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Evelik Otunun (Rumex Acetosella) Kuzu Rasyonlarına İlavesinin Sindirim Derecesine ve Fermantasyon Parametrelerine Etkisinin In Vitro Gaz Üretim Tekniği ile Belirlenmesi

Year 2023, Volume: 26 Issue: 4, 912 - 918, 31.08.2023

Yakup Bilal , Tuğba Bakır , Bilal Selçuk

https://doi.org/10.18016/ksutarimdoga.vi.1195753
Cited By: 1

Abstract

Bu çalışmada kuzu rasyonlarına artan seviyelerde alternatif bir kaba yem olarak düşünülen Evelik (Rumex acetosella) otunun, Yonca kuru otu (Medicago sativa) yerine %0, 10, 20 ve 30 oranlarında ikame edilmesinin gaz üretimi (GÜ), metan üretimi (CH4), gerçek sindirilebilir kuru madde (GSKM), partitioning factor (PF), mikrobiyal protein (MP), mikrobiyal protein sentezi etkinliği (MPSE) ve gerçek sindirim derecesi (GSD) üzerindeki etkileri belirlenmiştir. Rasyonların gaz üretimi ve sindirim dereceleri in vitro gaz üretim metodu ile tespit edilmiştir. Yapılan çalışmada gaz üretimi, GSKM, PF, MP, MPSE ve GSD miktarları artarken CH4 üretimi azalmıştır. Gerçek sindirilebilir kuru madde, PF, MP, MPSE ve GSD değerleri istatiksel olarak anlamlı bulunmuştur (P<0.05). Çalışmada GSKM, PF, MP, MPSE ve GSD değerleri sırasıyla 253.22 ile 315.86 mg, 2.84 ile 3.33, %57.42 ile %107.59, %22.68 ile % 34.04 ve %53.13 ile %66.49 arasında değişmiştir. Rasyonların Pearson korelasyon analizi, GSKM ile GÜ ve % CH4 üretimleri arasında negatif bir ilişki bulunmuştur (P<0.05). Gerçek sindirilebilir kuru madde, PF, MP ve MPSE arasında pozitif bir ilişki tespit edilmiştir (P<0.01). Mevcut çalışmanın sonuçları esas alınarak evelik otunun kuzu rasyonlarında kullanımı için uygun dozun belirlenmesi oldukça zor görülmektedir. Bunun için Evelik (Rumex acetosella) otunun kuzu performanslarına etkilerini belirlemek için in vivo denemelere ihtiyaç vardır.

