Araştırma Makalesi
The Effects of Oregano Oil (Origanum onites L.) on the Growth Performance and Some Blood Parameters of Holstein Friesian Calves
Öz
This study was conducted on
44 newborn Holstein Friesian calves raised in a private farm in Hatay province, Turkey. The calves
were divided into two groups; the first group (control group) was fed only with
milk replacer and the second group was fed with milk replacer added 893 mg
oregano oil (oregano oil group) from the fourth day after calving. The amount of
milk replacer offered to the calves was 10% of their weekly live weights. The
calves were weaned when they consumed 800 g concentrate feed daily for three
consecutive days. Weaning age and daily live weight gains for control and
oregano oil group calves were found as 68.6 ± 4.45, 67.7 ± 4.62 days and 0.300
± 0.09, 0.400 ± 0.011 kg, respectively. The mean consumption of milk replacer,
hay and concentrate feed of calves for the control and orageno oil calves were
found as 327.7 ± 42.17, 331.0 ± 49.40 liters; 13.25 ± 3.025, 15.23 ± 3.682 kg
and 19.97 ± 4.186, 22.37 ± 5.709 kg, respectively. The average initial hay, and
concentrate feed consuming ages and diarrhea days for the control and oregano
oil groups were determined as 10.6 ± 0.29, 9.5 ± 0.28 and 3.1 ± 0.111, 1.9 ±
0.073 days. The initial hay and concentrate feed consuming ages
were the same in both groups. According to the results of the study, more
research is needed to evaluate the optimal dosing of oregano oil.
Anahtar Kelimeler
Destekleyen Kurum
Hatay Mustafa Kemal University, Scientific Research Projects Department (BAP)
Proje Numarası
Project Number:12760
Teşekkür
We thank to Hatay Mustafa Kemal University, Scientific Research Projects Department (BAP) for their support (Project Number:12760)
Kaynakça
- Abdel-Wareth AAA, Kehraus S, Hippenstiel F, Südekum KH, 2012. Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers. Animal Feed Science and Technology, 178(3): 198-202.
- Akyüz E, Naseri A, Erkılıç EE, Makav M, Uzlu E, Kırmızıgül AH, Gokce G, 2017. Neonatal Calves and Sepsis. Kafkas University, Journal of the Institute of Science and Technology, 10 (2): 181-191.
- Ammar SSM, Mokhtaria K, Tahar BB, Amar AA, Redha BA, Yuva B, Laid B, (2014). Prevalence of rotavirus (GARV) and coronavirus (BCoV) associated with neonatal diarrhea in calves in western Algeria. Asian Pacific Journal of Tropical Biomedicine, 4(1): 318-322.
- Bampidis VA, Christodoulou V, Florou- Paneri P, Christaki E, 2006. Effect of dried Oregano leaves versus neomycin in treating newborn calves with colibacillosis. Journal of Veterinary Medicine Series A, 53(3): 154-156.
- Busquet M, Calsamiglia S, Ferret A, Kamel C, 2006. Plant extracts affect in vitro rumen microbial fermentation. Journal of Dairy Science, 89(2): 761–77.
- Calsamiglia S, Busquet M, Cardozo PW, Castillejos L, Ferret A, Fandiño I, 2007. Essential oils for modifying rumen fermentation: A review, Journal Dairy Science, 90(6): 2580-2595.
- Cardinali R, Cullere M, Dal Bosco A, Mugnai C, Ruggeri S, Mattioli S, Dalle Zotte A, 2015. Oregano, rosemary and vitamin E dietary supplementation in growing rabbits: Effect on growth performance, carcass traits, bone development and meat chemical composition. Livestock Science, 175: 83-89.
- Chaves AV, Stanford K, Gibson LL, McAllister TA, Benchaar C, 2008. Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of gowing lambs. Animal Feed Science and Technology, 145(1): 396-408.
- Civelek T, 2018. Calf losses are a serious problem for our country. http://www.tarimpusulasi.com/yazarlar/prof-dr-turan-civelek/buzagi-kayiplari-ulkemiz-icin-ciddi-bir-sorun/163. Accessed on: 25 February 2018
- Costello R, 2005. Calf scours–Causative agents of calfhood diarrhea. A. Division of. Merrick. Animal.Nutrition,. Inc. www.merricks.com. Accessed on: 27 February 2018
- Dorman HJD, Deans SG, 2000. Antimicrobial agents from plants: antibacterial activity of plant volatile oils. Journal of Applied Microbiology, 88(2): 308–316.
