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Organik Tarımda Kadın Girişimciliği: Türkiye Örneği

Year 2025, Volume: 28 Issue: 1, 205 - 218, 12.02.2025

Şeyma Betül Dursunoğlu , Yusuf Esmer

https://doi.org/10.18016/ksutarimdoga.vi.1527278

Abstract

Günümüzde önemi her geçen gün artan organik tarım, insan sağlığını ve ekolojik sistemi korumak için tarımsal üretimde zararlı maddelerin kullanımını yasaklayan ve toprak sağlığını ön planda tutan bir üretim biçimidir. Her konuda olduğu gibi organik tarımda da sektörün gelişimi için girişimcilere ihtiyaç bulunmaktadır. Bu bağlamda kadın girişimciler bir yandan üretim sürecine katkı sağlarken diğer yandan da kendilerine sosyal ve ekonomik açıdan öz yeterlilik kazandırmaktadır. Bu araştırmanın amacı, organik tarımda girişimcilik faaliyetinde bulunan kadınların girişimcilik eğilimlerini belirlemektir. Araştırmada nicel araştırma yöntemi kapsamında anket tekniği kullanılmıştır. Araştırmanın evrenini Türkiye`nin farklı bölge ve illerinde organik tarım faaliyetinde bulunan kadın girişimciler oluşturmaktadır. Yargısal örnekleme yöntemi ile seçilen 532 kadın girişimci araştırmanın örneklemi olarak belirlenmiştir. Araştırmanın sonuçlarına göre genel tarımsal girişimcilik düzeyinde eğitim düzeyi ve medeni durum açısından anlamlı bir farklılığın olduğu, yaş, coğrafi bölge ve sektör deneyimi açısından ise anlamlı bir farklılığın olmadığı, organik tarım girişimcilik düzeyinde ise yaş ve eğitim düzeyi açısından anlamlı bir farklılığın olduğu, medeni durum, coğrafi bölge ve sektör deneyimi açısından ise anlamlı bir farklığın olmadığı belirlenmiştir. Sonuç olarak, bu araştırma son derece önemli bir sektör olan organik tarımda kadın girişimciliğinin mevcut durumunu ortaya koyması açısından değerlidir.