Keywords

Evelik otu Rumex acetosella İn vitro gaz üretimi Metan Gerçek sindirim derecesi

References

  • AOAC, (1990). Official method of analysis. 15th ed., pp.66-88. Association of Official Analytical Chemists, Washington, DC, USA.
  • Blummel, M., & Lebzien, P. (2001). Predicting ruminal microbial efficiencies of dairy rations by in vitro techniques. Livestock production science, 68 (2-3), 107–117.
  • Blümmel, M., Makkar, H. P. S., Chisanga, G., Mtimuni, J., & Becker, K. (1997). The prediction of dry matter intake of temperate and tropical roughages from in vitro digestibility/gas production data, and the dry matter intake and in vitro digestibility of African roughages in relation to ruminant liveweight gain. Animal feed science and technology, 69 (1-3), 131-141.
  • Blümmel, M., & Orskov, ER. (1993). Comparision of in vitro gas production and nylon bag degradability of roughages in predicting of food intake in cattle. Animal feed science technology, 40 (2-3), 109–119.
  • Blümmel, M., Steingass, H., & Becker, K. (1997). The relationship between in vitro gas production , in vitro microbial biomass yield and 15 N incorporation and its implications fort he prediction of voluntary feed intake of roughages. British Journal of Nutrition, 77(6), 911-921.
  • Duncan, D. B. (1955). Multiple range and multiple F tests. biometrics, 11(1), 1-42.
  • Elife, K., Akbaş, P., Ceyhan, G., Erdem, T. K., & Alkan, H. (2020). Determination the Fatty Acid Composition of the Rumex patientia L. Leaves and in vitro Antimicrobial Activity of their Different Extracts. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 24(2), 362-367.
  • Goel, G., Makkar, H. P., & Becker, K. (2008). Effects of Sesbania sesban and Carduus pycnocephalus leaves and Fenugreek (Trigonella foenum-graecum L.) seeds and their extracts on partitioning of nutrients from roughage and concentrate based feeds to methane. Animal Feed Science and Technology, 147(1-3), 72-89.
  • Jayanegara, A., Wina, E., & Takahashi, J. (2014). Meta-analysis on methane mitigating properties of saponin-rich sources in the rumen in vitro influence of addition levels and plant sources. Asian-Australasian journal of animal sciences, 27(10),1426.
  • Kamalak, A., Canbolat, Ö., Gürbüz, Y., Özay, O., Erer, M., & Özkan, Ç. Ö. (2005). Kondense taninin rumimant hayvanlar üzerindeki etkileri hakkında bir inceleme. KSÜ Fen ve Mühendislik Dergisi, 8(1), 132-137.
  • Kaplan, M., Kamalak, A., Özkan, Ç. Ö., & Atalay, A. İ. (2014). Vejetasyon döneminin yabani korunga otunun potansiyel besleme değerine, metan üretimine ve kondense tanen içeriğine etkisi. Harran Üniversitesi Veteriner Fakültesi Dergisi, 3(1), 1-5.
  • Keser, F., Karatepe, M., Keser, S., Tekin, S., Türkoğlu, İ., Kaygılı, O., ... & Kırbağ, S. (2022). Rumex acetosella L.(Kuzukulağı)’nın In vitro Antiradikal, Antimikrobiyal, Antikanser ve Fitokimyasal Özellikleri. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 9(2), 683-692.
  • Kılıç, A., & Polat, M. (2002). Süt sığırcılığında toplam harmanlanmış rasyon uygulaması ve vücut kondisyon testi. Hayvansal Üretim, 43(1), 1-11.
  • Korpelainen, H. (1992). Patterns of resource allocation in male and female plants of Rumex acetosa and R. acetosella. Oecologia, 89(1), 133-139.
  • Menke K.H. & Steingass H. (1988). Estimation of the energetic feed value obtained from chemical analysis and in vitro gas production using rumen fluid. Animal research and development, 28, 7-55.
  • Menke, K. H., Raab, L., Salewski, A., Steingass, H., Fritz, D., & Schneider, W. (1979). The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro. The Journal of Agricultural Science, 93(1), 217-222.
  • National Research Council (US). Committe on Nutrient Requirements of Small Ruminants, National Research Council, Committe on the Nutrient Requirements of Small Ruminants,Board on Agriculture , Division on Earth , and Life Studies.(2007). Nutrient Requirements of small ruminants: sheep, goats, cervids, and new world camelids.
  • Özkan, U., & Şahin Demirbağ, N. (2016). Türkiyede kaliteli kaba yem kaynaklarının mevcut durumu. Türk Bilimsel Derlemeler Dergisi, 9(1), 23-27.
  • Tuncay, E., & Karipçin, M. Z. (2019). Siirt Yöresinde Sebze Olarak Tüketilen Bazi Yabanci Otlar. Ejons International Journal, 3(11), 119-134.
  • Ünay, E., Yamanfirincioğlu, S., & Karakaş, V. (2008). Ruminantlarda selülozun sindirimi (Derleme). Lalahan Hayvancılık Araştırma Enstitüsü Dergisi, 48(2), 93-99.
  • Vasta, V., Nudda, A., Cannas, A., Lanza, M., & Priolo, A. (2008). Alternative Feed Resources and Their Effects on the Quality of Meat and Milk From Small Ruminants. Animal Feed Science and Technology, 147(1-3) 223–246.
  • Vercoe, P. E., Makkar, H. P., & Schlink, A. C. (Eds.). (2010). In vitro screening of plant resources for extra-nutritional attributes in ruminants: nuclear and related methodologies (p. 247). Heidelberg: Springer.

