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Yerfıstığı Pazar Tiplerinin Kalite ve Verim Bileşenlerinin TBA Kullanılarak Karşılaştırılması

Year 2023, Volume: 26 Issue: 3, 610 - 618, 30.06.2023

Cenk Burak Şahin , Mustafa Yılmaz , Reşat Yıldız , Necmi İşler

https://doi.org/10.18016/ksutarimdoga.vi.1031864
Cited By: 1

Abstract

Bu çalışmada, Akdeniz Bölgesi'nde ana ürün olarak yetiştirilen yerfıstığı çeşitlerinin (Arachis hypogea L.) bazı agronomik ve kalite özelliklerinin karşılaştırılması amaçlanmıştır. Tesadüf blokları deneme desenine göre 3 tekerrürlü ve 2 yıl (2018 ve 2019) süreyle yürütülmüştür. Elde edilen sonuçların değerlendirilmesi için temel bileşen analizi (TBA) kullanılmıştır. Runner (Georgia Green), Spanish (Florispan) ve Virginia pazar tiplerine (Sultan, Brantley, BATEM-Cihangir, BATEM-5025, Arıoğlu-2003, Halisbey, NC-7, Flower-22, Wilson, NC-V-11, Com, Osmaniye-2005, Gazipaşa) ait yerfıstığı çeşitleri bitki materyali olarak kullanılmıştır. Yapılan TBA sonucunda, iki yıllık ortalamalara göre PC1, PC2 ve PC3 bileşenleri toplam varyasyonun yaklaşık %80'ini açıklamıştır. Sonuç olarak, Georgia Green çeşidi hem iç oranı (%73.96) hem de meyve verimiyle (497.24 kg da-1) ön plana çıkarken, birinci kalite meyve sayısı oranı (%80.28) ve protein içeriği (%28.76) açısından ise Arıoğlu-2003 çeşidi ön plana çıkmıştır.