Keywords

Organik tarım Tarımsal girişimcilik Kadın girişimciliği Girişimcilik düzeyi

References

  • Aggarwal, M., & Johal, R. K. (2021). Rural women entrepreneurship: A systematic literature review and beyond. World Journal of Science, Technology and Sustainable Development, 18(4), 373-392. https://doi.org/10.1108/WJSTSD-04-2021-0039
  • Alston, M. (2003). Women in agriculture: The 'new entrepreneurs'. Australian Feminist Studies, 18(41), 163-171. https://doi.org/10.1080/08164640301726
  • Bakay, M. E., Müftüoğlu, M., Nalbantoğlu, A., & Çoçan, E. (2020). A qualitative research on women entrepreneurship in rural areas and problems encountered by entrepreneurial women: The case of Manisa-Demirci. Journal of Yasar University, 15 (Special Issue), 295-306.
  • Can, B. A., & Engindeniz, S. (2017). Genclerin tarimsal girisimcilik egilimleri: Türkiye’de ornek bir arastirma. In S. Koç, A. Orhan, & M. Ç. Gözen, Kayit disi istihdam ve ekonomi (pp. 103-122). Izmit-Kocaeli Umuttepe Publications.
  • Çetinkaya Bozkurt, Ö., & Alparslan, A. M. (2013). Characteristics, must be included entrepreneurs and entrepreneurship education: Opinions of entrepreneurs and students. Journal of Entrepreneurship and Development, 8(1), 7-28.
  • Davaslıgil, V. (2011). The Role of Female Labour Force and the Factors Affecting Female Labour Force in Rural Development (Thesis no 310726). [Master`s Thesis, Çanakkale Onsekiz Mart University Institute of Social Sciences Department of Economics]. Council of Higher Education National Thesis Center.
  • Demiryürek, K., & Demir, H. (2018). Determination of entrepreneurship tendencies of university students: The case of OMU Faculty of Agriculture. KSU Journal of Agriculture Nature, 21(Special Issue), 168-176. https://doi.org/10.18016/ksutarimdoga.vi.472966
  • DOKAP. (2018). DOKAP bolgesi organik tarim havzalarinin belirlenmesi arastirma projesi-Organik tarim havzalarinin haritalandirilmasi ve toprak analizi raporu. Giresun: T.C. Sanayi ve Teknoloji Bakanlığı Doğu Karadeniz Projesi Bölge Kalkınma İdaresi Başkanlığı. Retrieved from https://www.dokap.gov.tr/Upload/Genel/dokap-bolgesinde-organik-tarim-14122018-pdfpdf-966319-rd_19.pdf
  • Erem Kaya, T., & Atsan, T. (2013). Factors affecting rural women's adoption of organic agriculture (TRA1 of sample). Atatürk University Journal of Agricultural Faculty, 44(1), 43-49.
  • Esmer, Y., & Gıdık, B. (2020). A Research on determnaton of agrcultural entrepreneurshp tendences of organc agrculture students. Turkish Journal of Agricultural Economics, 26(2), 147-156.
  • Field, A. (2009). Discovering statistics using SPSS (3rd ed.). London: SAGE Publications Inc. Hair Jr., J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2014). Multivariate data dnalysis (7th ed.). Harlow: Pearson Education Limited.
  • Hatunoğlu Durmaz, D. D. (2010). Dimension of Organic Agriculture in Turkey and the World: Organic Agriculture in Adana Economy (Thesis no 258087). [Master's Thesis, Anadolu University Institute of Social Sciences Department of Economics]. Council of Higher Education National Thesis Center.
  • Karaturhan, B., Uzmay, A., & Koç, G. (2018). Factors affecting the probability of rural women’s adopting organic farming on family farms in Turkey. Journal of Agriculture Faculty of Ege University, 55(2), 153-160. https://doi.org/10.20289/zfdergi.408821
  • Kayış, A. (2009). Guvenilirlik analizi. In Ş. Kalaycı, SPSS uygulamali cok degiskenli istatistik teknikleri (pp. 403-419). Ankara: Asil Yayin Dagitim.
  • Keskin, S. (2014). Status of women entrepreneurs in Turkey. Journal of Entrepreneurship and Development, 9(1), 71-94.
  • Marangoz, M., Hız, G., & Aydın, A. E. (2016). A research on women’s entrepreneurship tendency in rural areas. ASSAM International Refereed Journal, 3(4), 24-44.
  • Marchesoni, C., & De Ros, G. (2009). Type of farming and female entrepreneurship in agriculture: The case of Trentino (Italy). OGA Jahrbuch - Journal of the Austrian Society of Agricultural Economics, 105-117.
  • Moore, P. D. (2000). Transitions-milestones on the route to success. USASBE Proceeding, 18, 1-5.
  • Şahin, E. (2006). The Woman Entrepreneurs and An Applacation about the Profile of Woman Entrapreneurs in Konya (Thesis no 189282). [Master`s Thesis, Selçuk University Institute of Social Sciences Department of Business Administration]. Council of Higher Education National Thesis Center.
  • T.R. Ministry of Agriculture and Forestry. (2024). Istatistikler. Retrieved July 10, 2024, from https://www.tarimorman.gov.tr/Konular/Bitkisel-Uretim/Organik-Tarim/Istatistikler
  • Tabachnick, B. G., & Fidell, L. S. (2013). Using multivariate statistics (6th ed.). Boston: Pearson Education Inc. With Our Female Entrepreneurs. (2024). Female Entrepreneurship. Retrieved July 10, 2024, from https://kadingirisimci.gov.tr/kadin-girisimciligi/
  • Yaşlıoğlu, M. M. (2017). Factor analysis and validity in social sciences: application of exploratory and confirmatory factor analyses. Istanbul University Journal of the School of Business, 46(Special Issue), 74-85.
  • Yazıcıoğlu, Y., & Erdoğan, S. (2004). SPSS uygulamali bilimsel arastirma yontemleri. Ankara: Detay Yayincilik. Zaridis, A. D., Rontogianni, A., & Karamanis, K. (2015). Female entrepreneurship in agricultural sector. The case of municipality of pogoni in the period of economic crisis. Journal of Research in Business, Economics and Management (JRBEM), 4(23), 486-491.
  • Zimmerer, T. W., & Scarborough, N. M. (1998). Essentials of entrepreneurship and small business management. New York : Prentice Hal.