Determination of the Effect of Addition of Sheep Sorrel (Rumex acetosella) to Lamb’s Ration on Digestion Degree and Fermantation Parameters by In Vitro Gas Production Technique

Year 2023, Volume: 26 Issue: 4, 912 - 918, 31.08.2023

Yakup Bilal , Tuğba Bakır , Bilal Selçuk

https://doi.org/10.18016/ksutarimdoga.vi.1195753
Cited By: 1

Abstract

In this study, sheep sorrel (Rumex acetosella) hay, which is considered as an alternative roughage to lamb rations at increasing levels, was substituted for alfalfa grass (Medicago Sativa) at 0, 10, 20, and 30% ratios. and gas production (GP), methane production (CH4), true digestion degree (TDD), true digestible dry matter (TDDM), partitioning factor (PF), microbial protein (MP), and microbial protein synthesis efficiency (MPSE) were investigated by an in vitro gas production method. In the study, the amount of gas production, True digestibility dry matter, PF, MP, EMP, TDD increased, and CH4 production decreased. True digestibility dry matter, PF, MP, MPSE, and TDD contents were found to be statistically significant according to gas production and CH4 productio (P<0.05). Values in the study ranged from 253.22 to 315.86 mg, 2.84 to 3.33, 57.42% to 107.59%, 22.68% to 34.04%, and 53.13% to 66.49%, respectively for TDDM, PF, EMP, MP, and TDS values. Pearson correlation analysis of the diets found a negative correlation between GSKM and GU and % CH4 productions (P<0.05). A positive correlation was found between true digestible dry matter, PF, MP and MPSE (P<0.01).Based on the results of the current study, it appears to be very difficult to determine the appropriate dose for use in lamb rations. Therefore, in vivo trials are needed to determine the effects of sheep sorrel grass on lamb performance.

Keywords

Sheep sorrel Rumex acetosella In vitro gas production Methane True digestion degree

