Batı Anadolu Fasulye Genetik Kaynaklarının Biyolojik Çeşitliliğinin Araştırılması ve Karakterizasyonu

Hüseyin Çancı; Faik Kantar; Murat Bozkurt; Mehmet Zahit Yeken; Vahdettin Çiftçi; Göksel Özer

doi:10.18016/ksutarimdoga.vi.579482

EN TR

Batı Anadolu Fasulye Genetik Kaynaklarının Biyolojik Çeşitliliğinin Araştırılması ve Karakterizasyonu

Öz

Bu çalışmada, Batı Anadolu Bölgesi'nde 10 ilde üretilen 156 önemli yerel fasulye ekotipi 2015 yılında toplanmış ve ekotipler arasındaki biyolojik çeşitliliği araştırmak ve karakterize etmek için 2016 yılında Akdeniz Üniversitesi Ziraat Fakültesi'nde tarla denemesi yürütülmüştür. İncelenen karakterler açısından en belirgin değişim kuru sap ve tane veriminde kaydedilirken bunu bitkide bakla sayısı, baklada tane sayısı, bitki boyu ve yüz tane ağırlığı takip etmiştir. En yüksek bitki başına tane verimi MGL-30 (145.6 g), MGL-38 (101.7 g), ANT-43 (87.8 g) ve MGL-26 (81.9 g) genotiplerinden elde edilmiştir. Temel bileşen analizinde, 17 bileşen yerel fasulye genetik kaynaklarındaki varyasyonun %74.9’unu izah etmiştir. Bakla rengi, bitki tipi ve sarılma özelliği en fazla katkı sağlayan özellikler olmuştur. Bitki boyu ve olgunlaşma gün sayısı, biplot analizinde tane verimi ile aynı yönde ve en dar açıya sahip vektörler olmuştur. Morfolojik özellikler kullanılarak üretilen benzerlik dendogramı genotipleri iki ana gruba (A ve B) ve dört alt gruba (A1, A2, B1 ve B2 ) ayrılmıştır. Morfolojik özellikler açısından en uzak gruplarda yer alan MGL-01, KTH-01, MNS-01 ve ANT-13 ile UŞK-01, ANT-01, MGL-05 ve AYD-02 ekotipleri kullanılarak melezleme ıslahı ile yeni çeşitler geliştirilebilir.

Anahtar Kelimeler

Phaseolus sp.,Morpholojik özellikler,Yerel ekotipler,Genetik kaynak

Supporting Institution

TÜBİTAK

Project Number

115R042

Thanks

Bu çalışma Türkiye Bilimsel ve Teknolojik Araştırma Kurumu (TUBITAK) tarafından desteklenmiştir (Proje no. 115R042).

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Details

Primary Language

Turkish

Subjects

Agricultural, Veterinary and Food Sciences

Journal Section

Research Article

Authors

Hüseyin Çancı
0000-0001-8963-850X
Türkiye

Faik Kantar
0000-0003-3102-1181
Türkiye

Murat Bozkurt
0000-0001-8609-8288
Türkiye

Mehmet Zahit Yeken ^*
0000-0003-0490-371X
Türkiye

Vahdettin Çiftçi
0000-0003-0547-9527
Türkiye

Göksel Özer
0000-0002-3385-2520
Türkiye

Publication Date

December 31, 2019

Submission Date

June 18, 2019

Acceptance Date

August 22, 2019

Published in Issue

Year 2019 Volume: 22

DOI

https://doi.org/10.18016/ksutarimdoga.vi.579482

IZ

https://izlik.org/JA83XA73YS

Cite

RIS / Bibtex

APA

Çancı, H., Kantar, F., Bozkurt, M., Yeken, M. Z., Çiftçi, V., & Özer, G. (2019). Batı Anadolu Fasulye Genetik Kaynaklarının Biyolojik Çeşitliliğinin Araştırılması ve Karakterizasyonu. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 22, 251-263. https://doi.org/10.18016/ksutarimdoga.vi.579482

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Discover Life

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Investigation and Characterization of Phaseolus bean bio-diversity in Western Anatolia

Abstract

Keywords

Batı Anadolu Fasulye Genetik Kaynaklarının Biyolojik Çeşitliliğinin Araştırılması ve Karakterizasyonu

Öz

Anahtar Kelimeler

Supporting Institution

Project Number

Thanks

References

Details

Primary Language

Subjects

Journal Section

Authors

Publication Date

Submission Date

Acceptance Date

Published in Issue

DOI

IZ

Cite

Cited By

Assessment of Agro-Morphological Traits of Common Bean Genotypes Grown Under Organic Farming Conditions with Multi-Variate Analyses and Applications

Characterization of mung bean [Vigna radiata (L.) Wilczek] genotypes in Turkey in terms of emergence and seedling traits

Agro-morphological characterization of local bean (Phaseolus vulgaris L.) genotypes

Fasulye genotiplerinde çok değişkenli istatistiksel yöntemler ile tohum fiziksel özelliklerinin karakterizasyonu

Effect of Different Sowing Times and Sowing Densities on the Agronomical and Technological Traits in Gümüşhane Sugar Bean

Bazı Sarılıcı Fasulye (Phaseolus vulgaris L.) Hatlarının Agro-Morfolojik ve Teknolojik Özellikler Yönünden Karşılaştırılması

Performance of Local Bean (Phaseolus vulgaris L.) genotypes for breeding potential under unheated greenhouses using phenological and morphological characterization