Research Article

Determination of Milk Yield Characteristics in Kıvırcık Sheep under the Breeder Conditions

Volume: 23 Number: 5 October 31, 2020
EN TR

Determination of Milk Yield Characteristics in Kıvırcık Sheep under the Breeder Conditions

Abstract

This study was conducted to determine the milk yield and quality of Kıvırcık sheep under breeders’ conditions. A total of 38 heads of Kıvırcık sheep in 3th or 4th lactation were used in the study. According to the results the mean daily milk yield was 495.5 g/day which was considered as a very wide variation in terms of milk control periods. Similar satiation was seen in somatic cell count which was ranged between 25.231 – 8.000.000 units/ml. Fat, solids not fat, protein, lactose, density, conductivity and pH values of milk samples taken during the control periods were found as 7.7%, 11.2%, 5.8%, 4.51%, 1.033 gcm3 -1, 3.9 mS cm-1 and 6.90, respectively.

Keywords

Supporting Institution

Bursa Uludağ Üniversitesi Bilimsel Araştırmalar Proje Birimi

Project Number

HDP(Z) 2017/4)

Thanks

Bu makale Hilal Akgün’ün yüksek lisans tezinin bir bölümünden hazırlanmış olup, araştırmayı destekleyen Bursa Uludağ Üniversitesi Bilimsel Araştırma Projeleri Komisyonuna (HDP(Z) 2017/4) teşekkür ederiz.

References

  1. Abd Allah M, Abass SF, Allam FM. 2011. Factors affecting the milk yield and composition of Rahmani and Chios sheep. International Journal of Livestock Production, 2(3): 24-30.
  2. Akça N, Vural ME, Karataş A, İpek P, Koncagül S, Bingöl M. 2012. Halk elinde yetiştirilen Karacadağ Zom koyununu döl ve süt verimi ile büyüme, gelişme ve dış yapı özelliklerinin belirlenmesi. TAGEM/ HAYSÜD/ 10/08/01/04. Diyarbakır.
  3. Akça N, Bakır G. 2017. Karacadağ Zom koyununun süt bileşimi. Dicle Üniversitesi Veteriner Fakültesi Dergisi, 10(1):19-23.
  4. Altınel A, Güneş H, Yılmaz A, Kırmızıbayrak T, Akgündüz V. 2000. Comparison of the important production traits of Turkish Merino and indigenous Kıvırcık sheep breeds. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 26(2): 527-542.
  5. Altınçekiç SÖ, Koyuncu M. 2011. Relationship between udder measurements and the linear scores for udder morphology traits in Kıvırcık, Tahirova and Karacabey Merino ewes. Kafkas Üniversitesi Veteriner Fakültesi Dergisi, 17 (1): 71-76.
  6. Assenat L. 1991. Composición e propiedades, in: Luquet FM. (Ed.), Leche y productos lácteos: vaca–oveja–cabra. Zaragoza, Spain: Acribia, p.277-313.
  7. Ayar A, Demirulus H, Tunçtürk Y. 1998. Koyun sütlerinin elektriksel iletkenliği üzerine bazı faktörlerin etkisi. Selçuk Üniversitesi Ziraat Fakültesi Dergisi, 12 (17): 86-95.
  8. Banchero GE, Quintans G, Martin GB, Lindsay DR, Milton JTB 2004. Nutrition and colostrum production in sheep. 1. Metabolic and hormonal responses to a high-energy supplement in the final stages of pregnancy. Reproduction, Fertility and Development, 2004, 16, 1–11.

Details

Primary Language

Turkish

Subjects

Agricultural, Veterinary and Food Sciences

Journal Section

Research Article

Publication Date

October 31, 2020

Submission Date

February 7, 2020

Acceptance Date

April 9, 2020

Published in Issue

Year 1970 Volume: 23 Number: 5

APA
Akgün, H., & Koyuncu, M. (2020). Yetiştirici Koşullarında Kıvırcık Irkı Koyunlarda Süt Verim Özelliklerinin Belirlenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi, 23(5), 1406-1413. https://doi.org/10.18016/ksutarimdoga.vi.686319

Cited By


International Peer Reviewed Journal
Free submission and publication
Published 6 times a year



88x31.png


KSU Journal of Agriculture and Nature

e-ISSN: 2619-9149