References

  • AOAC, (1990). Official method of analysis. 15th ed., pp.66-88. Association of Official Analytical Chemists, Washington, DC, USA.
  • Blummel, M., & Lebzien, P. (2001). Predicting ruminal microbial efficiencies of dairy rations by in vitro techniques. Livestock production science, 68 (2-3), 107–117.
  • Blümmel, M., Makkar, H. P. S., Chisanga, G., Mtimuni, J., & Becker, K. (1997). The prediction of dry matter intake of temperate and tropical roughages from in vitro digestibility/gas production data, and the dry matter intake and in vitro digestibility of African roughages in relation to ruminant liveweight gain. Animal feed science and technology, 69 (1-3), 131-141.
  • Blümmel, M., & Orskov, ER. (1993). Comparision of in vitro gas production and nylon bag degradability of roughages in predicting of food intake in cattle. Animal feed science technology, 40 (2-3), 109–119.
  • Blümmel, M., Steingass, H., & Becker, K. (1997). The relationship between in vitro gas production , in vitro microbial biomass yield and 15 N incorporation and its implications fort he prediction of voluntary feed intake of roughages. British Journal of Nutrition, 77(6), 911-921.
  • Duncan, D. B. (1955). Multiple range and multiple F tests. biometrics, 11(1), 1-42.
  • Elife, K., Akbaş, P., Ceyhan, G., Erdem, T. K., & Alkan, H. (2020). Determination the Fatty Acid Composition of the Rumex patientia L. Leaves and in vitro Antimicrobial Activity of their Different Extracts. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 24(2), 362-367.
  • Goel, G., Makkar, H. P., & Becker, K. (2008). Effects of Sesbania sesban and Carduus pycnocephalus leaves and Fenugreek (Trigonella foenum-graecum L.) seeds and their extracts on partitioning of nutrients from roughage and concentrate based feeds to methane. Animal Feed Science and Technology, 147(1-3), 72-89.
  • Jayanegara, A., Wina, E., & Takahashi, J. (2014). Meta-analysis on methane mitigating properties of saponin-rich sources in the rumen in vitro influence of addition levels and plant sources. Asian-Australasian journal of animal sciences, 27(10),1426.
  • Kamalak, A., Canbolat, Ö., Gürbüz, Y., Özay, O., Erer, M., & Özkan, Ç. Ö. (2005). Kondense taninin rumimant hayvanlar üzerindeki etkileri hakkında bir inceleme. KSÜ Fen ve Mühendislik Dergisi, 8(1), 132-137.
  • Kaplan, M., Kamalak, A., Özkan, Ç. Ö., & Atalay, A. İ. (2014). Vejetasyon döneminin yabani korunga otunun potansiyel besleme değerine, metan üretimine ve kondense tanen içeriğine etkisi. Harran Üniversitesi Veteriner Fakültesi Dergisi, 3(1), 1-5.
  • Keser, F., Karatepe, M., Keser, S., Tekin, S., Türkoğlu, İ., Kaygılı, O., ... & Kırbağ, S. (2022). Rumex acetosella L.(Kuzukulağı)’nın In vitro Antiradikal, Antimikrobiyal, Antikanser ve Fitokimyasal Özellikleri. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 9(2), 683-692.
  • Kılıç, A., & Polat, M. (2002). Süt sığırcılığında toplam harmanlanmış rasyon uygulaması ve vücut kondisyon testi. Hayvansal Üretim, 43(1), 1-11.
  • Korpelainen, H. (1992). Patterns of resource allocation in male and female plants of Rumex acetosa and R. acetosella. Oecologia, 89(1), 133-139.
  • Menke K.H. & Steingass H. (1988). Estimation of the energetic feed value obtained from chemical analysis and in vitro gas production using rumen fluid. Animal research and development, 28, 7-55.
  • Menke, K. H., Raab, L., Salewski, A., Steingass, H., Fritz, D., & Schneider, W. (1979). The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro. The Journal of Agricultural Science, 93(1), 217-222.
  • National Research Council (US). Committe on Nutrient Requirements of Small Ruminants, National Research Council, Committe on the Nutrient Requirements of Small Ruminants,Board on Agriculture , Division on Earth , and Life Studies.(2007). Nutrient Requirements of small ruminants: sheep, goats, cervids, and new world camelids.
  • Özkan, U., & Şahin Demirbağ, N. (2016). Türkiyede kaliteli kaba yem kaynaklarının mevcut durumu. Türk Bilimsel Derlemeler Dergisi, 9(1), 23-27.
  • Tuncay, E., & Karipçin, M. Z. (2019). Siirt Yöresinde Sebze Olarak Tüketilen Bazi Yabanci Otlar. Ejons International Journal, 3(11), 119-134.
  • Ünay, E., Yamanfirincioğlu, S., & Karakaş, V. (2008). Ruminantlarda selülozun sindirimi (Derleme). Lalahan Hayvancılık Araştırma Enstitüsü Dergisi, 48(2), 93-99.
  • Vasta, V., Nudda, A., Cannas, A., Lanza, M., & Priolo, A. (2008). Alternative Feed Resources and Their Effects on the Quality of Meat and Milk From Small Ruminants. Animal Feed Science and Technology, 147(1-3) 223–246.
  • Vercoe, P. E., Makkar, H. P., & Schlink, A. C. (Eds.). (2010). In vitro screening of plant resources for extra-nutritional attributes in ruminants: nuclear and related methodologies (p. 247). Heidelberg: Springer.
There are 22 citations in total.

Details

Primary Language Turkish
Subjects Agricultural, Veterinary and Food Sciences
Journal Section RESEARCH ARTICLE
Authors

Yakup Bilal 0000-0001-9785-5395

Tuğba Bakır 0000-0003-2185-7137

Bilal Selçuk 0000-0001-9136-5707

Early Pub Date May 15, 2023
Publication Date August 31, 2023
Submission Date October 27, 2022
Acceptance Date March 9, 2023
Published in Issue Year 2023 Volume: 26 Issue: 4

Cite

APA Bilal, Y., Bakır, T., & Selçuk, B. (2023). Evelik Otunun (Rumex Acetosella) Kuzu Rasyonlarına İlavesinin Sindirim Derecesine ve Fermantasyon Parametrelerine Etkisinin In Vitro Gaz Üretim Tekniği ile Belirlenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 26(4), 912-918. https://doi.org/10.18016/ksutarimdoga.vi.1195753

Cited By

Evelik Otu’nun (Rumex acetosella) Yem Değeri ve İn vitro Gerçek Sindirilebilirliğinin Belirlenmesi
Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi
https://doi.org/10.53433/yyufbed.1486178
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