Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)

Rüveyde Tunçtürk; Murat Tunçtürk; Ezelhan Şelem; Erol Oral; Lütfi Nohutçu

doi:10.18016/ksutarimdoga.vi.1697682

TR EN

Yapraktan Bor ve Prolin Uygulamalarının Soya Fasulyesinde (Glycine max L.) Bor Toksisitesine Karşı Bazı Biyokimyasal Özellikler Üzerine Etkisi

Öz

Bu çalışma, soya fasulyesi (Glycine max L.) bitkisinin bazı biyokimyasal özellikleri üzerine bor (0, 2.5, 5 ve 10 ppm) toksisitesine karşı prolinin (0, 10 ve 20 ppm) düzenleyici etkilerini belirlemek amacıyla yürütülmüştür. Araştırmada, uygulamalar sonrasında soya fasulyesinde Lipid Peroksidasyon Seviyeleri (MDA), klorofil a, klorofil b, toplam klorofil, karotenoid, toplam antioksidan aktivite, toplam fenolik madde miktarı ve toplam flavonoid miktarı özellikleri araştırılmıştır. Çalışma sonucunda, soya bitkisinde bor uygulamalarının MDA, klorofil a, antosiyanin ve toplam fenolik içerik değerlerini artırdığı, klorofil b, toplam klorofil ve toplam flavonoid içeriklerinin ise önce artıp sonra azaltığı (en yüksek değerlerin genellikle 5 ppm bor dozunda (B2) elde edildiği) belirlenmiştir. Çalışmada karotenoid değerlerinde kontrol grubuna göre sürekli bir azalma olmuştur. Bu çalışmada prolin uygulamalarının bor toksisitesine karşı toplam fenolik ve flavonoid içerikleri üzerinde olumlu ve düzenleyici bir etkiye sahip olduğu belirlenmiştir. Elde edilen veriler, bor uygulamalarının bitkide antioksidan kapasite, toplam fenolik ve flavonoid içerik ile klorofil düzeylerini anlamlı biçimde artırdığını, en dengeli ve yüksek sonuçların özellikle 5 ppm bor (B2) dozunda elde edildiğini göstermektedir. Prolin uygulamaları ise yüksek dozlarda biyokimyasal parametreleri baskılamış, kontrol–düşük dozların (P0–P10) bor ile birlikte daha olumlu etkiler oluşturduğu belirlenmiştir.

Anahtar Kelimeler

Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)

Öz

This study was conducted to determine the regulatory effects of proline (0, 10 and 20 ppm) against boron (0, 2.5, 5, and 10 ppm) toxicity on some biochemical properties of soybean (Glycine max L.) plants. In the research, the levels of lipid peroxidation (MDA), chlorophyll a, chlorophyll b, total chlorophyll, total antioxidant activity, total phenolic content, and total flavonoid content were investigated in soybean after application. As a result of the study, it was determined that boron applications in soybean plants increased MDA, chlorophyll a, anthocyanin, phenolic values, and chlorophyll b, total chlorophyll, but total flavonoid content first increased and then decreased (the highest values are usually obtained at a boron dose of 5 ppm (B2)). There was a continuous decrease in carotenoid values compared to the control group. Proline applications had a positive and regulatory effect on total phenolic and flavonoid contents against boron toxicity. The data obtained show that boron applications significantly increase antioxidant capacity, total phenolic and flavonoid content, and chlorophyll levels in the plant, with the most balanced and high results obtained especially at a boron (B2) dose of 5 ppm. Proline applications, on the other hand, suppressed biochemical parameters at high doses, and it was determined that control-to-low doses (P0–P10) produced more positive effects in combination with boron.

Anahtar Kelimeler

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Endüstri Bitkileri

Bölüm

Araştırma Makalesi

Yazarlar

Rüveyde Tunçtürk
0000-0002-3759-8232
Türkiye

Murat Tunçtürk
0000-0002-7995-0599
Türkiye

Ezelhan Şelem ^*
0000-0003-4227-5013
Türkiye

Erol Oral
0000-0001-9413-1092
Türkiye

Lütfi Nohutçu
0000-0003-2250-2645
Türkiye

Erken Görünüm Tarihi

20 Eylül 2026

Yayımlanma Tarihi

-

Gönderilme Tarihi

12 Mayıs 2025

Kabul Tarihi

10 Nisan 2026

Yayımlandığı Sayı

Yıl 2026 Sayı: Advanced Online Publication

DOI

https://doi.org/10.18016/ksutarimdoga.vi.1697682

IZ

https://izlik.org/JA28PR87FR

Kaynak Göster

RIS / Bibtex

APA

Tunçtürk, R., Tunçtürk, M., Şelem, E., Oral, E., & Nohutçu, L. (2026). Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, Advanced Online Publication, 182-193. https://doi.org/10.18016/ksutarimdoga.vi.1697682

AMA

1.Tunçtürk R, Tunçtürk M, Şelem E, Oral E, Nohutçu L. Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. 2026;(Advanced Online Publication):182-193. doi:10.18016/ksutarimdoga.vi.1697682

Chicago

Tunçtürk, Rüveyde, Murat Tunçtürk, Ezelhan Şelem, Erol Oral, ve Lütfi Nohutçu. 2026. “Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)”. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, sy Advanced Online Publication: 182-93. https://doi.org/10.18016/ksutarimdoga.vi.1697682.

EndNote

Tunçtürk R, Tunçtürk M, Şelem E, Oral E, Nohutçu L (01 Eylül 2026) Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi Advanced Online Publication 182–193.

IEEE

[1]R. Tunçtürk, M. Tunçtürk, E. Şelem, E. Oral, ve L. Nohutçu, “Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)”, Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, sy Advanced Online Publication, ss. 182–193, Eyl. 2026, doi: 10.18016/ksutarimdoga.vi.1697682.

ISNAD

Tunçtürk, Rüveyde - Tunçtürk, Murat - Şelem, Ezelhan - Oral, Erol - Nohutçu, Lütfi. “Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)”. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. Advanced Online Publication (01 Eylül 2026): 182-193. https://doi.org/10.18016/ksutarimdoga.vi.1697682.

JAMA

1.Tunçtürk R, Tunçtürk M, Şelem E, Oral E, Nohutçu L. Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. 2026;:182–193.

MLA

Tunçtürk, Rüveyde, vd. “Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)”. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, sy Advanced Online Publication, Eylül 2026, ss. 182-93, doi:10.18016/ksutarimdoga.vi.1697682.

Vancouver

1.Rüveyde Tunçtürk, Murat Tunçtürk, Ezelhan Şelem, Erol Oral, Lütfi Nohutçu. Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. 01 Eylül 2026;(Advanced Online Publication):182-93. doi:10.18016/ksutarimdoga.vi.1697682

Yapraktan Bor ve Prolin Uygulamalarının Soya Fasulyesinde (Glycine max L.) Bor Toksisitesine Karşı Bazı Biyokimyasal Özellikler Üzerine Etkisi

Öz

Anahtar Kelimeler

Effect of Foliar Boron and Proline Applications on Some Biochemical Properties in Soybean (Glycine max L.)

Öz

Anahtar Kelimeler

Kaynakça

Ayrıntılar

Birincil Dil

Konular

Bölüm

Yazarlar

Erken Görünüm Tarihi

Yayımlanma Tarihi

Gönderilme Tarihi

Kabul Tarihi

Yayımlandığı Sayı

DOI

IZ

Kaynak Göster

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