Organik Kökenli Sıvı Deniz Yosununun Bazı Serin İklim Tahıl Türlerinde Tohum Çimlenmesi ve Fide Gelişimi Üzerine Etkisi
Abstract
Bu çalışmada sıvı deniz yosununun bazı kışlık tahıl türlerinde tohum çimlenmesi ve fide büyümesi üzerine etkileri araştırılmıştır. Araştırmada 6 farklı dozda (D0: saf su, D1:1000 ppm L-1, D2:2000 ppm L-1, D3:4000 ppm L-1, D4:8000 ppm L-1, D5:16000 ppm L-1)deniz yosunu kullanıldı. Deneme tesadüf parsellerinde bölünmüş parseller deneme desenine göre 3 tekerrürlü olarak yürütülmüştür. Tahıl türlerinin 14 günlük gelişim periyodu boyunca tüm deniz yosunu dozlarında çimlenme oranı (%), radikula. plumulu ve fide uzunluğu (cm), fide yaş ağırlığı (g), fide kuru ağırlığı (g) ve vigor indeksi ölçüldü. Araştırma bulgularına göre tahıl türlerinde çimlenme oranı dışında tahıl türleri, gübre dozları ve tür x doz etkileşimlerinde incelenen tüm özelliklerin ortalama değerleri arasında önemli farklılıklar bulunmuştur. Tahıllar arasında buğday, radikula uzunluğu, vigor indeksi, fide kuru ağırlığı, plumula uzunluğu ve fide uzunluğu bakımından en yüksek değerleri elde etmiştir. Deniz yosunu gübresinin dozlarından D2 dozu; çimlenme oranı, vigor indeksi, fide kuru ağırlığı, fide yaş ağırlığı, plumula uzunluğu ve fide uzunluğu en yüksek değerlere sahip olurken, D5 dozu en düşük değerlere sahip olmuştur. Türxdoz etkileşimi açısından bakıldığında TxD1 etkileşiminde çimlenme oranı, radikula uzunluğu, vigor indeksi ve fide uzunluğu yüksek bulunmuştur. HxD0 etkileşiminde çimlenme oranı yüksek bulunmuştur. WxD2 etkileşiminde çimlenme oranı, radikula uzunluğu ve vigor indeksi ile fide kuru ağırlığının yüksek olduğu tespit edilmiştir. Sonuç olarak sıvı deniz yosunu ile yapılan çimlendirme çalışmasında buğday için D2 dozları, tritikale için D1 ve D2 dozları, arpa için D0, D1 ve D2 dozları teşvik edici bulunmuştur.
References
- Altuner, F., Oral, E., Tunçtürk, R., Baran, İ. (2019). Effect of Salt (NaCl) Stress on Germination in Triticale (x Triticosecale Wittmack) Subjected to Gibberellic Acid Pre-treatment. Kahramanmaraş Sütçü İmam University Agriculture and Nature Journal, 22, 235-242.
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- Demirkaya, M. (2016). The Effects of Osmotic Conditioning Treatments with Methyl Jasmonate and Seaweed (Ascophyllum nodosum) Extract on Germination and Average Germination Duration of Pepper Seeds at Low Temperature. Selcuk Journal of Agriculture and Food Sciences 30 (2), 141-146.
- Finnie, J.F. & Staden, J.V. (1985). Effect of Seaweed Concentrate and Applied Hormones on In Vitro Cultured Tomato Roots. Journal of Plant Physiol 120, 215-222.
- Güngör, H., Çıkılı, Y., & Dumlupınar, Z. (2017). Effects of Salt Stress on Germination and Seedling Development of Some Commercial and Local Oat Genotypes. KSÜ Journal of Natural Sciences, 20, 263-267.
- Hong, D.D., Hien, H. & Son, P.N. (2007). Seaweeds from Vietnam Used For Functional Food. Medicine and Biofertilizer. J. Appl. Phycol. 19 (2007), 817-826.
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- Kara, A., Tunçtürk, M. & Tunçtürk, R. (2019). Effect of Seaweed on Growth Parameters and Total Phenolic and Antioxidant Content of Echinacea purpurea L. Under Salt Stress. Bahri Dağdaş Journal of Herbal Research 8 (1), 115-124.
