Determination of the Effects of Combined use of Paenibacillus sp. S1S22 Strain and Ulva lactuca Extract on Seed Germination and Growth of Tomato Plant

Fadime Özdemir Koçak; Gülçin Sevim; Uğur Çiğdem; Dilek Ünal

doi:10.18016/ksutarimdoga.vi.1096451

TR EN

Paenibacillus sp. S1S22 suşu ile Ulva lactuca Ekstresinin Kombine Kullanımının Domates Bitkisinin Tohum Çimlenmesi ve Büyüme Üzerine Etkilerinin Belirlenmesi

Öz

Son yıllarda, bitki büyümesini teşvik eden bakteriler (PGPB), tarımsal üretkenliği ve kuraklık, tuzluluk ve sıcaklık stresi gibi değişen çevresel koşullara karşı bitki direncini artıran biyogübreler olarak kullanılmaktadır. Özellikle stres koşulları altında bitki verimliliğini artırmak için önerilen yeni yaklaşımlardan biri, doğal olarak oluşan biyoaktif bileşikler içeren alg ekstraktlarının kullanılmasıdır. Sedimentten izole edilen Paenibacillus sp. S1S22 suşunun bitki büyümesini teşvik etme performansı indol asetik asit üretimi (IAA), azot (N) fiksasyonu, fosfat çözünürlüğü, proteolitik aktivite ve selüloz aktivitesi açısından test edilmiştir. Ayrıca bu suşun farklı patojenlere karşı antimikrobiyal aktiviteleri de belirlenmiştir. Domates tohumları, S1S22 suşu ve U. lactuca ekstraktı eklenmiş S1S22 suşu ile inkübe edilmiştir. Deiyonize su ile inkübe edilen tohumlar kontrol grubu olarak kullanılmıştır. Elde edilen sonuçlar, Paenibacillus sp. S1S22 suşu ile inkübe edilen domates fidelerine U. lactuca ekstraktı eklenmesinin kontrole göre kök ve gövde uzunluğunu arttırdığını göstermiştir. Sonuçlar, makroalglerin PGPR ile kombinasyon halinde, bitki büyümesini teşvik etmede tek başına kullanılmalarından çok daha etkili bir araç olabileceğini göstermektedir.

Anahtar Kelimeler

Determination of the Effects of Combined use of Paenibacillus sp. S1S22 Strain and Ulva lactuca Extract on Seed Germination and Growth of Tomato Plant

Abstract

In recent years, plant growth promoting bacteria (PGPB) have been used as biofertilizers that increase agricultural productivity and plant resistance to changing environmental conditions such as drought, salinity and heat stress. One of the proposed new approaches to increase plant productivity, especially under stress conditions, is using algae extracts, which usually consist of naturally occurring bioactive compounds. Paenibacillus sp. S1S22 isolated from sediment was tested for its performance in indole acetic acid production (IAA), nitrogen (N) fixation, phosphate solubilization, proteolytic activity, and cellulose activity. Its antimicrobial activity was also determined against different pathogens of Paenibacillus sp. S1S22. Tomato seeds were incubated with the S1S22 strain, and the S1S22 strain supplemented with U. lactuca. The seeds incubated with deionized water were used as control. As a result, we demonstrated that the addition of U. lactuca extract to tomato seedlings incubated with Paenibacillus sp. S1S22 strain increased the root and stem length compared to the control. The results indicate that macroalgae in combination with PGPR may be a much more effective way of promoting plant growth.

Keywords

Destekleyen Kurum

Bilecik Şeyh edebali University

Proje Numarası

2016-01.BŞEÜ.13-01

Teşekkür

This study was supported by Bilecik Şeyh Edebali University BAP with the project code 2016-01.BŞEÜ.13-01.

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Yapısal Biyoloji

Bölüm

Araştırma Makalesi

Yazarlar

Fadime Özdemir Koçak ^*
0000-0002-8557-5166
Türkiye

Gülçin Sevim
0000-0002-2026-2812
Türkiye

Uğur Çiğdem
0000-0003-4790-494X
Türkiye

Dilek Ünal
0000-0002-6915-9699
Türkiye

Yayımlanma Tarihi

30 Haziran 2023

Gönderilme Tarihi

31 Mart 2022

Kabul Tarihi

18 Ekim 2022

Yayımlandığı Sayı

Yıl 2023 Cilt: 26 Sayı: 3

DOI

https://doi.org/10.18016/ksutarimdoga.vi.1096451

IZ

https://izlik.org/JA69MZ82XP

Kaynak Göster

RIS / Bibtex

APA

Özdemir Koçak, F., Sevim, G., Çiğdem, U., & Ünal, D. (2023). Determination of the Effects of Combined use of Paenibacillus sp. S1S22 Strain and Ulva lactuca Extract on Seed Germination and Growth of Tomato Plant. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 26(3), 511-519. https://doi.org/10.18016/ksutarimdoga.vi.1096451

Paenibacillus sp. S1S22 suşu ile Ulva lactuca Ekstresinin Kombine Kullanımının Domates Bitkisinin Tohum Çimlenmesi ve Büyüme Üzerine Etkilerinin Belirlenmesi

Öz

Anahtar Kelimeler

Determination of the Effects of Combined use of Paenibacillus sp. S1S22 Strain and Ulva lactuca Extract on Seed Germination and Growth of Tomato Plant

Abstract

Keywords

Destekleyen Kurum

Proje Numarası

Teşekkür

Kaynakça

Ayrıntılar

Birincil Dil

Konular

Bölüm

Yazarlar

Yayımlanma Tarihi

Gönderilme Tarihi

Kabul Tarihi

Yayımlandığı Sayı

DOI

IZ

Kaynak Göster

e-ISSN: 2619-9149