Women Entrepreneurship in Organic Agriculture: The Case of Türkiye

Year 2025, Volume: 28 Issue: 1, 205 - 218, 12.02.2025

Şeyma Betül Dursunoğlu , Yusuf Esmer

https://doi.org/10.18016/ksutarimdoga.vi.1527278

Abstract

Organic agriculture, whose importance is increasing day by day, is a form of production that prohibits the use of harmful substances in agricultural production and prioritizes soil health in order to protect human health and the ecological system. As in every subject, entrepreneurs are needed for the development of the sector in organic agriculture. In this context, while women entrepreneurs contribute to the production process on the one hand, on the other hand, they gain social and economic self-sufficiency. The aim of this research is to determine the entrepreneurial levels of women engaged in entrepreneurial activities in organic agriculture. In the research, the survey technique was used within the scope of the quantitative research method. The population of the research consists of women entrepreneurs engaged in organic agriculture activities in different regions and provinces of Türkiye. 532 women entrepreneurs selected by judgmental sampling method were determined as the sample of the research. According to the results of the research, it was determined that there was a significant difference in general agricultural entrepreneurship levels in terms of education level and marital status, but not in terms of age, geographical region, and industry experience, while there was a significant difference in organic agriculture entrepreneurship levels s in terms of age and education level, but not in terms of marital status, geographical region, and industry experience. In conclusion, this research is valuable in terms of revealing the current situation of women entrepreneurship in organic agriculture, which is an extremely important sector.

Keywords

Organic agriculture Agricultural entrepreneurshi Women entrepreneurship Entrepreneurship level

Ethical Statement

Ethics committee approval was obtained from Bayburt University Ethics Committee in order to conduct the research (Date: 31/05/2021 and Decision Number: 2021/118).