- Hernandez F, Madrid J, Garcia V,Orengo J, Megias MD, 2004. Influence of two Plant extracts on broilers performance, digestibility and digestive organ size. Poultry Science, 83(2): 169-174.
- Hernández J, Benedito JL, Vázquez P, Pereira V, Méndez J, Sotillo J, Castillo C, 2009. Supplementation with plant extracts (carvacrol, cinnamaldehyde and capsaicin): its effects on acid-base status and productive performance in growing/finishing bull calves. Berliner und Munchener Tierarztliche Wochenschrift, 122(3-4): 93-99.
- Ionescu C, Mazuranok L, Timmler R, 2013. Effects of combination of carvacrol, cinnamaldehyde and Capsicum oleoresin (XTRACTTM 6930) on the performances of broiler chickens. http://www.bsas.org.uk/wp-content/themes/bsas/proceedings/Pdf2004/149.pdf. Accessed on: 25 May 2018.
- Izzaddeen SI, Kaygısız A, 2018. Effect of Essential Oil of Laurel (Laurus nobilis L.) on Performance, Blood and Fecal Parameters of Holstein Calves during Suckling Period. Pakistan Journal of Zoology, 50(3): 799-1198.
- Jouany JP, Morgavi DP, 2007. Use of ‘natural’ products as alternatives to antibiotic feed additives in ruminant production. Animal, 1(10): 1443–1466. Karagül H, Altıntaş A, Fidancı UR, Sel T, 2000. Clinical Biochemistry, Ankara Medisan Publication Series: 45, 1st Edition.
- Katsoulos PD, Karatzia MA, Dovas CI, Filioussis G, Papadopoulos E, Kiossis E, Karatzias H, (2017). Evaluation of the in-field efficacy of oregano essential oil administration on the control of neonatal diarrhea syndrome in calves. Research in Veterinary Science, 115: 478-483.
- Khan MA, Lee HJ, Lee WS, Kim HS, Kim SB, Ki KS, Choi YJ, 2007. Starch source evaluation in calf starter: I. Feed consumption, body weight gain, structural growth, and blood metabolites in Holstein calves. Journal of Dairy Science, 90(11): 5259-5268.
- Larson LL, Owen FG, Albright JL, Appleman RD, Lamb RC, Muller LD, 1977. Guidelines toward more uniformity in measuring and reporting calf experimental data. Journal of Dairy Science, 60(6): 989-991.
- Montoro C, Ipharraguerre I, Bach A, 2011 Effect of flavoring a starter in a same manner as a milk replacer on intake and performance of calves. Animal Feed Science and Technology, 164(1): 130–134.
- Morrison SJ, Dawson S, Carson AF, 2010. The effects of manan oligosaccharide and streptococcus faecium addition to milk replacer on calf health and performance. Livestock Science, 131(2-3): 292-296.
- Özalpaydın HB, 2014. The effect of using oregano oil (Origanum onites) on the growth performance of milk-drinking black calf calves. Mustafa Kemal University Graduate School of Natural and Applied Sciences Master Thesis, 44 p, Hatay, Turkey.
- Quigley JD, Wolfe TA, Elsasser TH, 2006. Effects of additional milk replacer feeding on calf health, growth, and selected blood metabolites in calves. Journal of Dairy Science, 89(1): 207-216.
- Rusenova N, Paronova P, 2009. Antimicrobial activities of twelve essential oils against Microorganisms of veterinary importance. Trakia Journal of Science: 7(1): 37-43.
- Santos FHR, De Paula MR, Lezier D, Silva JT, Santos G, Bittar CMM, (2015). Essential oils for dairy calves: effects on performance, scours, rumen fermentation and intestinal fauna. Animal, 9(6): 958-965.
- Seifzadeh S, Mirzaei Aghjehgheshlagh F, Abdibenemar H, Seifdavati J, Navidshad B, 2017. The effects of a medical plant mix and probiotic on performance and health status of suckling Holstein calves. Italian Journal of Animal Science, 16(1): 44-51.
- Silper BF, Lana AMQ, Carvalho AU, Ferreira CS, Franzoni APS, Lima JAM, Coelho SG, 2014. Effects of milk replacer feeding strategies on performance, ruminal development, and metabolism of dairy calves. Journal of Dairy Science, 97(2): 1016-1025.
