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Researchers
Zühal Okcu
Zühal Okcu
Asst. Prof. Dr.
Atatürk Üniversitesi
Publication
2
Review
5
CrossRef Cited
1
2
Publication
5
Review
1
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Gastronomy
Fermentation Technology
Food Packaging, Preservation and Processing
Food Biotechnology
Food Sustainability
Food Technology
Fruit-Vegetables Technology
Institution
Atatürk Üniversitesi
Publications
Determination of Some Quality Properties of Blueberry Fruit Coated with Edible Coating (Vaccinium Arctostaphylos)
Authors:
Zühal Okcu
, Yasemin Yavuz Abanoz
Published: 2021 ,
Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.972382
FAVORITE
0
TOTAL DOWNLOAD COUNT
355
0
FAVORITE
355
TOTAL DOWNLOAD COUNT
Determınatıon of Physıcal and Chemıcal Propertıes of Marmelats Produced From Hunnap (Zizyphus Jujuba Mill.) Fruıt
Authors: Benay Kaplan,
Zühal Okcu
Published: 2020 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.788688
FAVORITE
0
TOTAL DOWNLOAD COUNT
953
0
FAVORITE
953
TOTAL DOWNLOAD COUNT
Articles published in
Erzincan University Journal of Science and Technology
Journal of the Institute of Science and Technology
Editorial Board Memberships
Gümüşhane University Journal of Science and Technology
Reviews
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Erzincan University Journal of Science and Technology
Gastro-World
Gümüşhane University Journal of Science and Technology
Harran Journal of Agricultural and Food Science
Publications
Determınatıon of Physıcal and Chemıcal Propertıes of Marmelats Produced From Hunnap (Zizyphus Jujuba Mill.) Fruıt
Authors: Benay Kaplan,
Zühal Okcu
Published: 2020 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.788688
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
953
1
CITED
0
FAVORITE
953
TOTAL DOWNLOAD COUNT
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