- Kaya, A.R. & Coşkun, N. (2020). Effect of Organic Fertilizer Forms and Doses on the Seed Germination and Seedling Development of Rapeseed (Brassica napus L.). Applied Ecology and Environmental Research 18 (5), 6813-6828.
- Kaya, A.R. & Erdönmez, H.K. (2020). The Effect of Different Origin Fertilizer Forms and Doses on Seed Germination and Seedling Growth of Soybean (Glycine max. (L.) Merrill). Turkish Journal of Nature and Science 9 (Special), 73-79.
- Möller, M. & Smith, M.L. (1999). The Effects of Priming Treatments Using Seaweed Suspensions on the Water Sensitivity of Barley (Hordeum vulgare L.) Caryopses. Ann. Appl. Biol. 135 (2), 515-521.
- Mrogan, K.T. & Tarjan, A.C. (1980). Management of Sting Nematode on Centipedegrass with Kelp Extracts. In Proceedings of the Annual Meeting of the Florida State Horticultural Society. USA 93: 97-99.
- Nanda, S., Kumar, G. & Hussain, S. (2021). Utilization of seaweed-based biostimulants in improving plant and soil health: current updates and future prospective. International Journal of Environmental Science and Technology, 19, 12839-12852.
- Steel, R.G.D.. & Torrie, J.H. (1980). Principles and Procedures of Statistics. McGraw-Hill. New York. TURKSTAT (2022). Turkish Statistical Institute (The Production. Production Area. Yield and Sufficiency of Cerales). (Date of access: 07.07.2022).
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- Zodape, S.T. (2001). Seaweeds as a Biofertilizer. Journal of Scientific & Industrial Research 60 (5), 378-382.
The Effect of Liquid Seaweed of Organic Origin on Seed Germination and Seedling Development of Some Winter Cereal Species
Abstract
In this study, the effects of liquid seaweed on seed germination and seedling growth in some winter cereal species (triticale, barley, and wheat) were investigated. In the study, 6 different doses (D0: tap water D1:1000 ppm L-1, D2:2000 ppm L-1, D3:4000 ppm L-1, D4:8000 ppm L-1, D5:16000 ppm L-1) of seaweed were used. The experiment was conducted according to the split-plot trial design in random plots with 3 replications. Germination rate (%), radicle plumule and seedling length (cm), seedling fresh weight (g), seedling dry weight (g), and seedling vigor index were measured during the 14-day development period of cereal species at all seaweed doses. According to the study findings, except for germination rate in the cereal species; significant differences were found between the mean values of all the properties examined in the cereal types, fertilizer doses, and species x dose interactions. Wheat among cereals had the highest values regarding radicula length, seedling vigor index, seedling dry weight, plumule length, and seedling length. D2 dose from the doses of seaweed fertilizer form; germination rate, seedling vigor index, seedling dry weight, seedling fresh weight, plumule length, and seedling length were found to have the highest values, while D5 dose was the lowest. In terms of species x dose interaction, Germination rate, radicle length, seedling vigor index, and seedling length were found to be high in TxD1 interaction. Germination rate was found to be high in HxD0 interaction. Germination rate, radicle length, seedling vigor index, and seedling dry weight were found to be high in WxD2 interaction. As a result, in the germination study with liquid seaweed, D2 doses for wheat, D1 and D2 doses for triticale, D0, D1, and D2 doses for barley were found as encouraging.
References
- Altuner, F., Oral, E., Tunçtürk, R., Baran, İ. (2019). Effect of Salt (NaCl) Stress on Germination in Triticale (x Triticosecale Wittmack) Subjected to Gibberellic Acid Pre-treatment. Kahramanmaraş Sütçü İmam University Agriculture and Nature Journal, 22, 235-242.
- Allwright, K.J. (1992). Effect of seaweed extracts on growth of wheat. and soil-borne diseases. Abstract of the 14th International Seaweed Symposium. Brest And St Malo. France. August 16-21. Abstract Number 004.
