Araştırma Makalesi

The Effects of Different Irrigation Levels and Nitrogen Rates on Peanut Yield and Quality in Southeastern Anatolia Region of Turkey

Cilt: 24 Sayı: 2 30 Nisan 2021
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The Effects of Different Irrigation Levels and Nitrogen Rates on Peanut Yield and Quality in Southeastern Anatolia Region of Turkey

Abstract

The aim of research about irrigation and nutrition of peanut is to determine most suitable irrigation level and nitrogen fertilizer dose for peanut in the Harran conditions (Şanlıurfa, Turkey).In this study, different amounts of the nitrogen (N1:0, N2:40, N3:80, and N4:120 kg N ha-1) were applied as ammonium nitrate in two times as planting and flowering times to peanut plants. The irrigation levels were determined as 100, 75, 50, and 25% of the irrigation required and labeled as I1 (first irrigation), I2 (second irrigation), I3 (third irrigation), and I4 (fourth irrigation), respectively. In this study, positive and significant effect were found that the need protein and the increasing of peanut yield with its components were increased with 120 kg ha-1 nitrogen fertilization (N4) and no-deficit water (100%:I1) while the variable 100 fruit weight were increased with 80 kg ha-1 nitrogen fertilization (N3) and no-deficit water (100%:I1) application on plant. The plant height and 100 seed weight except 2nd year were also increased with 80 kg ha-1 nitrogen (N3) and no-deficit water (100%:I1).

Keywords

Destekleyen Kurum

HARRAN ÜNİVERSİTESİ

Proje Numarası

HÜBAP-404

Teşekkür

Harran Üniversitesi Bilimsel Araştırmalar Koordinatörlüğüne teşşekkür ederiz.

Kaynakça

  1. Ali A, Ebrahim A 2011. The Effect of Nitrogen Fertilizer and Irrigation Management on Peanut (Arachis hypogaea L.) Yield in the North of Iran, 21st International Congress on Irrigation and Drainage, p. 15–23.
  2. Ali AG, Seyyed ANN 2010. Effects of Iron and Nitrogen Fertilizers on Yield and Yield Components of Peanut (Arachis hypogaea L.) in Astaneh Ashrafiyeh, Iran. American-Eurasian Journal of Agricultural & Environmental Sciences, 9(3): 256–262.
  3. Arıoğlu H, Bakal H, Güllüoğlu L, Kurt C, Onat B 2016. Ana Ürün Koşullarında Yetiştirilen Bazı Yerfıstığı Çeşitlerinin Önemli Agronomic ve Kalite Özelliklerininin Belirlenmesi, Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi, 25(2): 24-29.
  4. Barbieri JD, Dallacort R, Faria Junior CA, De Freitas PS, De Carvalho MA 2017. Peanut Cultivars Submitted to Irrigation Levels and Nitrogen Adubation in Tropical Climate. Engenharia Agrícola, 37(6): 1126-1136.
  5. Chen R, Cheng W, Cui J, Liao J, Fan H, Zheng Z, Ma F 2015. Lateral Spacing in Drip-irrigated Wheat: The effects on Soil Moisture, Yield, and Water Use Efficiency. Field Crops Research, 179(10): 52–62.
  6. Chung SY, Vercellotti JR, Sanders TH 1997. Increase of Glycolytic Enzymes in Peanuts during Peanut Maturation and Curing: Evidence of Anaerobic Metabolism. Journal of Agricultural and Food Chemistry, 45(12): 4516–4521.
  7. Conkerton EJ, Ross LF, Daigle DJ, Kvien CS, McCombs C 1989. The Effect of Drought Stress on Peanut Seed Composition. II. Oil, Protein and Minerals. Oleagineux, 44(12): 593–602.
  8. Duarte EAA, Melo Filho P deA, Santos RC 2013. Características Agronômicas e Indice de Colheita de Diferentes Genótipos de Amendoim Submetidos a Estresse Hídrico. Revista Brasileira de Engenharia Agrícola e Ambiental, 17(8): 843-847.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Ziraat, Veterinerlik ve Gıda Bilimleri

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

30 Nisan 2021

Gönderilme Tarihi

3 Temmuz 2020

Kabul Tarihi

13 Ağustos 2020

Yayımlandığı Sayı

Yıl 2021 Cilt: 24 Sayı: 2

Kaynak Göster

APA
Boydak, E., Şimşek, M., & Demirkıran, A. R. (2021). The Effects of Different Irrigation Levels and Nitrogen Rates on Peanut Yield and Quality in Southeastern Anatolia Region of Turkey. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 24(2), 306-312. https://doi.org/10.18016/ksutarimdoga.vi.763481

Cited By

21082



2024-JIF = 0.500

2024-JCI = 0.14

Uluslararası Hakemli Dergi (International Peer Reviewed Journal)

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      Yılda 6 sayı yayınlanır. (Published 6 times a year)


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