Rezene ve Defne Uçucu Yağ Karışımlarının Kimyasal Bileşenlerinin ve Pestalotiopsis funerea’ya Karşı Antifungal Etkinliklerinin Belirlenmesi
Öz
Anahtar Kelimeler
References
- Acimovic M, Tesevic V, Todosijevic M, Djisalov J, Oljaca S 2015. Compositional characteristics of the essential oil of Pimpinella anisum and Foeniculum vulgare grown in Serbia. Botanica Serbica, 39: 9-14.
- Adams RP 2007. Identification of Essential Oils by Gas Chromatography / Mass Spectrometry. Allured Publ. Corp., Carol Stream.
- Ahmed AF, Shi MJ, Liu CY, Kang WY 2019. Comparative Analysis of Antioxidant Activities of Essential Oils and Extracts of Fennel (Foeniculum vulgare Mill.) Seeds From Egypt and China. Food Science and Human Wellness, 8: 67-72.
- Bajo J, Santamaria O, Diez JJ 2008. Cultural Characteristics and Pathogenicity of Pestalotiopsis funerea on Cupressus arizonica. Forest Pathology, 38: 263–274.
- Bakkali F, Averbeck S, Averbeck D, Waomar M 2008. Biological Effects of Essential Oils-A Review. Food and Chemical Toxicology, 46: 446-475.
- Chahal KK, Kaur M, Bhardwaj U, Singla N, Kaur A 2017. A Review on Chemistry and Biological Activities of Laurus nobilis L. Essential Oil. Journal of Pharmacognosy and Phytochemistry, 6: 1153-1161.
- Cheng SS, Lin CY, Gu HJ, Chang ST 2011. Antifungal Activities and Chemical Composition of Wood and Leaf Essential Oils from Cunninghamia konishii. Journal of Wood Chemistry and Technology, 31:204-217.
- Demir V, Gunhan T, Yagcioglu AK, Degirmencioglu A 2004. Mathematical Modelling and the Determination of Some Quality Parameters of Air-Dried Bay Leaves. Biosystems Engineering, 88: 325-335.
Details
Primary Language
Turkish
Subjects
Agricultural, Veterinary and Food Sciences
Journal Section
Research Article
Authors
Merve Kara
0000-0001-7320-3376
Türkiye
Musa Türkmen
0000-0001-9914-9523
Türkiye
Soner Soylu
*
0000-0003-1002-8958
Türkiye
Publication Date
February 28, 2022
Submission Date
March 29, 2021
Acceptance Date
May 6, 2021
Published in Issue
Year 2022 Volume: 25 Number: 1
Cited By
Determination of Antifungal Effects of Plant Essential Oils against Some Fungal Disease Agents Causing Internal Rot of Dried Pepper Fruits
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
https://doi.org/10.18016/ksutarimdoga.vi.1085859Determination of the antifungal effects of Isothiocyanate compounds against some fungal disease agents that cause postharvest rot in pepper fruits
Harran Tarım ve Gıda Bilimleri Dergisi
https://doi.org/10.29050/harranziraat.1136632Bitki Uçucu Yağların Gri Küf Hastalığı Etmeni Botrytis cinerea’nın Misel Gelişimi, Konidi Çimlenmesi ve Hif Morfolojisi Üzerine Antifungal Etkileri
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
https://doi.org/10.18016/ksutarimdoga.vi.1221681Determination of the Chemical Composition and Antifungal Activity of Wood Vinegar (Pyroligneous Acid) Against the Onion Bulb Rot Disease Caused by Fusarium proliferatum
Gesunde Pflanzen
https://doi.org/10.1007/s10343-023-00931-3Synergistic effect of Foeniculum vulgare essential oil on the antibacterial activities of Ag- and Cu-substituted ZnO nanorods (ZnO-NRs) against food, human and plant pathogenic bacterial disease agents
Inorganic Chemistry Communications
https://doi.org/10.1016/j.inoche.2022.110103Analysis of Essential Oil and Volatile Components of Different Organs of Isgin (Rheum ribes L.) Plant by Ultrasound-Assisted Extraction Method
International Journal of Chemistry and Technology
https://doi.org/10.32571/ijct.1326549Exploring the anti-cancer properties of essential oils from some Lamiaceae species against human cancer cells with multivariate analysis
South African Journal of Botany
https://doi.org/10.1016/j.sajb.2023.10.057Determination of chemical compositions of rosemary and sweet marjoram essential oils and their blends and their antifungal potential against potato rubbery rot disease agent Geotrichum candidum
Journal of Plant Pathology
https://doi.org/10.1007/s42161-024-01640-0