Keywords

Arachis hypogea L TBA Meyve verimi Protein oranı

References

  • Arioglu, H. H. (2014). The oil seed crops growing and breeding. University of Cukurova Faculty of Agriculture Publishing. (In Turkish)
  • Arioglu, H. H., Bakal, H., Gulluoglu, L., Kurt, C. & Onat, B. (2016). The determination of some important agronomical and quality properties of peanut varieties in main crop conditions. Journal of Field Crops Central Research Institute, 25(Special Issue-2), 24-29. https://doi.org/10.21566/tarbitderg. 281656 (In Turkish)
  • Asik, F. F., Yildiz, R. & Arioglu, H. H. (2018). The determination of new peanut varieties for Osmaniye Region and their important agronomic and quality characteristics. KSU J. Agric Nat, 21(6), 825-836. https://doi.org.10.18016/ksutarimdoga.vi. 452842 (In Turkish)
  • Awal, M. A. & Aktar, L. (2015). Effect of row spacing on the growth and yield of peanut (Arachis hypogaea L.) stands. International Journal of Agriculture, Forestry and Fisheries, 3(1), 7-11.
  • Beyzi, E., Gunes, A., Arslan, M. & Satana, A. (2019). Effects of foliar boron treatments on yield and yield components of fenugreek (Trigonella foenum graecum L.): detection by PCA analysis. Commun Soil Sci Plan, 50(16), 2023-2032. https://doi.org/ 10.1080/00103624.2019.1648661
  • Caliskan, S., Caliskan, M. E. & Arslan, M. (2008). Genotypic Differences for Reproductive Growth, Yield, and Yield Components in Groundnut (Arachis hypogaea L.). Turk J Agric For, 32, 415-424.
  • FAO, (2022). Food and agriculture data. http://www.fao.org/faostat/en/#data/QC (Access: 27.06.2022)
  • Gohari, A. A. & Niyaki, N. S. A. (2010). Effects of iron and nitrogen fertilizers on yield and yield components of peanut (Arachis hypogaea L.) in Astaneh Ashrafiyeh, Iran. American-Eurasian J Agric and Environ Sci, 9(3), 256-262.
  • Gulluoglu, L., Bakal, H., Onat, B., Kurt, C. & Arioglu, H. H. (2017). Comparison of agronomic and quality characteristics of some peanut (Arachis hypogaea L.) varieties grown as main and double crop in Mediterranean Region. Turk J Field Crops, 22(2), 166-177. https://doi.org/10.17557/tjfc.356208
  • Kaiser, H. F. (1960). The application of electronic-computers to factor-analysis. Educational and Psychological Measurement, 20(1), 141–51. https:// doi.org/10.1177/001316446002000116
  • Karabulut, B. & Tuncturk, R. (2019). Investigation of agricultural and quality characteristics of peanut (Arachis hypogaea L.) cultivars growing as main crop in the Diyarbakir-Bismil ecological conditions. Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 24(2), 97-104. (In Turkish)
  • Onat, B., Bakal, H., Gulluoglu, L. & Arioglu, H. H. (2017). The effects of row spacing and plant density on yield and yield components of peanut grown as a double crop in Mediterranean environment in Turkey. Turk J Field Crops, 22(1), 71-80. https:// doi.org/10.17557/TJFC.303885
  • Sahin, C. B. & Isler, N. (2021). Foliar applied zinc and iron effects on yield and yield components of soybean: Determination by PCA analysis. Commun Soil Sci Plan, 52(3), 212-221. https://doi.org/ 10.1080/00103624.2020.1854297
  • Sahin, C. B., Yilmaz, M. & Isler, N. (2022). Determination of Oil Quality and Fatty Acid Compositions of Some Peanut (Arachis hypogaea L.) Genotypes Grown in Mediterranean Region. Turk J Field Crops, 27(1), 142-148. https://doi.org/ 10.17557/tjfc.1095649
  • Shin, E. C., Pegg, R. B., Phillips, R. D. & Eitenmiller, R. R. (2010). Commercial Runner peanut cultivars in the USA: Fatty acid composition. Eur J Lipid Sci Technol, 112, 195–207. https://doi.org/10.1002/ejlt. 200900141
  • TUIK, (2022). Crop production statistics. https://biruni.tuik.gov.tr/medas/ (Access: 27.06. 2022)
  • Yasli, S., Isler, N. & Sahin, C. B. (2020). The effect of single and twin planting patterns on yield and important agricultural characteristics of main cropped peanut under Diyarbakir conditions. KSU J. Agric Nat, 23(1), 91-98. https://doi.org/10.18016/ ksutarimdoga.vi.552168 (In Turkish)
  • Yilmaz, M. (2022). Determination of saturated and unsaturated fatty acids in late peanut cultivation in the eastern Mediterranean. BSJ Agri, 5(3), 189-194. https://doi.org/10.47115/bsagriculture.1071618
  • Yilmaz, M., Sahin, C. B., Yildiz, D., Demir, G. & Yildiz, R. (2022). General situation of peanut (Arachis hypogaea) production in the World and in Turkey, major problems and solution suggestions. Mus Alparslan University Journal of Agriculture and Nature, 2(1), 8-17. (In Turkish)
  • Yol, E. & Uzun, B. (2018). Influences of genotype and location interactions on oil, fatty acids and agronomical properties of groundnuts. Grasas Y Aceites, 69(4), e276. https://doi.org/10.3989/gya. 0109181
  • Yol, E., Furat, S., Upadhyaya, H. D. & Uzun, B. (2018). Characterization of groundnut (Arachis hypogaea L.) collection using quantitative and qualitative traits in the Mediterranean Basin. Journal of Integrative Agriculture, 17(1), 63-75. https:// doi.org/10.1016/S2095-3119(17)61675-7
  • Zhao, C., Shao, C., Yang, Z., Wang, Y., Zhang, X., Wang, M. & McGiffen, M. E. (2017). Effect of planting density on pod development and yield of peanut under the pattern of precision planted peanuts. Legume Research, 40(5), 901-905.