- Simitzis PE, Deligeorgis SG, Bizelis JA, Dardamani A, Theodosiou I, Fegeros K, 2008. Effect of dietary oregano oil supplementation on lamb meat characteristics. Meat Science, 79(2): 217-223.
- Souza EL, Stamford TLM, Lima EO, Trajano VN, 2007. Effectiveness of Origanum vulgare L. essential oil to inhibit the growth of food spoiling yeasts. Food Control, 18: 409-413.
- Uetake K, 2013. Newborn calf welfare: A review focusing on mortality rates. Animal Science Journal, 84: 101-105.
- Tüzemen N, Yanar M, 2013. Calf Breeding Techniques. Erzurum, Atatürk University Faculty of Agriculture Course Publications No: 232, Erzurum, Turkey.
- Ünlü HB, Erkek R, 2013. Effects of Thyme and Garlic Essential Oil on Calf Performance and Some Blood Parameters. Ege University, Journal of Agriculture Faculty, 50(3): 299-310.
- Vakili AR, Khorrami B, Mesgaran MD, Parand E, 2013. The effects of thyme and cinnamon essential oils on performance, rumen fermentation and blood metabolites in Holstein calves consuming high concentrate diet. Asian-Australasian Journal of Animal Sciences, 26(7): 935-944.
- Van der Vliet H, Cardozo PW, 2013. Head–start strategies for optimal calf rearing. International Dairy Topics, 7 (5):13-15. http://www.positiveaction.info/pdfs/articles/dt7.5p13. Accessed on: 20 June 2018.
Siyah Alaca Buzağılarda Kekik Yağının (Origanum onites L.) Buzağıların Gelişim Performansı ve Bazı Kan Parametreleri Üzerine Etkisi
Öz
Bu çalışma, Hatay ilinde
özel bir işletmede yetiştirilen 44 baş yeni doğmuş Siyah Alaca ırkı buzağı
üzerinde yürütülmüştür. Buzağılar 2 gruba ayrılmış olup, birinci gruba (kontrol
grubu), 4. günden itibaren sadece buzağı maması, ikinci gruba (kekik yağı grubu)
ise buzağı mamasına ilaveten 893 mg kekik yağı ilave edilmiştir. İçirilen mama
miktarı, buzağıların haftalık canlı ağırlıklarının % 10’u kadar hesaplanmıştır.
Üç gün üst üste 800 gr kesif yem tüketen buzağılar mamadan kesilmiştir. Kontrol
ve kekik yağı grubu buzağı gruplarında mamadan kesim yaşı ile günlük canlı
ağırlık artışı sırasıyla; 68.6 ± 4.45, 67.7 ± 4.62 gün ve 0.300 ± 0.09, 0.400 ±
0.011 kg olarak belirlenmiştir. Toplam tüketilen mama, kaba ve kesif yem
miktarları muamele gruplarına göre sırasıyla; 327.7 ± 42.17, 331.0 ± 49.40
litre; 13.25 ± 3.025, 15.23 ± 3.682 kg ve 19.97 ± 4.186, 22.37 ± 5.709 kg
olarak hesaplanmıştır. Buzağıların kaba ve kesif yem tüketimine başlama yaşları
ile ishalli geçirdikleri gün sayısı ise sırasıyla; 10.6 ± 0.29, 9.5 ± 0.28 gün
ve 3.1 ± 0.111 ve 1.9 ± 0.073 gün olarak tespit edilmiştir. Buzağıların kaba ve
kesif yeme başlama yaşları benzer gerçekleşmiştir. Araştırma sonuçları, mamaya
ilave edilen kekik yağının buzağılarda uygun dozunun ayarlanması amacıyla daha
çok araştırma yapılması gerektiğini ortaya koymuştur.
Anahtar Kelimeler
Proje Numarası
Project Number:12760
Kaynakça
- Abdel-Wareth AAA, Kehraus S, Hippenstiel F, Südekum KH, 2012. Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers. Animal Feed Science and Technology, 178(3): 198-202.
- Akyüz E, Naseri A, Erkılıç EE, Makav M, Uzlu E, Kırmızıgül AH, Gokce G, 2017. Neonatal Calves and Sepsis. Kafkas University, Journal of the Institute of Science and Technology, 10 (2): 181-191.