References

  • Aggarwal, M., & Johal, R. K. (2021). Rural women entrepreneurship: A systematic literature review and beyond. World Journal of Science, Technology and Sustainable Development, 18(4), 373-392. https://doi.org/10.1108/WJSTSD-04-2021-0039
  • Alston, M. (2003). Women in agriculture: The 'new entrepreneurs'. Australian Feminist Studies, 18(41), 163-171. https://doi.org/10.1080/08164640301726
  • Bakay, M. E., Müftüoğlu, M., Nalbantoğlu, A., & Çoçan, E. (2020). A qualitative research on women entrepreneurship in rural areas and problems encountered by entrepreneurial women: The case of Manisa-Demirci. Journal of Yasar University, 15 (Special Issue), 295-306.
  • Can, B. A., & Engindeniz, S. (2017). Genclerin tarimsal girisimcilik egilimleri: Türkiye’de ornek bir arastirma. In S. Koç, A. Orhan, & M. Ç. Gözen, Kayit disi istihdam ve ekonomi (pp. 103-122). Izmit-Kocaeli Umuttepe Publications.
  • Çetinkaya Bozkurt, Ö., & Alparslan, A. M. (2013). Characteristics, must be included entrepreneurs and entrepreneurship education: Opinions of entrepreneurs and students. Journal of Entrepreneurship and Development, 8(1), 7-28.
  • Davaslıgil, V. (2011). The Role of Female Labour Force and the Factors Affecting Female Labour Force in Rural Development (Thesis no 310726). [Master`s Thesis, Çanakkale Onsekiz Mart University Institute of Social Sciences Department of Economics]. Council of Higher Education National Thesis Center.
  • Demiryürek, K., & Demir, H. (2018). Determination of entrepreneurship tendencies of university students: The case of OMU Faculty of Agriculture. KSU Journal of Agriculture Nature, 21(Special Issue), 168-176. https://doi.org/10.18016/ksutarimdoga.vi.472966
  • DOKAP. (2018). DOKAP bolgesi organik tarim havzalarinin belirlenmesi arastirma projesi-Organik tarim havzalarinin haritalandirilmasi ve toprak analizi raporu. Giresun: T.C. Sanayi ve Teknoloji Bakanlığı Doğu Karadeniz Projesi Bölge Kalkınma İdaresi Başkanlığı. Retrieved from https://www.dokap.gov.tr/Upload/Genel/dokap-bolgesinde-organik-tarim-14122018-pdfpdf-966319-rd_19.pdf
  • Erem Kaya, T., & Atsan, T. (2013). Factors affecting rural women's adoption of organic agriculture (TRA1 of sample). Atatürk University Journal of Agricultural Faculty, 44(1), 43-49.
  • Esmer, Y., & Gıdık, B. (2020). A Research on determnaton of agrcultural entrepreneurshp tendences of organc agrculture students. Turkish Journal of Agricultural Economics, 26(2), 147-156.
  • Field, A. (2009). Discovering statistics using SPSS (3rd ed.). London: SAGE Publications Inc. Hair Jr., J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2014). Multivariate data dnalysis (7th ed.). Harlow: Pearson Education Limited.
  • Hatunoğlu Durmaz, D. D. (2010). Dimension of Organic Agriculture in Turkey and the World: Organic Agriculture in Adana Economy (Thesis no 258087). [Master's Thesis, Anadolu University Institute of Social Sciences Department of Economics]. Council of Higher Education National Thesis Center.
  • Karaturhan, B., Uzmay, A., & Koç, G. (2018). Factors affecting the probability of rural women’s adopting organic farming on family farms in Turkey. Journal of Agriculture Faculty of Ege University, 55(2), 153-160. https://doi.org/10.20289/zfdergi.408821
  • Kayış, A. (2009). Guvenilirlik analizi. In Ş. Kalaycı, SPSS uygulamali cok degiskenli istatistik teknikleri (pp. 403-419). Ankara: Asil Yayin Dagitim.
  • Keskin, S. (2014). Status of women entrepreneurs in Turkey. Journal of Entrepreneurship and Development, 9(1), 71-94.
  • Marangoz, M., Hız, G., & Aydın, A. E. (2016). A research on women’s entrepreneurship tendency in rural areas. ASSAM International Refereed Journal, 3(4), 24-44.
  • Marchesoni, C., & De Ros, G. (2009). Type of farming and female entrepreneurship in agriculture: The case of Trentino (Italy). OGA Jahrbuch - Journal of the Austrian Society of Agricultural Economics, 105-117.
  • Moore, P. D. (2000). Transitions-milestones on the route to success. USASBE Proceeding, 18, 1-5.
  • Şahin, E. (2006). The Woman Entrepreneurs and An Applacation about the Profile of Woman Entrapreneurs in Konya (Thesis no 189282). [Master`s Thesis, Selçuk University Institute of Social Sciences Department of Business Administration]. Council of Higher Education National Thesis Center.
  • T.R. Ministry of Agriculture and Forestry. (2024). Istatistikler. Retrieved July 10, 2024, from https://www.tarimorman.gov.tr/Konular/Bitkisel-Uretim/Organik-Tarim/Istatistikler
  • Tabachnick, B. G., & Fidell, L. S. (2013). Using multivariate statistics (6th ed.). Boston: Pearson Education Inc. With Our Female Entrepreneurs. (2024). Female Entrepreneurship. Retrieved July 10, 2024, from https://kadingirisimci.gov.tr/kadin-girisimciligi/
  • Yaşlıoğlu, M. M. (2017). Factor analysis and validity in social sciences: application of exploratory and confirmatory factor analyses. Istanbul University Journal of the School of Business, 46(Special Issue), 74-85.
  • Yazıcıoğlu, Y., & Erdoğan, S. (2004). SPSS uygulamali bilimsel arastirma yontemleri. Ankara: Detay Yayincilik. Zaridis, A. D., Rontogianni, A., & Karamanis, K. (2015). Female entrepreneurship in agricultural sector. The case of municipality of pogoni in the period of economic crisis. Journal of Research in Business, Economics and Management (JRBEM), 4(23), 486-491.
  • Zimmerer, T. W., & Scarborough, N. M. (1998). Essentials of entrepreneurship and small business management. New York : Prentice Hal.
There are 24 citations in total.

Details

Primary Language English
Subjects Agricultural Economics (Other)
Journal Section RESEARCH ARTICLE
Authors

Şeyma Betül Dursunoğlu 0000-0001-5775-5752

Yusuf Esmer 0000-0003-3691-1730

Early Pub Date January 30, 2025
Publication Date February 12, 2025
Submission Date August 2, 2024
Acceptance Date December 18, 2024
Published in Issue Year 2025 Volume: 28 Issue: 1

Cite

APA Dursunoğlu, Ş. B., & Esmer, Y. (2025). Women Entrepreneurship in Organic Agriculture: The Case of Türkiye. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 28(1), 205-218. https://doi.org/10.18016/ksutarimdoga.vi.1527278
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