pathology 60(6): 999-1013.
  • Czajkowski R, Pérombelon MCM, Jafra S, Lojkowska E, Potrykus M, Van Der Wolf, JM, Sledz W 2015. Detection, identification and differentiation of Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot: a review. Annals of Applied Biology 166(1): 18-38.
  • Darrasse A, Priou S, Kotoujansky A, Bertheau Y 1994. PCR and restriction fragment length polymorphism of a pel gene as a tool to identify Erwinia carotovora in relation to potato diseases. Applied and Environmental Microbiology 60(5): 1437-1443.
  • De Boer SH, Li X, Ward LJ 2012. Pectobacterium spp. associated with bacterial stem rot syndrome of potato in Canada. Phytopathology 102(10): 937-947.
  • Dees MW, Lebecka R, Perminow JIS, Czajkowski R, Motyka A, Zoledowska S, Sliwka E, Lojkowska E, Brurberg MB 2017. Characterization of Dickeya and Pectobacterium strains obtained from diseased potato plants in different climatic conditions of Norway and Poland. European Journal of Plant Pathology 148(4): 839-851.
  • Duarte V, De Boer SH, Ward LJ, De Oliveira AMR 2004. Characterization of atypical Erwinia carotovora strains causing blackleg of potato in Brazil. Journal of Applied Microbiology 96(3): 535-545.
  • Dadaşoğlu F, Kotan R 2017. Bazı sebze ve meyvelerde yumuşak çürüklük oluşturan pektolitik bakterilerin tanı ve karakterizasyonu. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi 7(1): 155-161.
  • Fiori M, Schiaffino A 2004. Bacterial stem rot in greenhouse pepper (Capsicum annuum L.) in Sardinia (Italy): Occurrence of Erwinia carotovora subsp. carotovora. Journal of Phytopathology 152(1): 28-33.
  • Frechon D, Exbrayat P, Helias V, Hyman LJ, Jouan B, Llop P, Lopez MM, Payet N, Perombelon MCM, Toth IK, van Beckhoven JRCM, van der Wolf JM, Bertheau Y 1998. Evaluation of a PCR kit for the detection of Erwinia carotovora subsp. atroseptica on potato tubers. Potato Research 41(2): 163-173.
  • Gardan L, Gouy C, Christen R, Samson R 2003. Elevation of three subspecies of Pectobacterium carotovorum to species level: Pectobacterium atrosepticum sp. nov., Pectobacterium betavasculorum sp. nov. and Pectobacterium wasabiae sp. nov. International Journal of Systematic and Evolutionary Microbiology 53(2): 381-391.
  • Golkhandan E, Kamaruzaman S, Sariah M, Abidin MZ, Nasehi A, Nazerian E 2013. First report of soft rot caused by Pectobacterium carotovorum subsp. carotovorum on pepper fruits (Capsicum annuum) in Malaysia. Plant Disease 97(8): 1109-1109.
  • Hauben L, Moore ER, Vauterin L, Steenackers M, Mergaert J, Verdonck L, Swings J 1998. Phylogenetic position of phytopathogens within the Enterobacteriaceae. Systematic and Applied Microbiology 21(3): 384-397.
  • Hélias V, Hamon P, Huchet E, Wolf JVD, Andrivon D 2012. Two new effective semiselective crystal violet pectate media for isolation of Pectobacterium and Dickeya. Plant Pathology 61(2): 339-345.
  • Kang HW, Kwon SW, Go SJ 2003. PCR‐based specific and sensitive detection of Pectobacterium carotovorum ssp. carotovorum by primers generated from a URP‐PCR fingerprinting‐derived polymorphic band. Plant Pathology 52(2): 127-133.
  • Lee YE, Jeong JJ, Volynchikova E, Kim KD 2019. Isolation and identification of a bacterial agent causing soft rot in chinese cabbage. Life Science and Natural Resources Research 27: 41-45.
  • Lelliott RA, Stead DE 1987. Methods for the diagnosis of bacterial diseases of plants. Blackwell Scientific Publications.
  • Lojkowska E, Masclaux C, Boccara M, Robert‐Baudouy J, Hugouvieux‐Cotte‐Pattat N 1995. Characterization of the pelL gene encoding a novel pectate lyase of Erwinia chrysanthemi 3937. Molecular Microbiology 16(6): 1183-1195.
  • Marquez-Villavicencio MDP, Groves RL, Charkowski AO 2011. Soft rot disease severity is affected by potato physiology and Pectobacterium taxa. Plant Disease 95(3): 232-241.
  • Marín‐Rodríguez MC, Orchard J, Seymour GB 2002. Pectate lyases, cell wall degradation and fruit softening. Journal of Experimental Botany 53(377): 2115-2119.
  • Maskell LC, Raybould AF, Cooper JI, Edwards ML, Gray AJ (1999). Effects of turnip mosaic virus and turnip yellow mosaic virus on the survival, growth and reproduction of wild cabbage (Brassica oleracea). Annals of Applied Biology 135(1): 401-407.
  • Ma B, Hibbing ME, Kim HS, Reedy RM, Yedidia I, Breuer J, Glasner JD, Perna NT, Kelman A, Charkowski AO 2007. Host range and molecular phylogenies of the soft rot enterobacterial genera Pectobacterium and Dickeya. Phytopathology 97(9): 1150-1163.