- Ammar SSM, Mokhtaria K, Tahar BB, Amar AA, Redha BA, Yuva B, Laid B, (2014). Prevalence of rotavirus (GARV) and coronavirus (BCoV) associated with neonatal diarrhea in calves in western Algeria. Asian Pacific Journal of Tropical Biomedicine, 4(1): 318-322.
- Bampidis VA, Christodoulou V, Florou- Paneri P, Christaki E, 2006. Effect of dried Oregano leaves versus neomycin in treating newborn calves with colibacillosis. Journal of Veterinary Medicine Series A, 53(3): 154-156.
- Busquet M, Calsamiglia S, Ferret A, Kamel C, 2006. Plant extracts affect in vitro rumen microbial fermentation. Journal of Dairy Science, 89(2): 761–77.
- Calsamiglia S, Busquet M, Cardozo PW, Castillejos L, Ferret A, Fandiño I, 2007. Essential oils for modifying rumen fermentation: A review, Journal Dairy Science, 90(6): 2580-2595.
- Cardinali R, Cullere M, Dal Bosco A, Mugnai C, Ruggeri S, Mattioli S, Dalle Zotte A, 2015. Oregano, rosemary and vitamin E dietary supplementation in growing rabbits: Effect on growth performance, carcass traits, bone development and meat chemical composition. Livestock Science, 175: 83-89.
- Chaves AV, Stanford K, Gibson LL, McAllister TA, Benchaar C, 2008. Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of gowing lambs. Animal Feed Science and Technology, 145(1): 396-408.
- Civelek T, 2018. Calf losses are a serious problem for our country. http://www.tarimpusulasi.com/yazarlar/prof-dr-turan-civelek/buzagi-kayiplari-ulkemiz-icin-ciddi-bir-sorun/163. Accessed on: 25 February 2018
- Costello R, 2005. Calf scours–Causative agents of calfhood diarrhea. A. Division of. Merrick. Animal.Nutrition,. Inc. www.merricks.com. Accessed on: 27 February 2018
- Dorman HJD, Deans SG, 2000. Antimicrobial agents from plants: antibacterial activity of plant volatile oils. Journal of Applied Microbiology, 88(2): 308–316.
- Hernandez F, Madrid J, Garcia V,Orengo J, Megias MD, 2004. Influence of two Plant extracts on broilers performance, digestibility and digestive organ size. Poultry Science, 83(2): 169-174.
- Hernández J, Benedito JL, Vázquez P, Pereira V, Méndez J, Sotillo J, Castillo C, 2009. Supplementation with plant extracts (carvacrol, cinnamaldehyde and capsaicin): its effects on acid-base status and productive performance in growing/finishing bull calves. Berliner und Munchener Tierarztliche Wochenschrift, 122(3-4): 93-99.
- Ionescu C, Mazuranok L, Timmler R, 2013. Effects of combination of carvacrol, cinnamaldehyde and Capsicum oleoresin (XTRACTTM 6930) on the performances of broiler chickens. http://www.bsas.org.uk/wp-content/themes/bsas/proceedings/Pdf2004/149.pdf. Accessed on: 25 May 2018.
- Izzaddeen SI, Kaygısız A, 2018. Effect of Essential Oil of Laurel (Laurus nobilis L.) on Performance, Blood and Fecal Parameters of Holstein Calves during Suckling Period. Pakistan Journal of Zoology, 50(3): 799-1198.
- Jouany JP, Morgavi DP, 2007. Use of ‘natural’ products as alternatives to antibiotic feed additives in ruminant production. Animal, 1(10): 1443–1466. Karagül H, Altıntaş A, Fidancı UR, Sel T, 2000. Clinical Biochemistry, Ankara Medisan Publication Series: 45, 1st Edition.
- Katsoulos PD, Karatzia MA, Dovas CI, Filioussis G, Papadopoulos E, Kiossis E, Karatzias H, (2017). Evaluation of the in-field efficacy of oregano essential oil administration on the control of neonatal diarrhea syndrome in calves. Research in Veterinary Science, 115: 478-483.
- Khan MA, Lee HJ, Lee WS, Kim HS, Kim SB, Ki KS, Choi YJ, 2007. Starch source evaluation in calf starter: I. Feed consumption, body weight gain, structural growth, and blood metabolites in Holstein calves. Journal of Dairy Science, 90(11): 5259-5268.
- Larson LL, Owen FG, Albright JL, Appleman RD, Lamb RC, Muller LD, 1977. Guidelines toward more uniformity in measuring and reporting calf experimental data. Journal of Dairy Science, 60(6): 989-991.
