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Nuray Güzeler
Nuray Güzeler
Prof. Dr.
Çukurova Üniveritesi
Publication
19
Review
7
CrossRef Cited
12
TR Dizin Cited
22
19
Publication
7
Review
12
CrossRef Cited
22
TR Dizin Cited
0000-0001-5246-2491
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
Çukurova Üniveritesi
Popular Publications
Süt Pıhtılaştırılmasında Kullanılan Bazı Bitkiler
Authors:
Dilek Say
,
Nuray Güzeler
Published: 2016 ,
Nevsehir Journal of Science and Technology
DOI: 10.17100/nevbiltek.211004
CITED
3
FAVORITE
2
TOTAL DOWNLOAD COUNT
7753
3
CITED
2
FAVORITE
7753
TOTAL DOWNLOAD COUNT
Dried Yoghurts: Kurut and Kashk
Authors:
Dilek Say
, Mostafa Soltani,
Nuray Güzeler
Published: 2016 ,
Pamukkale University Journal of Engineering Sciences
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
2747
0
CITED
1
FAVORITE
2747
TOTAL DOWNLOAD COUNT
Change of Microbiological Properties of Strawberry and Apricot Flavored Kefir During Storage
Authors:
Dilek Say
, Hasan Tangüler,
Nuray Güzeler
Published: 2019 ,
Academic Platform - Journal of Engineering and Science
DOI: 10.21541/apjes.474916
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
2063
0
CITED
1
FAVORITE
2063
TOTAL DOWNLOAD COUNT
Traditional Anatolian Ceremonial Dishes
Authors:
Nuray Güzeler
,
Çağla Özbek
Published: 2021 ,
Aydın Gastronomy
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
627
0
CITED
1
FAVORITE
627
TOTAL DOWNLOAD COUNT
Gastronomic Products of Mersin Cuisine
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2022 ,
Aydın Gastronomy
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
3543
0
CITED
1
FAVORITE
3543
TOTAL DOWNLOAD COUNT
Publications
IMPLICATIONS OF STABILIZERS USED IN BRINE OF SOFT WHITE CHEESE ON THE AROMA PROFILE OF CHEESES
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22050
FAVORITE
0
TOTAL DOWNLOAD COUNT
166
0
FAVORITE
166
TOTAL DOWNLOAD COUNT
Assessment of aroma profiles and mineral content of buffalo yogurt marketed in Cukurova region of Turkey
Authors:
Nuray Güzeler
,
Çağla Özbek
,
Murat Kalender
Published: 2022 ,
Toros University Journal of Food Nutrition and Gastronomy
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
281
0
FAVORITE
281
TOTAL DOWNLOAD COUNT
Gastronomic Products of Mersin Cuisine
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2022 ,
Aydın Gastronomy
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
3543
1
FAVORITE
3543
TOTAL DOWNLOAD COUNT
Aroma profiles and mineral composition of Buffalo kaymak collected from markets in the Çukurova region of Turkey
Authors:
Çağla Özbek
,
Nuray Güzeler
, Murat Kalender
Published: 2021 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2021.4.28
FAVORITE
0
TOTAL DOWNLOAD COUNT
385
0
FAVORITE
385
TOTAL DOWNLOAD COUNT
Traditional Anatolian Ceremonial Dishes
Authors:
Nuray Güzeler
,
Çağla Özbek
Published: 2021 ,
Aydın Gastronomy
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
627
1
FAVORITE
627
TOTAL DOWNLOAD COUNT
Milk Production and Dairy Industry of Kazakhstan
Authors:
Firuza Koboyeva
,
Nuray Güzeler
Published: 2020 ,
ALKÜ Fen Bilimleri Dergisi
DOI: 10.46740/alku.797185
FAVORITE
0
TOTAL DOWNLOAD COUNT
2362
0
FAVORITE
2362
TOTAL DOWNLOAD COUNT
Doğu Anadolu Bölgesinde Üretilen Peynir Çeşitleri
Authors:
Nuray Güzeler
,
Firuza Koboyeva
Published: 2020 ,
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2514
0
FAVORITE
2514
TOTAL DOWNLOAD COUNT
Changes in Physicochemical and Sensory Properties of Ice Creams Produced by Using Different Ratios of Goat and Cow Milks during Storage Period
Authors:
Çağla Özbek
,
Nuray Güzeler
,
Leyla Doğdu
Published: 2019 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1739
0
FAVORITE
1739
TOTAL DOWNLOAD COUNT
Peyniraltı Suyu Tozu Kullanılarak Üretilen Kefir Yoğurdunun Depolama Süresince Bazı Özellikleri
Authors:
Mustafa Kadir Esen
,
Nuray Güzeler
Published: 2019 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1039
0
FAVORITE
1039
TOTAL DOWNLOAD COUNT
Change of Microbiological Properties of Strawberry and Apricot Flavored Kefir During Storage
Authors:
Dilek Say
, Hasan Tangüler,
Nuray Güzeler
Published: 2019 ,
Academic Platform - Journal of Engineering and Science
DOI: 10.21541/apjes.474916
FAVORITE
1
TOTAL DOWNLOAD COUNT
2063
1
FAVORITE
2063
TOTAL DOWNLOAD COUNT
Some properties of ayran fortified with black carrot powder
Authors:
Dilek Say
, İbrahim Başar Saydam,
Nuray Güzeler
Published: 2018 ,