Comparison of Quality and Yield Components of Peanut Market Types Using PCA

Year 2023, Volume: 26 Issue: 3, 610 - 618, 30.06.2023

Cenk Burak Şahin , Mustafa Yılmaz , Reşat Yıldız , Necmi İşler

https://doi.org/10.18016/ksutarimdoga.vi.1031864
Cited By: 1

Abstract

The aim of this study was to compare of agronomic and quality parameters of peanut varieties (Arachis hypogea L.) grown as main crop in Mediterranean Region of Türkiye. Principal component analysis (PCA) was used for evaluating the results of varieties. Field experiments were conducted over during the main crop seasons of the years 2018 and 2019. The experiment was designed as randomized complete block design (RCBD) with three replications. Runner (Georgia Green), Spanish (Florispan) and Virginia market types (Sultan, Brantley, BATEM-Cihangir, BATEM-5025, Arioglu-2003, Halisbey, NC-7, Flower-22, Wilson, NC-V-11, Com, Osmaniye-2005, Gazipasa) peanut varieties were used as plant materials. According to PCA two-year average, PC1, PC2 and PC3 explained about 80% in joined years. Georgia Green could be recommended to achieve high efficiency shelling percentage (73.96%) and pod yield (497.24 kg da-1), and Arioglu-2003 could be the optimum selection on the first quality pod ratio (80.28%) and protein content (28.76%).