- Montoro C, Ipharraguerre I, Bach A, 2011 Effect of flavoring a starter in a same manner as a milk replacer on intake and performance of calves. Animal Feed Science and Technology, 164(1): 130–134.
- Morrison SJ, Dawson S, Carson AF, 2010. The effects of manan oligosaccharide and streptococcus faecium addition to milk replacer on calf health and performance. Livestock Science, 131(2-3): 292-296.
- Özalpaydın HB, 2014. The effect of using oregano oil (Origanum onites) on the growth performance of milk-drinking black calf calves. Mustafa Kemal University Graduate School of Natural and Applied Sciences Master Thesis, 44 p, Hatay, Turkey.
- Quigley JD, Wolfe TA, Elsasser TH, 2006. Effects of additional milk replacer feeding on calf health, growth, and selected blood metabolites in calves. Journal of Dairy Science, 89(1): 207-216.
- Rusenova N, Paronova P, 2009. Antimicrobial activities of twelve essential oils against Microorganisms of veterinary importance. Trakia Journal of Science: 7(1): 37-43.
- Santos FHR, De Paula MR, Lezier D, Silva JT, Santos G, Bittar CMM, (2015). Essential oils for dairy calves: effects on performance, scours, rumen fermentation and intestinal fauna. Animal, 9(6): 958-965.
- Seifzadeh S, Mirzaei Aghjehgheshlagh F, Abdibenemar H, Seifdavati J, Navidshad B, 2017. The effects of a medical plant mix and probiotic on performance and health status of suckling Holstein calves. Italian Journal of Animal Science, 16(1): 44-51.
- Silper BF, Lana AMQ, Carvalho AU, Ferreira CS, Franzoni APS, Lima JAM, Coelho SG, 2014. Effects of milk replacer feeding strategies on performance, ruminal development, and metabolism of dairy calves. Journal of Dairy Science, 97(2): 1016-1025.
- Simitzis PE, Deligeorgis SG, Bizelis JA, Dardamani A, Theodosiou I, Fegeros K, 2008. Effect of dietary oregano oil supplementation on lamb meat characteristics. Meat Science, 79(2): 217-223.
- Souza EL, Stamford TLM, Lima EO, Trajano VN, 2007. Effectiveness of Origanum vulgare L. essential oil to inhibit the growth of food spoiling yeasts. Food Control, 18: 409-413.
- Uetake K, 2013. Newborn calf welfare: A review focusing on mortality rates. Animal Science Journal, 84: 101-105.
- Tüzemen N, Yanar M, 2013. Calf Breeding Techniques. Erzurum, Atatürk University Faculty of Agriculture Course Publications No: 232, Erzurum, Turkey.
- Ünlü HB, Erkek R, 2013. Effects of Thyme and Garlic Essential Oil on Calf Performance and Some Blood Parameters. Ege University, Journal of Agriculture Faculty, 50(3): 299-310.
- Vakili AR, Khorrami B, Mesgaran MD, Parand E, 2013. The effects of thyme and cinnamon essential oils on performance, rumen fermentation and blood metabolites in Holstein calves consuming high concentrate diet. Asian-Australasian Journal of Animal Sciences, 26(7): 935-944.
- Van der Vliet H, Cardozo PW, 2013. Head–start strategies for optimal calf rearing. International Dairy Topics, 7 (5):13-15. http://www.positiveaction.info/pdfs/articles/dt7.5p13. Accessed on: 20 June 2018.
Toplam 34 adet kaynakça vardır.
Ayrıntılar
| Birincil Dil | İngilizce |
|---|---|
| Konular | Ziraat, Veterinerlik ve Gıda Bilimleri |
| Bölüm | ARAŞTIRMA MAKALESİ (Research Article) |
| Yazarlar | |
| Proje Numarası | Project Number:12760 |
| Yayımlanma Tarihi | 31 Aralık 2019 |
| Gönderilme Tarihi | 1 Nisan 2019 |
| Kabul Tarihi | 17 Mayıs 2019 |
| Yayımlandığı Sayı | Yıl 2019Cilt: 22 Sayı: 6 |
Cited By
Bitkisel Orjinli İmmunmodülatörler ve Hayvan Sağlığında Kullanım Olanakları
Muş Alparslan Üniversitesi Fen Bilimleri Dergisi
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