Journal of Advances in VetBio Science and Techniques
DOI: 10.31797/vetbio.499749
FAVORITE
0
TOTAL DOWNLOAD COUNT
1078
0
FAVORITE
1078
TOTAL DOWNLOAD COUNT
Okul Sütü Programı: Mersin İli Örneği
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2018 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
3302
0
FAVORITE
3302
TOTAL DOWNLOAD COUNT
Yağca Zenginleştirilmiş Sütten Sodyum Kazeinat İlavesiyle Üretilen Yumuşak Peynirlerin Özellikleri
Authors:
Çağla Özbek
,
Nuray Güzeler
, Fazeleh Mesgari
Published: 2018 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
3575
0
FAVORITE
3575
TOTAL DOWNLOAD COUNT
School Milk Program: Osmaniye Province Sample
Authors:
Nuray Güzeler
,
Emel Mine Esmek
Published: 2017 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
945
0
FAVORITE
945
TOTAL DOWNLOAD COUNT
Whey and Opportunity of Evaluation Whey in Beverage Industry
Authors:
Nuray Güzeler
,
Emel Mine Esmek
, Murat Kalender
Published: 2017 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
14389
0
FAVORITE
14389
TOTAL DOWNLOAD COUNT
The Effect of Yogurt Amount That Used in Yogurt Cheese Production on Some Properties of Cheese
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2017 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.291988
FAVORITE
0
TOTAL DOWNLOAD COUNT
2673
0
FAVORITE
2673
TOTAL DOWNLOAD COUNT
Süt Pıhtılaştırılmasında Kullanılan Bazı Bitkiler
Authors:
Dilek Say
,
Nuray Güzeler
Published: 2016 ,
Nevsehir Journal of Science and Technology
DOI: 10.17100/nevbiltek.211004
FAVORITE
2
TOTAL DOWNLOAD COUNT
7753
2
FAVORITE
7753
TOTAL DOWNLOAD COUNT
Tarhana Cipsi
Authors: Çağla Yıldırım,
Nuray Güzeler
Published: 2016 ,
Nevsehir Journal of Science and Technology
DOI: 10.17100/nevbiltek.210953
FAVORITE
0
TOTAL DOWNLOAD COUNT
7820
0
FAVORITE
7820
TOTAL DOWNLOAD COUNT
Dried Yoghurts: Kurut and Kashk
Authors:
Dilek Say
, Mostafa Soltani,
Nuray Güzeler
Published: 2016 ,
Pamukkale University Journal of Engineering Sciences
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
2747
1
FAVORITE
2747
TOTAL DOWNLOAD COUNT
Articles published in
Academic Platform - Journal of Engineering and Science
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
ALKÜ Fen Bilimleri Dergisi
Aydın Gastronomy
Çukurova Journal of Agricultural and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of Advances in VetBio Science and Techniques
Nevsehir Journal of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Pamukkale University Journal of Engineering Sciences
The Journal of Food
Toros University Journal of Food Nutrition and Gastronomy
Reviews
Atatürk University Journal of Agricultural Faculty
International Journal of Agriculture Environment and Food Sciences
Journal of Agricultural Production
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
Yuzuncu Yıl University Journal of Agricultural Sciences
Publications
Aroma profiles and mineral composition of Buffalo kaymak collected from markets in the Çukurova region of Turkey
Authors:
Çağla Özbek
,
Nuray Güzeler
, Murat Kalender
Published: 2021 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2021.4.28
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
385
1
CITED
0
FAVORITE
385
TOTAL DOWNLOAD COUNT
Some properties of ayran fortified with black carrot powder
Authors:
Dilek Say
, İbrahim Başar Saydam,
Nuray Güzeler
Published: 2018 ,
Journal of Advances in VetBio Science and Techniques
DOI: 10.31797/vetbio.499749
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
1078
3
CITED
0
FAVORITE
1078
TOTAL DOWNLOAD COUNT
The Effect of Yogurt Amount That Used in Yogurt Cheese Production on Some Properties of Cheese
Authors:
Çağla Özbek
,
Nuray Güzeler
Published: 2017 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.291988
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
2673
1
CITED
0
FAVORITE
2673
TOTAL DOWNLOAD COUNT
Süt Pıhtılaştırılmasında Kullanılan Bazı Bitkiler
Authors:
Dilek Say
,
Nuray Güzeler
Published: 2016 ,
Nevsehir Journal of Science and Technology
DOI: 10.17100/nevbiltek.211004
CITED
3
FAVORITE
2
TOTAL DOWNLOAD COUNT
7753
3
CITED
2
FAVORITE
7753
TOTAL DOWNLOAD COUNT
Tarhana Cipsi
Authors: Çağla Yıldırım,
Nuray Güzeler
Published: 2016 ,
Nevsehir Journal of Science and Technology
DOI: 10.17100/nevbiltek.210953
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
7820
4
CITED
0
FAVORITE
7820
TOTAL DOWNLOAD COUNT
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