Keywords

Arachis hypogea L PCA Pod yield Protein content

References

  • Arioglu, H. H. (2014). The oil seed crops growing and breeding. University of Cukurova Faculty of Agriculture Publishing. (In Turkish)
  • Arioglu, H. H., Bakal, H., Gulluoglu, L., Kurt, C. & Onat, B. (2016). The determination of some important agronomical and quality properties of peanut varieties in main crop conditions. Journal of Field Crops Central Research Institute, 25(Special Issue-2), 24-29. https://doi.org/10.21566/tarbitderg. 281656 (In Turkish)
  • Asik, F. F., Yildiz, R. & Arioglu, H. H. (2018). The determination of new peanut varieties for Osmaniye Region and their important agronomic and quality characteristics. KSU J. Agric Nat, 21(6), 825-836. https://doi.org.10.18016/ksutarimdoga.vi. 452842 (In Turkish)
  • Awal, M. A. & Aktar, L. (2015). Effect of row spacing on the growth and yield of peanut (Arachis hypogaea L.) stands. International Journal of Agriculture, Forestry and Fisheries, 3(1), 7-11.
  • Beyzi, E., Gunes, A., Arslan, M. & Satana, A. (2019). Effects of foliar boron treatments on yield and yield components of fenugreek (Trigonella foenum graecum L.): detection by PCA analysis. Commun Soil Sci Plan, 50(16), 2023-2032. https://doi.org/ 10.1080/00103624.2019.1648661
  • Caliskan, S., Caliskan, M. E. & Arslan, M. (2008). Genotypic Differences for Reproductive Growth, Yield, and Yield Components in Groundnut (Arachis hypogaea L.). Turk J Agric For, 32, 415-424.
  • FAO, (2022). Food and agriculture data. http://www.fao.org/faostat/en/#data/QC (Access: 27.06.2022)
  • Gohari, A. A. & Niyaki, N. S. A. (2010). Effects of iron and nitrogen fertilizers on yield and yield components of peanut (Arachis hypogaea L.) in Astaneh Ashrafiyeh, Iran. American-Eurasian J Agric and Environ Sci, 9(3), 256-262.
  • Gulluoglu, L., Bakal, H., Onat, B., Kurt, C. & Arioglu, H. H. (2017). Comparison of agronomic and quality characteristics of some peanut (Arachis hypogaea L.) varieties grown as main and double crop in Mediterranean Region. Turk J Field Crops, 22(2), 166-177. https://doi.org/10.17557/tjfc.356208
  • Kaiser, H. F. (1960). The application of electronic-computers to factor-analysis. Educational and Psychological Measurement, 20(1), 141–51. https:// doi.org/10.1177/001316446002000116
  • Karabulut, B. & Tuncturk, R. (2019). Investigation of agricultural and quality characteristics of peanut (Arachis hypogaea L.) cultivars growing as main crop in the Diyarbakir-Bismil ecological conditions. Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 24(2), 97-104. (In Turkish)
  • Onat, B., Bakal, H., Gulluoglu, L. & Arioglu, H. H. (2017). The effects of row spacing and plant density on yield and yield components of peanut grown as a double crop in Mediterranean environment in Turkey. Turk J Field Crops, 22(1), 71-80. https:// doi.org/10.17557/TJFC.303885
  • Sahin, C. B. & Isler, N. (2021). Foliar applied zinc and iron effects on yield and yield components of soybean: Determination by PCA analysis. Commun Soil Sci Plan, 52(3), 212-221. https://doi.org/ 10.1080/00103624.2020.1854297
  • Sahin, C. B., Yilmaz, M. & Isler, N. (2022). Determination of Oil Quality and Fatty Acid Compositions of Some Peanut (Arachis hypogaea L.) Genotypes Grown in Mediterranean Region. Turk J Field Crops, 27(1), 142-148. https://doi.org/ 10.17557/tjfc.1095649
  • Shin, E. C., Pegg, R. B., Phillips, R. D. & Eitenmiller, R. R. (2010). Commercial Runner peanut cultivars in the USA: Fatty acid composition. Eur J Lipid Sci Technol, 112, 195–207. https://doi.org/10.1002/ejlt. 200900141
  • TUIK, (2022). Crop production statistics. https://biruni.tuik.gov.tr/medas/ (Access: 27.06. 2022)
  • Yasli, S., Isler, N. & Sahin, C. B. (2020). The effect of single and twin planting patterns on yield and important agricultural characteristics of main cropped peanut under Diyarbakir conditions. KSU J. Agric Nat, 23(1), 91-98. https://doi.org/10.18016/ ksutarimdoga.vi.552168 (In Turkish)
  • Yilmaz, M. (2022). Determination of saturated and unsaturated fatty acids in late peanut cultivation in the eastern Mediterranean. BSJ Agri, 5(3), 189-194. https://doi.org/10.47115/bsagriculture.1071618
  • Yilmaz, M., Sahin, C. B., Yildiz, D., Demir, G. & Yildiz, R. (2022). General situation of peanut (Arachis hypogaea) production in the World and in Turkey, major problems and solution suggestions. Mus Alparslan University Journal of Agriculture and Nature, 2(1), 8-17. (In Turkish)
  • Yol, E. & Uzun, B. (2018). Influences of genotype and location interactions on oil, fatty acids and agronomical properties of groundnuts. Grasas Y Aceites, 69(4), e276. https://doi.org/10.3989/gya. 0109181
  • Yol, E., Furat, S., Upadhyaya, H. D. & Uzun, B. (2018). Characterization of groundnut (Arachis hypogaea L.) collection using quantitative and qualitative traits in the Mediterranean Basin. Journal of Integrative Agriculture, 17(1), 63-75. https:// doi.org/10.1016/S2095-3119(17)61675-7
  • Zhao, C., Shao, C., Yang, Z., Wang, Y., Zhang, X., Wang, M. & McGiffen, M. E. (2017). Effect of planting density on pod development and yield of peanut under the pattern of precision planted peanuts. Legume Research, 40(5), 901-905.
There are 22 citations in total.

Details

Primary Language English
Subjects Agricultural, Veterinary and Food Sciences
Journal Section RESEARCH ARTICLE
Authors

Cenk Burak Şahin 0000-0001-6270-8184

Mustafa Yılmaz 0000-0002-1816-0729

Reşat Yıldız 0000-0002-4990-7311

Necmi İşler 0000-0001-5877-7830

Early Pub Date April 10, 2023
Publication Date June 30, 2023
Submission Date December 3, 2021
Acceptance Date September 22, 2022
Published in Issue Year 2023 Volume: 26 Issue: 3

Cite

APA Şahin, C. B., Yılmaz, M., Yıldız, R., İşler, N. (2023). Comparison of Quality and Yield Components of Peanut Market Types Using PCA. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 26(3), 610-618. https://doi.org/10.18016/ksutarimdoga.vi.1031864

Cited By

Yield components of peanut as affected by microbial fertilizers and growth stages
Journal of Plant Nutrition
https://doi.org/10.1080/01904167.2023.2280131
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