  • Mahmoudi E, Soleimani MJ, Taghavi M 2007. Detection of bacterial soft-rot of crown imperial caused by Pectobacterium carotovorum subsp. carotovorum using specific PCR primers. Phytopathologia Mediterranea 46(2):168-176.
  • Mansfield J, Genin S, Magori S, Citovsky V, Sriariyanum M, Ronald P, Dow M, Verdier V, Beer SV, Machado MA, Toth I, Salmond G, Foster GD 2012. Top 10 plant pathogenic bacteria in molecular plant pathology. Molecular Plant Pathology 13(6): 614-629.
  • Marquez-Villavicencio MDP, Groves RL, Charkowski AO 2011. Soft rot disease severity is affected by potato physiology and Pectobacterium taxa. Plant Disease 95(3): 232-241.
  • Nazerian E, Sijam K, Mior Ahmad ZA, Vadamalai G 2011. First report of cabbage soft rot caused by Pectobacterium carotovorum subsp. carotovorum in Malaysia. Plant Disease 95(4): 491-491.
  • Nieuwhof M, Garretsen F, Kraai A 1974. Grey speck disease, a non-parasitic post-harvest disorder of storage white cabbage (Brassica oleracea var. capitata LF Alba DC). Euphytica 23(1): 1-10. Ozturk M, Aksoy HM, Ozturk S, Potrykus M, Lojkowska E 2016. First report of potato blackleg and soft rot caused by Pectobacterium wasabiae in Turkey. New Disease Reports 34(17): 2044-0588.
  • Öztürk 2017. Orta Karadeniz bölgesinde patateste sorun olan Pectobacterium ve Dickeya spp. bakteriyel etmenleri üzerine araştırmalar. Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, Doktora Tezi, Samsun.
  • Ozturk M, Aksoy HM, Potrykus M, Lojkowska E 2018. Genotypic and phenotypic variability of Pectobacterium strains causing blackleg and soft rot on potato in Turkey. European Journal of Plant Pathology 152(1): 143-155.
  • Ozturk M, Eroglu Z, Soylu S 2019. First report of Pectobacterium betavasculorum associated with bacterial vascular necrosis and root rot disease of sugar beet in Turkey. New Disease Reports 39(1): 20-20.
  • Pérombelon MCM 2002. Potato diseases caused by soft rot Erwinias: an overview of pathogenesis. Plant Pathology 51(1): 1-12.
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  • Soylu EM, Soylu S, Kara M, Kurt Ş 2020. Sebzelerde sorun olan önemli bitki fungal hastalık etmenlerine karşı vermikomposttan izole edilen mikrobiyomların in vitro antagonistik etkilerinin belirlenmesi. KSU Tarım ve Doğa Dergisi 23: 7-18.
  • Rimmer SR, Shattuck VI, Buchwaldt L 2007. Compendium of Brassica Diseases. American Phytopathological Society (APS Press).
  • Toth IK, Bell KS, Holeva MC, Birch PR 2003. Soft rot Erwiniae: from genes to genomes. Molecular Plant Pathology 4(1): 17-30.
  • Toth IK, Van Der Wolf JM, Saddler G, Lojkowska E, Hélias V, Pirhonen M, Tsror (Lahkim) L, Elphinstone JG 2011. Dickeya species: an emerging problem for potato production in Europe. Plant Pathology 60(3): 385-399. Stommel JR, Goth RW, Haynes KG, Kim SH 1996. Pepper (Capsicum annuum) soft rot caused by Erwinia carotovora subsp. atroseptica. [Erratum: Mar 1997, v. 81 (3), p. 305.].
  • Ustun N, Arslan N 2016. Bacterial stem rot of globe artichoke (Cynara cardunculus var. scolymus) caused by Pectobacterium carotovorum subsp. carotovorum in Turkey. Journal of Plant Pathology 98: 91.
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  • Waleron M, Waleron K, Lojkowska E 2015. First report of Pectobacterium carotovorum subsp. brasiliense causing soft rot on potato and other vegetables in Poland. Plant Disease 99(9): 1271-1271.
  • Xia ZY, Mo XH 2007. Occurrence of blackleg disease of tobacco caused by Pectobacterium carotovorum subsp. carotovorum in China. Plant Pathology 56:348.
  • Zaczek-Moczydlowska M 2019. Soft rot Enterobacteriaceae-molecular detection and biocontrol under in vitro and in vivo conditions. Doctoral Dissertation, Queen's University Belfast.
Toplam 63 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Ziraat, Veterinerlik ve Gıda Bilimleri
Bölüm ARAŞTIRMA MAKALESİ (Research Article)
Yazarlar

Murat Ozturk 0000-0002-9677-3651

Soner Soylu 0000-0003-1002-8958

Proje Numarası 6602c-ZF/18-237
Yayımlanma Tarihi 30 Haziran 2022
Gönderilme Tarihi 27 Mayıs 2021
Kabul Tarihi 8 Temmuz 2021
Yayımlandığı Sayı Yıl 2022

Kaynak Göster

APA Ozturk, M., & Soylu, S. (2022). Yozgat İli Beyaz Baş Lahana Üretim Alanlarında Bakteriyel Yumuşak Çürüklük Hastalığına Neden Olan Pectobacterium İzolatlarının Tanılanması. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 25(3), 495-503. https://doi.org/10.18016/ksutarimdoga.vi.943765

21082



2022-JIF = 0.500

2022-JCI = 0.170

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