- Bat, M., Tunçtürk, R.. & Tunçtürk, M. (2019). Kuraklık Stresi Altındaki Ekinezya (Echinacea purpurea L.)’ da Deniz Yosununun Büyüme Parametreleri. Toplam Fenolik ve Antioksidan Madde Üzerine Etkisi. Yüzüncü Yıl University Journal of Agricultural Sciences 29 (3), 496-505.
- Demirkaya, M. (2016). The Effects of Osmotic Conditioning Treatments with Methyl Jasmonate and Seaweed (Ascophyllum nodosum) Extract on Germination and Average Germination Duration of Pepper Seeds at Low Temperature. Selcuk Journal of Agriculture and Food Sciences 30 (2), 141-146.
- Finnie, J.F. & Staden, J.V. (1985). Effect of Seaweed Concentrate and Applied Hormones on In Vitro Cultured Tomato Roots. Journal of Plant Physiol 120, 215-222.
- Güngör, H., Çıkılı, Y., & Dumlupınar, Z. (2017). Effects of Salt Stress on Germination and Seedling Development of Some Commercial and Local Oat Genotypes. KSÜ Journal of Natural Sciences, 20, 263-267.
- Hong, D.D., Hien, H. & Son, P.N. (2007). Seaweeds from Vietnam Used For Functional Food. Medicine and Biofertilizer. J. Appl. Phycol. 19 (2007), 817-826.
- Hong, Y.P., Chen, C.C. Cheng, H.L. & Lin, C.H. (1995). Analysis of Auxin and Cytokinin Activity of Commercial Aqueous Seaweed Extract. Gartenbauwissenschaft 60 (4), 191-194.
- Kara, A., Tunçtürk, M. & Tunçtürk, R. (2019). Effect of Seaweed on Growth Parameters and Total Phenolic and Antioxidant Content of Echinacea purpurea L. Under Salt Stress. Bahri Dağdaş Journal of Herbal Research 8 (1), 115-124.
- Kaya, A.R. & Coşkun, N. (2020). Effect of Organic Fertilizer Forms and Doses on the Seed Germination and Seedling Development of Rapeseed (Brassica napus L.). Applied Ecology and Environmental Research 18 (5), 6813-6828.
- Kaya, A.R. & Erdönmez, H.K. (2020). The Effect of Different Origin Fertilizer Forms and Doses on Seed Germination and Seedling Growth of Soybean (Glycine max. (L.) Merrill). Turkish Journal of Nature and Science 9 (Special), 73-79.
- Möller, M. & Smith, M.L. (1999). The Effects of Priming Treatments Using Seaweed Suspensions on the Water Sensitivity of Barley (Hordeum vulgare L.) Caryopses. Ann. Appl. Biol. 135 (2), 515-521.
- Mrogan, K.T. & Tarjan, A.C. (1980). Management of Sting Nematode on Centipedegrass with Kelp Extracts. In Proceedings of the Annual Meeting of the Florida State Horticultural Society. USA 93: 97-99.
- Nanda, S., Kumar, G. & Hussain, S. (2021). Utilization of seaweed-based biostimulants in improving plant and soil health: current updates and future prospective. International Journal of Environmental Science and Technology, 19, 12839-12852.
- Steel, R.G.D.. & Torrie, J.H. (1980). Principles and Procedures of Statistics. McGraw-Hill. New York. TURKSTAT (2022). Turkish Statistical Institute (The Production. Production Area. Yield and Sufficiency of Cerales). (Date of access: 07.07.2022).
- Yılmaz, H., Demircan, V. & Gül, M. (2009). Determination Of Information Sources of Manufacturers in the Use of Chemical Fertilizers and Evaluation in Terms of Agricultural Extension. Journal of Süleyman Demirel University Faculty of Agriculture 4 (1), 31-44.
- Zodape, S.T. (2001). Seaweeds as a Biofertilizer. Journal of Scientific & Industrial Research 60 (5), 378-382.
Details
| Primary Language | English |
|---|---|
| Subjects | Fertilisers and Application, Cereals and Legumes |
| Journal Section | RESEARCH ARTICLE |
| Authors | |
| Early Pub Date | August 15, 2024 |
| Publication Date | |
| Submission Date | February 23, 2024 |
| Acceptance Date | May 27, 2024 |
| Published in Issue | Year 2024Volume: 27 Issue: 6 |
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